All Stories

  1. From Organizational Readiness to Industry 5.0: An EFQM Model Pathway to Net Zero
  2. Manure processing as energy efficient fertilizer production technology
  3. Strategic Transformation and Sustainability: Unveiling the EFQM Model 2025
  4. Strategic Transformation and Sustainability: Unveiling the EFQM Model 2025
  5. Potential Applications of Yeast Biomass Derived from Small-Scale Breweries
  6. Effects of fermented rapeseed meal on performance, intestinal morphology, the viscosity of intestinal content, phosphorus availability, and egg quality of laying hens
  7. Recent Developments and Applications of Microbial Levan, A Versatile Polysaccharide-Based Biopolymer
  8. Influence of solid state fermentation with Bacillus subtilis 67 strain on the nutritional value of rapeseed meal and its effects on performance and meat quality of broiler chickens
  9. Implementation of sustainable development goals in the cosmetics industry based on the example of cleansing cosmetics containing a surfactin-rich digestate extract
  10. Fermented rapeseed meal enhances the digestibility of protein and macro- and microminerals and improves the performance of weaner pigs
  11. Self-assembly levan, as a natural active bio-nanocarrier
  12. Genome, biology and stability of the Thurquoise phage – A new virus from the Bastillevirinae subfamily
  13. Centrifugal partition chromatography as a potential method of isolation and purification of amphiphilic substances from a solid-state fermentation process
  14. Effect of Fermented Rapeseed Meal in Diets for Piglets on Blood Biochemical Parameters and the Microbial Composition of the Feed and Faeces
  15. The Role of Ergosterol and Sphingolipids in the Localization and Activity of Candida albicans’ Multidrug Transporter Cdr1p and Plasma Membrane ATPase Pma1p
  16. Application of Levan-Rich Digestate Extract in the Production of Safe-to-Use and Functional Natural Body Wash Cosmetics
  17. Metabolomics Comparison of Drug-Resistant and Drug-Susceptible Pseudomonas aeruginosa Strain (Intra- and Extracellular Analysis)
  18. Design and Engineering of “Green” Nanoemulsions for Enhanced Topical Delivery of Bakuchiol Achieved in a Sustainable Manner: A Novel Eco-Friendly Approach to Bioretinol
  19. Fermented Rapeseed Meal as a Component of the Mink Diet (Neovison vison) Modulating the Gastrointestinal Tract Microbiota
  20. Effect of Fermented Rapeseed Meal on the Gastrointestinal Microbiota and Immune Status of Rabbit (Oryctolagus cuniculus)
  21. Targeted Hybrid Nanocarriers as a System Enhancing the Skin Structure
  22. Changes in the Microbial Composition of the Cecum and Histomorphometric Analysis of Its Epithelium in Broilers Fed with Feed Mixture Containing Fermented Rapeseed Meal
  23. Xylan Decomposition in Plant Cell Walls as an Inducer of Surfactin Synthesis by Bacillus subtilis
  24. Nanoemulsion Stabilized by Safe Surfactin from Bacillus subtilis as a Multifunctional, Custom-Designed Smart Delivery System
  25. Application of Activated Carbon to Obtain Biodiesel from Vegetable Oils
  26. Possible metabolic switch between environmental and pathogenic Pseudomonas aeruginosa strains: 1H NMR based metabolomics study
  27. Fluconazole and Lipopeptide Surfactin Interplay During Candida albicans Plasma Membrane and Cell Wall Remodeling Increases Fungal Immune System Exposure
  28. The influence of Bacillus subtilis 87Y isolated from Eisenia fetida on the growth of pathogenic and probiotic microorganisms
  29. Determination of mechanisms of action of active carbons as a feed additive
  30. Fermentation parameters and conditions affecting levan production and its potential applications in cosmetics
  31. Hydrolysis of surfactin over activated carbon
  32. Metabolomic studies of Pseudomonas aeruginosa
  33. The effect of Pseudomonas fluorescens biosurfactant pseudofactin II on the conformational changes of bovine serum albumin: Pharmaceutical and biomedical applications
  34. Use of activated carbons as catalyst supports for biodiesel production
  35. Biotransformation of rapeseed meal leading to production of polymers, biosurfactants, and fodder
  36. Trehalose Lipid Biosurfactant Reduces Adhesion of Microbial Pathogens to Polystyrene and Silicone Surfaces: An Experimental and Computational Approach
  37. High-throughput optimization of medium components and culture conditions for the efficient production of a lipopeptide pseudofactin by Pseudomonas fluorescens BD5
  38. PhyMet2 : a database and toolkit for phylogenetic and metabolic analyses of methanogens
  39. The influence of different pretreatment methods on biogas production from Jatropha curcas oil cake
  40. Enhancing biogas plant production using pig manure and corn silage by adding wheat straw processed with liquid hot water and steam explosion
  41. Technological aspects of sunflower biomass and brown coal co-firing
  42. Direct quantification of lipopeptide biosurfactants in biological samples via HPLC and UPLC-MS requires sample modification with an organic solvent
  43. Electromagnetic Field Seems to Not Influence Transcription via CTCT Motif in Three Plant Promoters
  44. SUPERCRITICAL FLUID EXTRACTION OF VEGETABLE MATERIALS
  45. Surfactin analogues produced by Bacillus subtilis strains grown on rapeseed cake
  46. Coating polypropylene surfaces with protease weakens the adhesion and increases the dispersion of Candida albicans cells
  47. Screening concepts, characterization and structural analysis of microbial-derived bioactive lipopeptides: a review
  48. Estimation of Candida albicans ABC Transporter Behavior in Real-Time via Fluorescence
  49. Microwave-assisted transesterification of sunflower oil Transestryfikacja enzymatyczna oleju słonecznikowego z wykorzystaniem promieniowania mikrofalowego
  50. Ratio changes of isomers of pseudofactin, a lipopeptide produced by Pseudomonas fluorescens BD5, in response to different carbon and nitrogen sources
  51. Impact of CAD-deficiency in flax on biogas production
  52. Natural phenolics greatly increase flax (Linum usitatissimum) oil stability
  53. Methanogenic archaea database containing physiological and biochemical characteristics
  54. Detection of inhibitors of Candida albicans Cdr transporters using a diS-C3(3) fluorescence
  55. 1H NMR-based metabolic profiling for evaluating poppy seed rancidity and brewing
  56. Continuous mesophilic anaerobic digestion of manure and rape oilcake – Experimental and modelling study
  57. Isolation and Characterization of Phages InfectingBacillus subtilis
  58. Mathematical modelling of methanogenic reactor start-up: Importance of volatile fatty acids degrading population
  59. Anaerobic Biodegradation of Polymer Composites Filled with Natural Fibers
  60. In vivo labelling of Anagallis arvensis L. cells with green fluorescent protein
  61. Identification and characterization of biosurfactants produced by the Arctic bacterium Pseudomonas putida BD2
  62. Lipopeptide Biosurfactant Pseudofactin II Induced Apoptosis of Melanoma A 375 Cells by Specific Interaction with the Plasma Membrane
  63. Saccharomyces cerevisiae var. boulardii – Probiotic Yeast
  64. Computer-assisted coloring and illuminating based on a region-tree structure
  65. Antiadhesive activity of the biosurfactant pseudofactin II secreted by the Arctic bacterium Pseudomonas fluorescens BD5
  66. Production of the Bacillus licheniformis SubC protease using Lactococcus lactis NICE expression system
  67. Magnetic field 50 Hz: Its influence on living cells HL-60: Basic tests which have a practical application
  68. Capric Acid Secreted by S. boulardii Inhibits C. albicans Filamentous Growth, Adhesion and Biofilm Formation
  69. Isolation and characterization of two new lipopeptide biosurfactants produced by Pseudomonas fluorescens BD5 isolated from water from the Arctic Archipelago of Svalbard
  70. The effect of Saccharomyces boulardii on Candida albicans-infected human intestinal cell lines Caco-2 and Intestin 407
  71. Cell ATP level of Saccharomyces cerevisiae sensitively responds to culture growth and drug-inflicted variations in membrane integrity and PDR pump activity
  72. The antagonistic effect ofSaccharomyces boulardiionCandida albicansfilamentation, adhesion and biofilm formation
  73. Assimilation of omega 3 and omega 6 fatty acids and removing of cholesterol from environment by Saccharomyces cerevisiae and Saccharomyces boulardii strains
  74. Isolation and characterization of microorganisms from Arctic archipelago of Svalbard
  75. The interaction of cardanol derivatives on the activity of PDR pumps in Saccharomyces cerevisiae
  76. Cloning of Flax Oleic Fatty Acid Desaturase and Its Expression in Yeast
  77. The 14-3-3 Gene Expression Specificity in Response to Stress is Promoter-Dependent
  78. Pleiotropic effect of flavonoid biosynthesis manipulation in transgenic potato plants
  79. The potato glucosyltransferase gene promoter is environmentally regulated
  80. Susceptibility of lipids from different flax cultivars to peroxidation and its lowering by added antioxidants
  81. Antioxidant Capacity Manipulation in Transgenic Potato Tuber by Changes in Phenolic Compounds Content
  82. Effect of antioxidants onSaccharomyces cerevisiae mutants deficient in superoxide dismutases
  83. Regeneration of flax ( Linum usitatissimum L.) plants from anther culture and somatic tissue with increased resistance to Fusarium oxysporum
  84. Structural organisation, expression, and promoter analysis of a 16R isoform of 14-3-3 protein gene from potato
  85. 14-3-3 Protein regulation of the antioxidant capacity of transgenic potato tubers
  86. Spontaneous and radical-induced plasma membrane lipid peroxidation in differently oxidant-sensitive yeast species and its suppression by antioxidants
  87. In vivo evaluation of the context sequence of the translation initiation codon in plants
  88. Signs of translational regulation within the transcript leader of a plant plasma membrane H+-ATPase gene
  89. A Plant Plasma Membrane Proton-ATPase Gene Is Regulated by Development and Environment and Shows Signs of a Translational Regulation
  90. A Plant Plasma Membrane Proton-ATPase Gene Is Regulated by Development and Environment and Shows Signs of a Translational Regulation