All Stories

  1. Irregular Monoterpenes in Essential Oils with Special Emphasis on ortho-Menthane Derivatives
  2. New C9-polyacetylenes from the essential oil of the highly endangered species Baccharis palustris Heering (Asteraceae)
  3. Relationship between Baccharis dracunculifolia DC. and B. microdonta DC. (Asteraceae) by Their Different Seasonal Volatile Expression
  4. Chemical compositions of essential oil from the aerial parts of male and female plants of Baccharis tridentata Vahl. (Asteraceae)
  5. Volatile Oils: Production, Composition and Uses
  6. Baccharis dracunculifolia DC.
  7. Eupatorium buniifolium Hook. ex Hook. & Arn.
  8. Ilex paraguariensis St. Hil.
  9. Lithraea molleoides (Vell.) Engler
  10. Passiflora caerulea L.
  11. Quillaja brasiliensis (A. St.-Hil. & Tul.) Mart.
  12. Smilax campestris Griseb.
  13. Ionic liquids as water-compatible GC stationary phases for the analysis of fragrances and essential oils: Quantitative GC–MS analysis of officially-regulated allergens in perfumes
  14. FT-IR, FT-Raman, UV–Vis, NMR and structural studies of carquejyl acetate, a distinctive component of the essential oil from Baccharis trimera (less.) DC. (Asteraceae)
  15. Identification of Plant Compounds Involved in the Microbe-Plant Communication During the Coinoculation of Soybean with Bradyrhizobium elkanii and Delftia sp. strain JD2
  16. Overproduction of isoprenoids by Saccharomyces cerevisiae in a synthetic grape juice medium in the absence of plant genes
  17. Synthesis, spectroscopic characterization and structural study of 2-isopropenyl-3-methylphenol, carquejiphenol, a carquejol derivative with potential medicinal use
  18. Volatile Constituents from Baccharis spp. L. (Asteraceae): Chemical Support for the Conservation of Threatened Species in Uruguay
  19. Identification and Quantification of Cocaine and Active Adulterants in Coca-Paste Seized Samples: Useful Scientific Support to Health Care
  20. Morphoanatomy and essential oil analysis of Baccharis trimera (Less.) DC. (Asteraceae) from Uruguay
  21. A structural and spectroscopic study on carquejol, a relevant constituent of the medicinal plant Baccharis trimera (Less.) DC. (Asteraceae)
  22. Olfactometry evaluation and antimicrobial analysis of essential oils from Baccharis dentata (Vell.) G.M. Barroso and Baccharis uncinella DC.
  23. De Novo Synthesis of Benzenoid Compounds by the Yeast Hanseniaspora vineae Increases the Flavor Diversity of Wines
  24. Recent Findings in the Chemistry of Odorants from FourBaccharisSpecies and Their Impact as Chemical Markers
  25. GC/MS/olfactometry applications for sex diferentiation in Baccharis articulata
  26. The Pattern of Secreted Molecules During the Co-Inoculation of Alfalfa Plants With Sinorhizobium meliloti and Delftia sp. strain JD2: An Interaction That Improves Plant Yield
  27. Evaluation of the key odorants of Baccharis anomala DC essential oil: New applications for known products