All Stories

  1. Analysis of Thymoquinone Content in Black Cumin Seeds Using Near-Infrared Reflectance Spectroscopy

    Article • Molecules, October 2025, MDPI AG

    Dr Leonardo Velasco

  2. Analysis of thymoquinone content in black cumin seeds using near-infrared reflectance spectroscopy

    Article • September 2025, MDPI AG

    Dr Leonardo Velasco

  3. Genetic and environmental influences on fatty acid and tocopherol diversity in quinoa germplasm

    Article • Frontiers in Plant Science, May 2025, Frontiers

    Dr Leonardo Velasco

  4. Mapping an avirulence gene in the sunflower parasitic weed Orobanche cumana and characterization of host selection based on virulence alleles

    Article • BMC Plant Biology, November 2024, Springer Science + Business Media

    Dr Leonardo Velasco

  5. Breeding Oilseed Crops for Improved Oil Quality

    Article • October 2024, Taylor & Francis

    Dr Leonardo Velasco

  6. Oil Quality Prediction in Olive Oil by Near-Infrared Spectroscopy: Applications in Olive Breeding

    Article • Agriculture, May 2024, MDPI AG

    Dr Leonardo Velasco

  7. Variability in seed quality traits in castor germplasm

    Article • Grasas y Aceites, March 2024, Departmento de Publicaciones del CSIC

    Dr Leonardo Velasco

  8. Development and characterization of a new sunflower source of resistance to race G of Orobanche cumana Wallr. derived from Helianthus anomalus

    Article • Theoretical and Applied Genetics, February 2024, Springer Science + Business Media

    Dr Leonardo Velasco

  9. Corrigendum to “High oleic castor as a new source of biodiesel 2G” [Ind. Crops Prod. 204 (2023) 117273]

    Article • Industrial Crops and Products, January 2024, Elsevier

    Dr Leonardo Velasco

  10. High oleic castor as a new source of biodiesel 2G

    Article • Industrial Crops and Products, November 2023, Elsevier

    Dr Leonardo Velasco

  11. A novel sunflower broomrape race with unusual virulence potentially caused by a mutation

    Article • Frontiers in Plant Science, October 2023, Frontiers

    Dr Leonardo Velasco

  12. Virulence, genetic diversity, and putative geographical origin of sunflower broomrape populations in Morocco

    Article • Phytopathologia Mediterranea, May 2023, Firenze University Press

    Dr Leonardo Velasco

  13. Association mapping for broomrape resistance in sunflower

    Article • Frontiers in Plant Science, January 2023, Frontiers

    Dr Leonardo Velasco

  14. Genotype and Environment Effects on Phytosterol and Tocopherol Contents in Almond Kernel Oil

    Article • Seeds, October 2022, MDPI AG

    Dr Leonardo Velasco

  15. Wild Helianthus species: A reservoir of resistance genes for sustainable pyramidal resistance to broomrape in sunflower

    Article • Frontiers in Plant Science, October 2022, Frontiers

    Dr Leonardo Velasco

  16. Genetic and physiological characterization of sunflower resistance provided by the wild-derived OrDeb2 gene against highly virulent races of Orobanche cumana Wallr

    Article • Theoretical and Applied Genetics, November 2021, Springer Science + Business Media

    Dr Leonardo Velasco

  17. Attempts of Physical Refining of Sterol-Rich Sunflower Press Oil to Obtain Minimally Processed Edible Oil

    Article • Foods, August 2021, MDPI AG

    Dr Leonardo Velasco

  18. Chemical components influencing oxidative stability and sensorial properties of extra virgin olive oil and effect of genotype and location on their expression

    Article • LWT, January 2021, Elsevier

    Dr Leonardo Velasco

  19. Genotype by environment interaction for oil quality components in olive tree

    Article • European Journal of Agronomy, September 2020, Elsevier

    Dr Leonardo Velasco

  20. Characterization of press and solvent extraction oils from new sunflower seeds with modified phytosterol compositions

    Article • Journal of the Science of Food and Agriculture, August 2020, Wiley

    Dr Leonardo Velasco

  21. Characterization of post‐haustorial resistance to sunflower broomrape

    Article • Crop Science, March 2020, Wiley

    Dr Leonardo Velasco

  22. Comparative Study of Fatty Acid Composition, Total Phenolics, and Antioxidant Capacity in Rapeseed Mutant Lines

    Article • Oil & Soap, January 2020, Wiley

    Dr Leonardo Velasco

  23. Gene banks for wild and cultivated sunflower genetic resources

    Article • OCL, January 2020, EDP Sciences

    Dr Leonardo Velasco

  24. A receptor-like kinase enhances sunflower resistance to Orobanche cumana

    Article • Nature Plants, December 2019, Springer Science + Business Media

    Dr Leonardo Velasco

  25. First Report of Sunflower Broomrape (Orobanche cumana) in Portugal

    Article • Plant Disease, August 2019, Scientific Societies

    Dr Leonardo Velasco

  26. Oil Phytosterol Concentration in Sunflower Presents a Dilution Response with Oil Weight per Grain

    Article • Oil & Soap, July 2019, Wiley

    Dr Leonardo Velasco

  27. An SSR-SNP Linkage Map of the Parasitic Weed Orobanche cumana Wallr. Including a Gene for Plant Pigmentation

    Article • Frontiers in Plant Science, June 2019, Frontiers

    Dr Leonardo Velasco

  28. Genetic Diversity of a Germplasm Collection of Confectionery Sunflower Landraces from Spain

    Article • Crop Science, July 2018, Wiley

    Dr Leonardo Velasco

  29. Using Wild Olives in Breeding Programs: Implications on Oil Quality Composition

    Article • Frontiers in Plant Science, February 2018, Frontiers

    Dr Leonardo Velasco

  30. First Report of Sunflower Broomrape, Orobanche cumana Wallr., in Morocco

    Article • Plant Disease, February 2018, Scientific Societies

    Dr Leonardo Velasco

  31. Dynamics of phytosterols content and concentration in sunflower grains

    Article • Crop & Pasture Science, January 2018, CSIRO Publishing

    Dr Leonardo Velasco

  32. An Analytical Simplification for Faster Determination of Fatty Acid Composition and Phytosterols in Seed Oils

    Article • Food Analytical Methods, November 2017, Springer Science + Business Media

    Dr Leonardo Velasco

  33. Erucic acid in feed and food

    Article • EFSA Journal, November 2016, Wiley

    Dr Martin D Rose, Dr Leonardo Velasco

  34. Sunflower Resistance to Broomrape (Orobanche cumana) Is Controlled by Specific QTLs for Different Parasitism Stages

    Article • Frontiers in Plant Science, May 2016, Frontiers

    Dr Leonardo Velasco

  35. Increased Virulence in Sunflower Broomrape (Orobanche cumana Wallr.) Populations from Southern Spain Is Associated with Greater Genetic Diversity

    Article • Frontiers in Plant Science, May 2016, Frontiers

    Dr Leonardo Velasco

  36. Molecular basis of the high-palmitic acid trait in sunflower seed oil

    Article • Molecular Breeding, March 2016, Springer Science + Business Media

    Dr Leonardo Velasco

  37. Research on resistance to sunflower broomrape: an integrated vision

    Article • OCL, February 2016, EDP Sciences

    Dr Leonardo Velasco

  38. Genetic study of recessive broomrape resistance in sunflower

    Article • Euphytica, February 2016, Springer Science + Business Media

    Dr Leonardo Velasco

  39. Genetic Analysis of Reducedγ-Tocopherol Content in Ethiopian Mustard Seeds

    Article • The Scientific World JOURNAL, January 2016, Hindawi Publishing Corporation

    Dr Leonardo Velasco

  40. Early selection for oil quality components in olive breeding progenies

    Article • European Journal of Lipid Science and Technology, December 2015, Wiley

    Dr Leonardo Velasco

  41. Advanced olive selections with enhanced quality for minor constituents

    Article • Grasas y Aceites, October 2015, Departmento de Publicaciones del CSIC

    Dr Leonardo Velasco

  42. Meristem micropropagation of cassava (Manihot esculenta) evokes genome-wide changes in DNA methylation

    Article • Frontiers in Plant Science, August 2015, Frontiers

    Dr Leonardo Velasco

  43. Association mapping for kernel phytosterol content in almond

    Article • Frontiers in Plant Science, July 2015, Frontiers

    Dr Leonardo Velasco

  44. Variability of seed quality traits in wild and semi-wild accessions of castor collected in Spain

    Article • Industrial Crops and Products, March 2015, Elsevier

    Dr Leonardo Velasco

  45. Natural variability in phytosterols in almond (Prunus amygdalus) trees growing under a southern Mediterranean climate

    Article • The Journal of Horticultural Science and Biotechnology, January 2015, Taylor & Francis

    Dr Leonardo Velasco

  46. Tocopherols in Sunflower Seedlings under Light and Dark Conditions

    Article • The Scientific World JOURNAL, January 2015, Hindawi Publishing Corporation

    Dr Leonardo Velasco

  47. Contributors

    Article • January 2015, Elsevier

    Dr Leonardo Velasco

  48. New sunflower seeds with high contents of phytosterols

    Article • OCL, September 2014, EDP Sciences

    Dr Leonardo Velasco

  49. Initial selection steps in olive breeding programs

    Article • Euphytica, August 2014, Springer Science + Business Media

    Dr Leonardo Velasco

  50. Selection for Some Olive Oil Quality Components Through the Analysis of Fruit Flesh

    Article • Oil & Soap, August 2014, Wiley

    Dr Leonardo Velasco

  51. Characterization of a γ-tocopherol methyltransferase mutant gene in wild (Carthamus oxyacanthus M. Bieb.) and cultivated safflower (C. tinctorius L.)

    Article • Euphytica, June 2014, Springer Science + Business Media

    Dr Leonardo Velasco

  52. Changes in plastochromanol-8 and tocopherols during germination in Ethiopian mustard lines with contrasting tocopherol levels

    Article • Seed Science Research, April 2014, Cambridge University Press

    Dr Leonardo Velasco

  53. Novel safflower oil with high γ-tocopherol content has a high oxidative stability

    Article • European Journal of Lipid Science and Technology, March 2014, Wiley

    Dr Leonardo Velasco

  54. Variability of seed quality traits in a collection of Spanish landraces of confectionery sunflower

    Article • Crop & Pasture Science, January 2014, CSIRO Publishing

    Dr Leonardo Velasco

  55. Broomrape (Orobanche Cumana Wallr.) Resistance Breeding Utilizing Wild Helianthus Species

    Article • Helia, January 2014, De Gruyter

    Dr Leonardo Velasco

  56. Genetic Studies in Sunflower Broomrape

    Article • Helia, January 2014, De Gruyter

    Dr Leonardo Velasco

  57. Phylogenetic Relationships and Genetic Diversity among Orobanche cumana Wallr. and O. cernua L. (Orobanchaceae) Populations in the Iberian Peninsula

    Article • Helia, January 2014, De Gruyter

    Dr Leonardo Velasco

  58. The Genetic Structure of WildOrobanche cumanaWallr. (Orobanchaceae) Populations in Eastern Bulgaria Reflects Introgressions from Weedy Populations

    Article • The Scientific World JOURNAL, January 2014, Hindawi Publishing Corporation

    Dr Leonardo Velasco

  59. Variability for Seed Phytosterols in Sunflower Germplasm

    Article • Crop Science, January 2014, Wiley

    Dr Leonardo Velasco

  60. Identification, characterisation and discriminatory power of microsatellite markers in the parasitic weedOrobanche cumana

    Article • Weed Research, December 2013, Wiley

    Dr Leonardo Velasco

  61. Fruit characteristics and fatty acid composition in advanced olive breeding selections along the ripening period

    Article • Food Research International, December 2013, Elsevier

    Dr Leonardo Velasco

  62. Changes in squalene and sterols associated with olive maturation

    Article • Food Research International, December 2013, Elsevier

    Dr Leonardo Velasco

  63. Extent of cross-fertilization in Orobanche cumana Wallr.

    Article • Biologia Plantarum, September 2013, Institute of Experimental Botany

    Dr Leonardo Velasco

  64. Variability of Phytosterols in Jatropha curcas Germplasm

    Article • Oil & Soap, August 2013, Wiley

    Dr Leonardo Velasco

  65. Accumulation dynamics of seed tocopherols in sunflower lines with modified tocopherol levels

    Article • Acta Physiologiae Plantarum, July 2013, Springer Science + Business Media

    Dr Leonardo Velasco

  66. Selection for contrasting tocopherol content and profile in Ethiopian mustard

    Article • Plant Breeding, July 2013, Wiley

    Dr Leonardo Velasco

  67. A dominant avirulence gene inOrobanche cumanatriggersOr5resistance in sunflower

    Article • Weed Research, June 2013, Wiley

    Dr Leonardo Velasco

  68. Genetic diversity ofOrobanche cumanapopulations from Spain assessed using SSR markers

    Article • Weed Research, April 2013, Wiley

    Dr Leonardo Velasco

  69. FRUIT AND OIL CHARACTERISTICS OF ADVANCED SELECTIONS FROM AN OLIVE BREEDING PROGRAM

    Article • Acta Horticulturae, February 2013, International Society for Horticultural Science (ISHS)

    Dr Leonardo Velasco

  70. Marker-Assisted and Physiology-Based Breeding for Resistance to Root Parasitic Orobanchaceae

    Article • January 2013, Springer Science + Business Media

    Dr Leonardo Velasco

  71. Genetic Variation and Genotype × Environment Interactions for Seed Phytosterols in Sunflower

    Article • Crop Science, January 2013, Crop Science Society of America

    Dr Leonardo Velasco

  72. Near‐infrared spectroscopy for analysis of oil content and fatty acid profile in almond flour

    Article • European Journal of Lipid Science and Technology, December 2012, Wiley

    Dr Leonardo Velasco

  73. Environmental Stability of Contrasting Seed Tocopherol Profiles in Sunflower

    Article • Crop Science, November 2012, Wiley

    Dr Leonardo Velasco

  74. Phytosterol Variability in Almond Germplasm

    Article • Journal of the American Society for Horticultural Science, September 2012, American Society for Horticultural Science

    Dr Leonardo Velasco

  75. Free sterols and steryl glycosides in sunflower seeds with high phytosterol contents

    Article • European Journal of Lipid Science and Technology, July 2012, Wiley

    Dr Leonardo Velasco

  76. Tocopherols and phytosterols in sunflower seeds for the human food market

    Article • Grasas y Aceites, July 2012, Departmento de Publicaciones del CSIC

    Dr Leonardo Velasco

  77. Genetic basis of unstable expression of high gamma-tocopherol content in sunflower seeds

    Article • BMC Plant Biology, May 2012, Springer Science + Business Media

    Dr Leonardo Velasco

  78. Tocochromanol content and composition in Jatropha curcas seeds

    Article • Industrial Crops and Products, March 2012, Elsevier

    Dr Leonardo Velasco

  79. Short communication. Estimation of cross-fertilization rate in saff lower (Carthamus tinctorius L.)

    Article • Spanish Journal of Agricultural Research, February 2012, Instituto Nacional de Investigacion y Tecnologia Agraria y Alimentaria (INIA)

    Dr Leonardo Velasco

  80. Mapping of major and modifying genes for high oleic acid content in safflower

    Article • Molecular Breeding, February 2012, Springer Science + Business Media

    Dr Leonardo Velasco

  81. Quantitative Trait Loci for Seed Tocopherol Content in Sunflower

    Article • Crop Science, January 2012, Crop Science Society of America

    Dr Leonardo Velasco

  82. Progress in research on breeding for resistance to sunflower broomrape

    Article • Helia, January 2012, National Library of Serbia

    Dr Leonardo Velasco

  83. Inheritance of deficient tocopherol accumulation in sunflower seeds

    Article • Journal of Genetics, December 2011, Springer Science + Business Media

    Dr Leonardo Velasco

  84. Validation of a method for the analysis of phytosterols in sunflower seeds

    Article • European Journal of Lipid Science and Technology, November 2011, Wiley

    Dr Leonardo Velasco

  85. Inheritance of resistance to sunflower broomrape (Orobanche cumana Wallr.) in an interspecific cross between Helianthus annuus and Helianthus debilis subsp. tardiflorus

    Article • Plant Breeding, October 2011, Wiley

    Dr Leonardo Velasco

  86. Identification of High Oleic Castor Seeds by Near Infrared Reflectance Spectroscopy

    Article • Oil & Soap, August 2011, Wiley

    Dr Leonardo Velasco

  87. Castor

    Article • August 2011, Springer Science + Business Media

    Dr Leonardo Velasco

  88. Expression of modified tocopherol content and profile in sunflower tissues

    Article • Journal of the Science of Food and Agriculture, August 2011, Wiley

    Dr Leonardo Velasco

  89. Inheritance of increased seed tocopherol content in sunflower line IAST-413

    Article • Plant Breeding, April 2011, Wiley

    Dr Leonardo Velasco

  90. Performance and seed quality of Moroccan sunflower varieties and Spanish landraces used for confectionery and snack food

    Article • Helia, January 2011, National Library of Serbia

    Dr Leonardo Velasco

  91. Phytosterols in the seeds of wild sunflower species

    Article • Helia, January 2011, National Library of Serbia

    Dr Leonardo Velasco

  92. Development and characterization of genomic microsatellite markers in safflower (Carthamus tinctorius L.)

    Article • Plant Breeding, December 2010, Wiley

    Dr Leonardo Velasco

  93. Inheritance of the unpigmented plant trait in Orobanche cumana

    Article • Weed Research, October 2010, Wiley

    Dr Leonardo Velasco

  94. Molecular tagging and candidate gene analysis of the high gamma-tocopherol trait in safflower (Carthamus tinctorius L.)

    Article • Molecular Breeding, August 2010, Springer Science + Business Media

    Dr Leonardo Velasco

  95. Transferability, amplification quality, and genome specificity of microsatellites inBrassica carinata and related species

    Article • Journal of Applied Genetics, June 2010, Springer Science + Business Media

    Dr Leonardo Velasco

  96. Transferability of non-genic microsatellite and gene-based sunflower markers to safflower

    Article • Euphytica, February 2010, Springer Science + Business Media

    Dr Leonardo Velasco

  97. Selection for contrasting seed tocopherol content in sunflower seeds

    Article • The Journal of Agricultural Science, January 2010, Cambridge University Press

    Dr Leonardo Velasco

  98. Update on breeding for resistance to sunflower broomrape

    Article • Helia, January 2010, National Library of Serbia

    Dr Leonardo Velasco

  99. Inheritance of very high glucosinolate content in Ethiopian mustard seeds

    Article • Plant Breeding, June 2009, Wiley

    Dr Leonardo Velasco

  100. Inheritance of high oleic acid content in safflower

    Article • Euphytica, January 2009, Springer Science + Business Media

    Dr Leonardo Velasco

  101. Other Brassicas

    Article • January 2009, Springer Science + Business Media

    Dr Leonardo Velasco

  102. Sunflower

    Article • January 2009, Springer Science + Business Media

    Dr Leonardo Velasco

  103. Inheritance of Low Linolenic Acid Content in Zero-Erucic Acid Ethiopian Mustard

    Article • Crop Science, January 2009, Crop Science Society of America

    Dr Leonardo Velasco

  104. Novel Safflower Germplasm with Increased Saturated Fatty Acid Content

    Article • Crop Science, January 2009, Crop Science Society of America

    Dr Leonardo Velasco

  105. Current research strategies for sunflower broomrape control in Spain

    Article • Helia, January 2009, National Library of Serbia

    Dr Leonardo Velasco

  106. Inheritance of very high linoleic acid content and its relationship with nuclear male sterility in safflower

    Article • Plant Breeding, October 2008, Wiley

    Dr Leonardo Velasco

  107. Thermostability of genetically modified sunflower oils differing in fatty acid and tocopherol compositions

    Article • European Journal of Lipid Science and Technology, July 2008, Wiley

    Dr Leonardo Velasco

  108. Novel seed oil types of Ethiopian mustard with high levels of polyunsaturated fatty acids

    Article • Industrial Crops and Products, May 2008, Elsevier

    Dr Leonardo Velasco

  109. Development of SCAR markers linked to male sterility and very high linoleic acid content in safflower

    Article • Molecular Breeding, April 2008, Springer Science + Business Media

    Dr Leonardo Velasco

  110. Development and characterisation of a Brassica carinata inbred line incorporating genes for low glucosinolate content from B. juncea

    Article • Euphytica, March 2008, Springer Science + Business Media

    Dr Leonardo Velasco

  111. A new sunflower mutant with increased levels of palmitic acid in seed oil

    Article • Helia, January 2008, National Library of Serbia

    Dr Leonardo Velasco

  112. Update on breeding for resistance to sunflower broomrape

    Article • Helia, January 2008, National Library of Serbia

    Dr Leonardo Velasco

  113. Relationships between seed oil content and fatty acid composition in high stearic acid sunflower

    Article • Plant Breeding, October 2007, Wiley

    Dr Leonardo Velasco

  114. Inheritance of resistance to broomrape (Orobanche cumana Wallr.) race F in a sunflower line derived from wild sunflower species

    Article • Plant Breeding, February 2007, Wiley

    Dr Leonardo Velasco

  115. Breeding for specialty oil types in sunflower

    Article • Helia, January 2007, National Library of Serbia

    Dr Leonardo Velasco

  116. Transgressive segregation for reduced glucosinolate content in Brassica carinata A. Braun

    Article • Plant Breeding, August 2006, Wiley

    Dr Leonardo Velasco

  117. Registration of Three Sunflower Germplasms with Quantitative Resistance to Race F of Broomrape

    Article • Crop Science, May 2006, Wiley

    Dr Leonardo Velasco

  118. Genetic Mapping of the Tph1 Gene Controlling Beta-tocopherol Accumulation in Sunflower Seeds

    Article • Molecular Breeding, April 2006, Springer Science + Business Media

    Dr Leonardo Velasco

  119. Inheritance of Mid and High Oleic Acid Content in Ethiopian Mustard

    Article • Crop Science, January 2006, Crop Science Society of America

    Dr Leonardo Velasco

  120. Inheritance of High Stearic Acid Content in the Sunflower Mutant CAS-14

    Article • Crop Science, January 2006, Crop Science Society of America

    Dr Leonardo Velasco

  121. Genetic and Molecular Analysis of High Gamma-Tocopherol Content in Sunflower

    Article • Crop Science, January 2006, Crop Science Society of America

    Dr Leonardo Velasco

  122. Molecular analysis of the high stearic acid content in sunflower mutant CAS-14

    Article • Theoretical and Applied Genetics, December 2005, Springer Science + Business Media

    Dr Leonardo Velasco

  123. Fatty acid and tocopherol accumulation in the seeds of a high oleic acid castor mutant

    Article • Industrial Crops and Products, November 2005, Elsevier

    Dr Leonardo Velasco

  124. Identification and genetic characterization of a safflower mutant with a modified tocopherol profile

    Article • Plant Breeding, October 2005, Wiley

    Dr Leonardo Velasco

  125. Molecular Mapping of Nuclear Male Sterility Genes in Sunflower

    Article • Crop Science, January 2005, Crop Science Society of America

    Dr Leonardo Velasco

  126. Spatial and Temporal Expression of Mutations for High Oleic Acid and Low Linolenic Acid Concentration in Ethiopian Mustard

    Article • Crop Science, January 2005, Crop Science Society of America

    Dr Leonardo Velasco

  127. Comparative genetic study of two sources of beta-tocopherol in sunflower

    Article • Helia, January 2005, National Library of Serbia

    Dr Leonardo Velasco

  128. Registration of CR‐34 and CR‐81 Safflower Germplasms with Increased Tocopherol

    Article • Crop Science, November 2004, Wiley

    Dr Leonardo Velasco

  129. Novel variation for the tocopherol profile in a sunflower created by mutagenesis and recombination

    Article • Plant Breeding, October 2004, Wiley

    Dr Leonardo Velasco

  130. Registration of Four Sunflower Germplasms Resistant to Race F of Broomrape

    Article • Crop Science, May 2004, Wiley

    Dr Leonardo Velasco

  131. Allelic variation in linolenic acid content of high erucic acid Ethiopian mustard and incorporation of the low linolenic acid trait into zero erucic acid germplasm

    Article • Plant Breeding, April 2004, Wiley

    Dr Leonardo Velasco

  132. Quantitative trait loci for broomrape (Orobanche cumana Wallr.) resistance in sunflower

    Article • Theoretical and Applied Genetics, February 2004, Springer Science + Business Media

    Dr Leonardo Velasco

  133. Use of Near-Infrared Reflectance Spectroscopy for Selecting for High Stearic Acid Concentration in Single Husked Achenes of Sunflower

    Article • Crop Science, January 2004, Crop Science Society of America

    Dr Leonardo Velasco

  134. Development of sunflower germplasm with high delta-tocopherol content

    Article • Helia, January 2004, National Library of Serbia

    Dr Leonardo Velasco

  135. Dominance relationships for genes conferring resistance to broomrape (Orobanche cumana wallr) in sunflower

    Article • Helia, January 2004, National Library of Serbia

    Dr Leonardo Velasco

  136. Evaluation of wild sunflower species for tocopherol content and composition

    Article • Helia, January 2004, National Library of Serbia

    Dr Leonardo Velasco

  137. Registration of T589 and T2100 Sunflower Germplasms with Modified Tocopherols

    Article • Crop Science, January 2004, Wiley

    Dr Leonardo Velasco

  138. Use of Near‐Infrared Reflectance Spectroscopy for Selecting for High Stearic Acid Concentration in Single Husked Achenes of Sunflower

    Article • Crop Science, January 2004, Wiley

    Dr Leonardo Velasco

  139. Inheritance of reduced plant height in the sunflower line Dw 89

    Article • Plant Breeding, October 2003, Wiley

    Dr Leonardo Velasco

  140. Development of high-oleic, low-linolenic acid Ethiopian-mustard (Brassica carinata) germplasm

    Article • Theoretical and Applied Genetics, May 2003, Springer Science + Business Media

    Dr Leonardo Velasco

  141. Registration of Dw 89 and Dw 271 Dwarf Parental Lines of Sunflower

    Article • Crop Science, May 2003, Wiley

    Dr Leonardo Velasco

  142. Inheritance of Increased Oleic Acid Concentration in High-Erucic Acid Ethiopian Mustard

    Article • Crop Science, January 2003, Crop Science Society of America

    Dr Leonardo Velasco

  143. Identification and genetic characterization of new sources of beta- and gamma-tocopherol in sunflower germplasm

    Article • Helia, January 2003, National Library of Serbia

    Dr Leonardo Velasco

  144. Inheritance of Increased Oleic Acid Concentration in High-Erucic Acid Ethiopian Mustard

    Article • Crop Science, January 2003, Crop Science Society of America

    Dr Leonardo Velasco

  145. Genetic and environmental variation for tocopherol content and composition in sunflower commercial hybrids

    Article • The Journal of Agricultural Science, December 2002, Cambridge University Press

    Dr Leonardo Velasco

  146. Inheritance of reduced linolenic acid content in the Ethiopian mustard mutant N2-4961

    Article • Plant Breeding, June 2002, Wiley

    Dr Leonardo Velasco

  147. Breeding Oilseed Crops for Improved Oil Quality

    Article • Journal of Crop Production, January 2002, Taylor & Francis

    Dr Leonardo Velasco

  148. Article • Euphytica, January 2002, Springer Science + Business Media

    Dr Leonardo Velasco

  149. Article • Euphytica, January 2001, Springer Science + Business Media

    Dr Leonardo Velasco

  150. Registration of One Low, Two Medium, and One High Erucic Acid Ethiopian Mustard Genetic Stocks

    Article • Crop Science, January 2001, Wiley

    Dr Leonardo Velasco

  151. Registration of Zero Erucic Acid Ethiopian Mustard Genetic Stock 25X‐1

    Article • Crop Science, January 2001, Wiley

    Dr Leonardo Velasco

  152. Comparative studies on Orobanche cernua L. and O. cumana Wallr. (Orobanchaceae) in the Iberian Peninsula

    Article • Botanical Journal of the Linnean Society, December 2000, Oxford University Press (OUP)

    Dr Leonardo Velasco

  153. Comparative studies on Orobanche cernua L. and O. cumana Wallr. (Orobanchaceae) in the Iberian Peninsula

    Article • Botanical Journal of the Linnean Society, December 2000, Oxford University Press (OUP)

    Dr Leonardo Velasco

  154. Inheritance of plant height in the dwarf mutant 'Enana' of safflower

    Article • Plant Breeding, December 2000, Wiley

    Dr Leonardo Velasco

  155. Use of near‐infrared reflectance spectroscopy to assess nitrogen concentration in different plant tissues of rapeseed

    Article • Communications in Soil Science and Plant Analysis, November 2000, Taylor & Francis

    Dr Leonardo Velasco

  156. Registration of the Dwarf Safflower Genetic Stock Enana

    Article • Crop Science, July 2000, Wiley

    Dr Leonardo Velasco

  157. Fatty acids and tocochromanols in seeds of Orobanche

    Article • Phytochemistry, June 2000, Elsevier

    Dr Leonardo Velasco

  158. Tocopherol, plastochromanol and fatty acid patterns in the genusLinum

    Article • Österreichische Botanische Zeitschrift, January 2000, Springer Science + Business Media

    Dr Leonardo Velasco

  159. Article • Genetic Resources and Crop Evolution, January 2000, Springer Science + Business Media

    Dr Leonardo Velasco

  160. Seed yield, oil and phytate concentration in the seeds of two oilseed rape cultivars as affected by different phosphorus supply

    Article • European Journal of Agronomy, November 1999, Elsevier

    Dr Leonardo Velasco

  161. Characterization of yam bean (Pachyrhizus spp.) Seeds as potential sources of high palmitic acid oil

    Article • Oil & Soap, November 1999, Wiley

    Dr Leonardo Velasco

  162. Chemotaxonomic significance of fatty acids and tocopherols in Boraginaceae

    Article • Phytochemistry, October 1999, Elsevier

    Dr Leonardo Velasco

  163. Tocopherols accumulation in developing seeds and pods of rapeseed ( Brassica napus L.)

    Article • Lipid / Fett, October 1999, Wiley

    Dr Leonardo Velasco

  164. Analysis of dry matter and protein contents in fresh yam bean tubers by near‐infrared reflectance spectroscopy

    Article • Communications in Soil Science and Plant Analysis, July 1999, Taylor & Francis

    Dr Leonardo Velasco

  165. Quantitative determination of tocopherols in single seeds of rapeseed (Brassica napus L.)

    Article • Lipid / Fett, April 1999, Wiley

    Dr Leonardo Velasco

  166. Tocopherol and fatty acid composition of twenty-five species of Onagraceae Juss.

    Article • Botanical Journal of the Linnean Society, April 1999, Oxford University Press (OUP)

    Dr Leonardo Velasco

  167. Chemotaxonomic value of tocopherols in Brassicaceae

    Article • Phytochemistry, March 1999, Elsevier

    Dr Leonardo Velasco

  168. Nondestructive Screening for Oleic and Linoleic Acid in Single Sunflower Achenes by Near-Infrared Reflectance Spectroscopy

    Article • Crop Science, January 1999, Crop Science Society of America

    Dr Leonardo Velasco

  169. Article • Euphytica, January 1999, Springer Science + Business Media

    Dr Leonardo Velasco

  170. Article • Euphytica, January 1999, Springer Science + Business Media

    Dr Leonardo Velasco

  171. Development of calibration equations to predict oil content and fatty acid composition in brassicaceae germplasm by near‐infrared reflectance spectroscopy

    Article • Oil & Soap, January 1999, Wiley

    Dr Leonardo Velasco

  172. A rapid and simple approach to identify different sunflower oil types by means of near‐infrared reflectance spectroscopy

    Article • Oil & Soap, December 1998, Wiley

    Dr Leonardo Velasco

  173. Application of near-infrared reflectance spectroscopy to estimate the bulk density of Ethiopian mustard seeds

    Article • Journal of the Science of Food and Agriculture, July 1998, Wiley

    Dr Leonardo Velasco

  174. Estimating the fatty acid composition of the oil in intact-seed rapeseed (Brassica napus L.) by near-infrared reflectance spectroscopy

    Article • Euphytica, June 1998, Springer Science + Business Media

    Dr Leonardo Velasco

  175. Analysis of total glucosinolate content and individual glucosinolates in Brassica spp. by near‐infrared reflectance spectroscopy

    Article • Plant Breeding, May 1998, Wiley

    Dr Leonardo Velasco

  176. Determination of seed oil content and fatty acid composition in sunflower through the analysis of intact seeds, husked seeds, meal and oil by near‐infrared reflectance spectroscopy

    Article • Oil & Soap, May 1998, Wiley

    Dr Leonardo Velasco

  177. Registration of Six Ethiopian Mustard Germplasm Lines

    Article • Crop Science, March 1998, Wiley

    Dr Leonardo Velasco

  178. Increasing erucic acid content in Ethiopian mustard through mutation breeding

    Article • Plant Breeding, March 1998, Wiley

    Dr Leonardo Velasco

  179. Performance of near-infrared reflectance spectroscopy (NIRS) in routine analysis of C18 unsaturated fatty acids in intact rapeseed

    Article • Lipid / Fett, February 1998, Wiley

    Dr Leonardo Velasco

  180. Nondestructive Assessment of Sinapic Acid Esters in Brassica Species: I. Analysis by Near Infrared Reflectance Spectroscopy

    Article • Crop Science, January 1998, Crop Science Society of America

    Dr Leonardo Velasco

  181. Nondestructive Assessment of Sinapic Acid Esters in Brassica Species: II. Evaluation of Germplasm and Identification of Phenotypes with Reduced Levels

    Article • Crop Science, January 1998, Crop Science Society of America

    Dr Leonardo Velasco

  182. Article • Genetic Resources and Crop Evolution, January 1998, Springer Science + Business Media

    Dr Leonardo Velasco

  183. Within-plant variation for seed weight and seed quality traits in white lupin ( Lupinus albus L.)

    Article • Crop & Pasture Science, December 1997, CSIRO Publishing

    Dr Leonardo Velasco

  184. Determination of the fatty acid composition of the oil in intact‐seed mustard by near‐infrared reflectance spectroscopy

    Article • Oil & Soap, December 1997, Wiley

    Dr Leonardo Velasco

  185. Selection for reduced linolenic acid content in Ethiopian mustard (Brassica carinata Braun)

    Article • Plant Breeding, September 1997, Wiley

    Dr Leonardo Velasco

  186. Use of Near Infrared Reflectance Spectroscopy to Screen Ethiopian Mustard for Seed Weight

    Article • Agronomy Journal, January 1997, American Society of Agronomy

    Dr Leonardo Velasco

  187. Induced variability for C18 unsaturated fatty acids in Ethiopian mustard

    Article • Canadian Journal of Plant Science, January 1997, Canadian Science Publishing

    Dr Leonardo Velasco

  188. Screening Ethiopian Mustard for Erucic Acid By Near Infrared Reflectance Spectroscopy

    Article • Crop Science, July 1996, Wiley

    Dr Leonardo Velasco

  189. An efficient method for screening seed colour in Ethiopian mustard using visible reflectance spectroscopy and multivariate analysis

    Article • Euphytica, January 1996, Springer Science + Business Media

    Dr Leonardo Velasco

  190. Isolation of induced mutants in Ethiopian mustard (Brassica carinata Braun) with low levels of erucic acid

    Article • Plant Breeding, October 1995, Wiley

    Dr Leonardo Velasco