All Stories

  1. Crushed crambe from biodiesel production as replacement for soybean meal in the supplement of steers grazing

    Article • Italian Journal of Animal Science, December 2018, Taylor & Francis

    Dr Leilson Rocha Bezerra

  2. Carnauba wax as a wall material for urea microencapsulation

    Article • Journal of the Science of Food and Agriculture, September 2018, Wiley

    Dr Leilson Rocha Bezerra

  3. Physicochemical Quality, Fatty Acid Composition, and Sensory Analysis of Nellore Steers Meat Fed with Inclusion of Condensed Tannin in the Diet

    Article • Journal of Food Science, April 2018, Wiley

    Dr Leilson Rocha Bezerra

  4. Dorper × Santa Ines F1 crossbred lambs under different grazing times and supplement levels in tropical regions: performance and macromineral requirements

    Article • Italian Journal of Animal Science, February 2018, Taylor & Francis

    Dr Leilson Rocha Bezerra

  5. Sensory and physicochemical quality of ‘frescal’ sausage from young bulls’ meat fed with levels of licuri cake

    Article • Italian Journal of Animal Science, July 2017, Taylor & Francis

    Dr Leilson Rocha Bezerra

  6. Physicochemical composition and ruminal degradability of leucaena ensiled with different levels of buriti fruit peel

    Article • Grassland Science, July 2016, Wiley

    Dr Leilson Rocha Bezerra

  7. Color, sensory and physicochemical attributes of beef burger made using meat from young bulls fed levels of licuri cake

    Article • Journal of the Science of Food and Agriculture, January 2016, Wiley

    Dr Leilson Rocha Bezerra

  8. Composition and fatty acid profile of milk from cows supplemented with pressed oilseed cake

    Article • Animal Science Journal, December 2015, Wiley

    Dr Leilson Rocha Bezerra

  9. Commercial cuts and chemical and sensory attributes of meat from crossbred Boer goats fed sunflower cake-based diets

    Article • Animal Science Journal, December 2014, Wiley

    Dr Leilson Rocha Bezerra