All Stories

  1. Vitamin D status is associated with muscle strength and quality of life in patients with COPD: a seasonal prospective observation study

    Article • International Journal of Chronic Obstructive Pulmonary Disease, August 2018, Dove Medical Press

    Dr Laura Kirsty Pourshahidi, Eamon Laird, Professor J J Strain, Maria Mulhern

  2. Environmental and genetic factors influence the vitamin D content of cows’ milk

    Article • Proceedings of The Nutrition Society, December 2016, Cambridge University Press

    Dr Laura Kirsty Pourshahidi

  3. Portion Size and Obesity

    Article • Advances in Nutrition, November 2014, Oxford University Press (OUP)

    Dr Laura Kirsty Pourshahidi

  4. Vitamin D and obesity: current perspectives and future directions

    Article • Proceedings of The Nutrition Society, October 2014, Cambridge University Press

    Dr Laura Kirsty Pourshahidi

  5. Vitamin D: Recent Advances and Implications for Athletes

    Article • Sports Medicine, September 2014, Springer Science + Business Media

    Dr Laura Kirsty Pourshahidi

  6. Influencing and modifying children's energy intake: the role of portion size and energy density

    Article • Proceedings of The Nutrition Society, June 2014, Cambridge University Press

    Dr Laura Kirsty Pourshahidi

  7. Vitamin D and Cathelicidin Concentrations in Elite Irish Athletes

    Article • Proceedings of The Nutrition Society, January 2014, Cambridge University Press

    Dr Laura Kirsty Pourshahidi

  8. Investigation of the sensory characteristics and acceptability of vitamin D3 fortified semi-skimmed milk

    Article • Proceedings of The Nutrition Society, January 2014, Cambridge University Press

    Dr Laura Kirsty Pourshahidi

  9. Vitamin D and muscle function in adolescents from the Young Hearts study

    Article • Proceedings of The Nutrition Society, January 2013, Cambridge University Press

    Dr Laura Kirsty Pourshahidi

  10. Parental awareness of vitamin D for children under five years

    Article • Proceedings of The Nutrition Society, January 2013, Cambridge University Press

    Dr Laura Kirsty Pourshahidi

  11. Vitamin D status in elite Irish athletes

    Article • Proceedings of The Nutrition Society, January 2012, Cambridge University Press

    Dr Laura Kirsty Pourshahidi

  12. Associations between leptin, adiponectin and body composition in healthy adults

    Article • Proceedings of The Nutrition Society, January 2012, Cambridge University Press

    Dr Laura Kirsty Pourshahidi

  13. An exploration of consumer barriers to healthy portion control on the island of Ireland

    Article • Proceedings of The Nutrition Society, January 2012, Cambridge University Press

    Dr Laura Kirsty Pourshahidi