All Stories

  1. Comparison of the dried properties of Ganoderma lucidum produced by the convective dryer and infrared dryer
  2. Optimization and quality evaluation of infrared‐dried kiwifruit slices
  3. Estimation of the acentric factor of organic compounds via a new group contribution method
  4. Optimization of microwave and infrared drying process of nettle leaves using design of experiments
  5. Use of group contribution method and intelligent algorithms to predict the flash temperature of binary mixtures
  6. The Effect of the Drying Method on the Quality of Dried Kiwi Slices
  7. Effect of pH on Properties of Poly(Vinyl Pyrrolidone) + Tri-Sodium Citrate + Guanidine Hydrochloride Aqueous Two-Phase Systems
  8. Educational software for chemical Engineering
  9. Estimation of the normal boiling point of organic compounds via a new group contribution method
  10. Prediction of the Surface Tension of Hydrocarbons
  11. Modeling of Alkali Pretreatment of Rice Husk Using Response Surface Methodology and Artificial Neural Network
  12. Preliminary country‐scale assessment of carbon dioxide storage potential in Iran
  13. Forecasting the differences between various commercial oil prices in the Persian Gulf region by neural network
  14. Software for modeling of epidemic diseases
  15. Experimental and modeling approach to study separation of water in crude oil emulsion under non-uniform electrical field
  16. Production of a bioemulsifier from a proprietary bacteria species for formation heavy oil–water emulsion
  17. Capture and Storage of Carbon Dioxide in Iranian Geological Formations
  18. Prediction of heptane plus fraction molecular weight variation in hydrocarbon reservoirs
  19. Modeling of tomato drying using artificial neural network
  20. Modified shrinking particle model for the rate of enzymatic hydrolysis of impure cellulosic waste materials with enzyme reuse by the substrate replacement
  21. A model for the rate of enzymatic hydrolysis of cellulose in heterogeneous solid–liquid systems