Dr Jaysankar De – Kudos: Growing the influence of research

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Real-Time and Rapid Food Quality Monitoring Using Smart Sensory Films with Image Analysis and Machine Learning

Article • ACS Food Science & Technology, June 2022, American Chemical Society (ACS)

Dr Jaysankar De
Influence of Free Chlorine and Contact Time on the Reduction of Salmonella Cross-Contamination of Tomatoes in a Model Flume System

Article • Journal of Food Protection, January 2022, Elsevier

Dr Jaysankar De
Determining Bacterial Load and Water Quality Parameters of Chlorinated Tomato Flume Tanks in Florida Packinghouses

Article • Journal of Food Protection, October 2021, Elsevier

Dr Jaysankar De, Dr Jaysankar De
Influence of Soil Microbes on Escherichia coli O157:H7 Survival in Soil Rinse and Artificial Soil

Article • Journal of Applied Microbiology, February 2021, Wiley

Dr Jaysankar De, Dr Jaysankar De
Prevalence, Concentration, and Antimicrobial Resistance Profiles of Salmonella Isolated from Florida Poultry Litter

Article • Journal of Food Protection, December 2020, Elsevier

Dr Jaysankar De, Dr Jaysankar De
Escherichia coli O157 Survival in Liquid Culture and Artificial Soil Microcosms with Variable pH, Humic Acid and Clay Content

Article • Journal of Applied Microbiology, July 2020, Wiley

Dr Jaysankar De, Dr Jaysankar De
Evaluation and Comparison of Postharvest Cooling Methods on the Microbial Quality and Storage of Florida Peaches

Article • HortTechnology, June 2020, American Society for Horticultural Science

Dr Jaysankar De, Dr Jaysankar De
Survival of Escherichia coli O157 in autoclaved and natural sandy soil mesocosms

Article • PLOS One, June 2020, PLOS

Dr Jaysankar De, Dr Jaysankar De
Comparing the Efficacy of Postharvest Cooling Methods to Enhance Fruit Quality and Reduce Salmonella in Artificially Inoculated Southern Highbush Blueberry

Article • HortTechnology, June 2019, American Society for Horticultural Science

Dr Jaysankar De, Dr Jaysankar De
Prevalence and concentration of stx+ E. coli and E. coli O157 in bovine manure from Florida farms

Article • PLOS One, May 2019, PLOS

Dr Jaysankar De, Dr Jaysankar De
Survival of Escherichia coli O157:H7 and Salmonella on Bruised and Unbruised Tomatoes from Three Ripeness Stages at Two Temperatures

Article • Journal of Food Protection, December 2018, International Association for Food Protection

Dr Jaysankar De, Dr Jaysankar De
A three-year survey of Florida packinghouses to determine microbial loads on pre- and post-processed tomatoes

Article • Food Control, April 2018, Elsevier

Dr Jaysankar De
Survival of Salmonella and Escherichia coli in Two Different Soil Types at Various Moisture Levels and Temperatures

Article • Journal of Food Protection, January 2018, International Association for Food Protection

Dr Jaysankar De
Determination of Optimum Sanitizer Levels for Prevention of Salmonella Cross-Contamination of Mature Round Tomatoes in a Laboratory Model Flume System

Article • Journal of Food Protection, September 2017, International Association for Food Protection

Dr Jaysankar De, Dr Jaysankar De
Persistence of Indigenous Escherichia coli in Raw Bovine Manure-Amended Soil

Article • Journal of Food Protection, August 2017, International Association for Food Protection

Dr Jaysankar De
Microbial evaluation of pre- and post-processed tomatoes from Florida, New Jersey and Maryland packinghouses

Article • Food Control, March 2017, Elsevier

Dr Jaysankar De
Sulfate and chromate increased each other's uptake and translocation in As-hyperaccumulator Pteris vittata

Article • Chemosphere, March 2016, Elsevier

Dr Jaysankar De, Dr Jaysankar De
Reoxidation of Biogenic Reduced Uranium: A Challenge Toward Bioremediation

Article • Critical Reviews in Environmental Science and Technology, January 2014, Taylor & Francis

Rajesh Sani, Dr Jaysankar De
Removal of mercury in fixed-bed continuous upflow reactors by mercury-resistant bacteria and effect of sodium chloride on their performance

Article • QScience Connect, January 2014, QScience

Dr Jaysankar De, Dr Jaysankar De
Mercury Pollution and Bioremediation—A Case Study on Biosorption by a Mercury-Resistant Marine Bacterium

Article • January 2014, Elsevier

Dr Jaysankar De, Dr Jaysankar De
Cell Hydration as a Biomarker for Estimation of Biological Effects of Nonionizing Radiation on Cells and Organisms

Article • The Scientific World JOURNAL, January 2014, Hindawi Publishing Corporation

Dr Jaysankar De
Occurrence of heavy metals in the sediments of Uranouchi Inlet, Kochi prefecture, Japan

Article • Fisheries Science, February 2009, Springer Science + Business Media

Dr Jaysankar De, Dr Jaysankar De
Detoxification of Toxic Heavy Metals by Marine Bacteria Highly Resistant to Mercury

Article • Marine Biotechnology, February 2008, Springer Science + Business Media

Dr Jaysankar De, Dr Jaysankar De
Characterization of marine bacteria highly resistant to mercury exhibiting multiple resistances to toxic chemicals

Article • Ecological Indicators, July 2007, Elsevier

Dr Jaysankar De, Dr Jaysankar De
Potential of Mercury-Resistant Marine Bacteria for Detoxification of Chemicals of Environmental Concern

Article • Microbes and Environments, January 2007, Japanese Society of Microbial Ecology

Dr Jaysankar De, Dr Jaysankar De
Aerobic degradation of highly chlorinated polychlorobiphenyls by a marine bacterium, Pseudomonas CH07

Article • World Journal of Microbiology and Biotechnology, May 2006, Springer Science + Business Media

Dr Jaysankar De, Dr Jaysankar De
Bioremediation of toxic substances by mercury resistant marine bacteria

Article • Ecotoxicology, May 2006, Springer Science + Business Media

Dr Jaysankar De, Dr Jaysankar De
Unusual Rise in Mercury-Resistant Bacteria in Coastal Environs

Article • Microbial Ecology, June 2003, Springer Science + Business Media

Dr Jaysankar De, Dr Jaysankar De
Tolerance to Various Toxicants by Marine Bacteria Highly Resistant to Mercury

Article • Marine Biotechnology, April 2003, Springer Science + Business Media

Dr Jaysankar De, Dr Jaysankar De