All Stories

  1. Chemiluminescent and Colorimetric Aptamer-Based Assays of Human α-Thrombin

    Article • Analytical Letters, July 2019, Taylor & Francis

    Dr Ivan Sakharov

  2. Triple Amplification Strategy for the Improved Efficiency of a Microplate-Based Assay for the Chemiluminescent Detection of DNA

    Article • Analytical Letters, April 2019, Taylor & Francis

    Dr Ivan Sakharov

  3. Chemiluminescent Determination of MicroRNA-141 Using Target-Dependent Activation of the Peroxidase-Mimicking DNAzyme

    Article • Analytical Letters, September 2018, Taylor & Francis

    Dr Ivan Sakharov

  4. Microplate Chemiluminescent Assay for DNA Detection Using Apoperoxidase-Oligonucleotide as Capture Conjugate and HRP-Streptavidin Signaling System

    Article • Sensors, April 2018, MDPI AG

    Dr Ivan Sakharov

  5. activity of FeIII–TAML, peroxidase mimic in aqueous–organic media was determined.

    Article • The Analyst, January 2015, Royal Society of Chemistry

    Dr Ivan Sakharov

  6. Structure–activity relationship study for design of highly active covalent peroxidase-mimicking DNAzyme

    Article • RSC Advances, January 2015, Royal Society of Chemistry

    Dr Ivan Sakharov

  7. Homogeneous chemiluminescent DNA assay based on allosteric activation of peroxidase-mimicking DNAzyme

    Article • RSC Advances, January 2015, Royal Society of Chemistry

    Dr Ivan Sakharov

  8. Improved method for chemiluminescent determination of peroxidase-mimicking DNAzyme activity

    Article • Analytical Biochemistry, December 2014, Elsevier

    Dr Ivan Sakharov

  9. Development of ultrasensitive direct chemiluminescent enzyme immunoassay for determination of aflatoxin M1 in milk

    Article • Food Chemistry, September 2014, Elsevier

    Dr Ivan Sakharov

  10. FeIII–TAML activator: A potent peroxidase mimic for chemiluminescent determination of hydrogen peroxide

    Article • Talanta, July 2014, Elsevier

    Dr Ivan Sakharov

  11. Highly sensitive microfluidic competitive enzyme immunoassay based on chemiluminescence resonance energy transfer for the detection of neuron‐specific enolase

    Article • Electrophoresis, June 2014, Wiley

    Dr Ivan Sakharov

  12. Chemiluminescent assay of phenol in wastewater using HRP-catalysed luminol oxidation with and without enhancers

    Article • Analytical Methods, January 2014, Royal Society of Chemistry

    Dr Ivan Sakharov

  13. Quantification of 2,4-dichlorophenoxyacetic acid in oranges and mandarins by chemiluminescent ELISA

    Article • Food Chemistry, November 2013, Elsevier

    Dr Ivan Sakharov

  14. Determination of okadaic acid in shellfish by using a novel chemiluminescent enzyme-linked immunosorbent assay method

    Article • Talanta, November 2013, Elsevier

    Dr Ivan Sakharov

  15. 3-(10′-Phenothiazinyl)propionic acid is a potent primary enhancer of peroxidase-induced chemiluminescence and its application in sensitive ELISA of methylglyoxal-modified low density lipoprotein

    Article • Talanta, October 2013, Elsevier

    Dr Ivan Sakharov

  16. Mechanism of action of 4-dialkylaminopyridines as secondary enhancers in enhanced chemiluminescence reaction

    Article • Analytical Biochemistry, March 2013, Elsevier

    Dr Ivan Sakharov

  17. Development of ultrasensitive direct chemiluminescent enzyme immunoassay for determination of aflatoxin B1 in food products

    Article • Talanta, March 2013, Elsevier

    Dr Ivan Sakharov

  18. Optimization of horseradish peroxidase-catalyzed enhanced chemiluminescence reaction by full factorial design

    Article • Talanta, May 2012, Elsevier

    Dr Ivan Sakharov

  19. Development of a chemiluminescent enzyme immunoassay for the determination of dexamethasone in milk

    Article • Analytical Methods, January 2012, Royal Society of Chemistry

    Dr Ivan Sakharov

  20. Comparison of Enzyme-Linked Immunosorbent Assays with Chemiluminescent and Colorimetric Detection for the Determination of Ochratoxin A in Food

    Article • Journal of Agricultural and Food Chemistry, January 2011, American Chemical Society (ACS)

    Dr Ivan Sakharov

  21. Development of ultra-sensitive soybean peroxidase-based CL-ELISA for the determination of human thyroglobulin

    Article • Journal of Immunological Methods, October 2010, Elsevier

    Dr Ivan Sakharov

  22. Enhanced chemiluminescence: A sensitive analytical system for detection of sweet potato peroxidase

    Article • Biotechnology Journal, August 2010, Wiley

    Dr Ivan Sakharov

  23. Advantages of Soybean Peroxidase over Horseradish Peroxidase as the Enzyme Label in Chemiluminescent Enzyme-Linked Immunosorbent Assay of Sulfamethoxypyridazine

    Article • Journal of Agricultural and Food Chemistry, February 2010, American Chemical Society (ACS)

    Dr Ivan Sakharov

  24. 3-(10′-Phenothiazinyl)propane-1-sulfonate is a potent enhancer of soybean peroxidase-induced chemiluminescence

    Article • Analytical Biochemistry, September 2009, Elsevier

    Dr Ivan Sakharov

  25. Micellar Peroxidase-Catalyzed Synthesis of Chiral Polyaniline

    Article • Biomacromolecules, July 2007, American Chemical Society (ACS)

    Dr Ivan Sakharov

  26. Purification and Characterization of Windmill Palm Tree (Trachycarpus fortunei) Peroxidase

    Article • Journal of Agricultural and Food Chemistry, November 2006, American Chemical Society (ACS)

    Dr Ivan Sakharov

  27. Luminol–hydrogen peroxide chemiluminescence produced by sweet potato peroxidase

    Article • Luminescence, November 2006, Wiley

    Dr Ivan Sakharov

  28. Palm tree peroxidase-based biosensor with unique characteristics for hydrogen peroxide monitoring

    Article • Biosensors and Bioelectronics, November 2005, Elsevier

    Dr Ivan Sakharov

  29. Bi-Enzyme Alcohol Biosensors Based on Genetically Engineered Alcohol Oxidase and Different Peroxidases

    Article • Microchimica Acta, September 2005, Springer Science + Business Media

    Dr Ivan Sakharov

  30. Soybean Peroxidase-Catalyzed Oxidation of Luminol by Hydrogen Peroxide

    Article • Journal of Agricultural and Food Chemistry, June 2005, American Chemical Society (ACS)

    Dr Ivan Sakharov

  31. Synthesis of Conducting Polyelectrolyte Complexes of Polyaniline and Poly(2-acrylamido-3-methyl-1-propanesulfonic acid) Catalyzed by pH-Stable Palm Tree Peroxidase

    Article • Biomacromolecules, March 2005, American Chemical Society (ACS)

    Dr Ivan Sakharov

  32. Bioelectrocatalysis of Plant Peroxidases Immobilized on Graphite in Aqueous and Mixed Solvent Media

    Article • Electroanalysis, March 2005, Wiley

    Dr Ivan Sakharov

  33. Postgenomic chemistry (IUPAC Technical Report)

    Article • Pure and Applied Chemistry, January 2005, De Gruyter

    Dr Ivan Sakharov

  34. Two-state irreversible thermal denaturation of anionic peanut (Arachis hypogaea L.) peroxidase

    Article • Thermochimica Acta, July 2004, Elsevier

    Dr Ivan Sakharov, Professor Francisco Gavilanes, Dr Francisco Gavilanes

  35. Modeling and characterization of polyelectrolyte complex of polyaniline and sulfonated polystyrene produced by palm tree peroxidase

    Article • Synthetic Metals, April 2004, Elsevier

    Dr Ivan Sakharov

  36. Peroxidase stability related to its calcium and glycans

    Article • Phytochemistry Reviews, January 2004, Springer Science + Business Media

    Dr Ivan Sakharov

  37. Laccase-catalyzed synthesis of conducting polyaniline

    Article • Enzyme and Microbial Technology, October 2003, Elsevier

    Dr Ivan Sakharov

  38. Synthesis of polyelectrolyte complexes of polyaniline and sulfonated polystyrene by palm tree peroxidase

    Article • Enzyme and Microbial Technology, October 2003, Elsevier

    Dr Ivan Sakharov

  39. Cyclometalated ruthenium(II) complexes as efficient redox mediators in peroxidase catalysis

    Article • JBIC Journal of Biological Inorganic Chemistry, May 2003, Springer Science + Business Media

    Dr Ivan Sakharov

  40. Bienzyme biosensors for glucose, ethanol and putrescine built on oxidase and sweet potato peroxidase

    Article • Biosensors and Bioelectronics, May 2003, Elsevier

    Dr Ivan Sakharov, Dr Szilveszter Gaspar

  41. Extremely high stability of African oil palm tree peroxidase

    Article • Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics, July 2002, Elsevier

    Dr Ivan Sakharov

  42. Thermal stability of peroxidase from the african oil palm tree Elaeis guineensis

    Article • European Journal of Biochemistry, May 2002, Wiley

    Dr Ivan Sakharov, Professor Francisco Gavilanes, Dr Francisco Gavilanes

  43. Thermally induced conformational changes in horseradish peroxidase

    Article • European Journal of Biochemistry, January 2001, Wiley

    Dr Ivan Sakharov, Dr Francisco Gavilanes

  44. Biosensors based on novel peroxidases with improved properties in direct and mediated electron transfer

    Article • Biosensors and Bioelectronics, November 2000, Elsevier

    Dr Ivan Sakharov

  45. Purification and Some Properties of Two Carboxypeptidases from the Hepatopancreas of the Crab Paralithodes camtschatica

    Article • Marine Biotechnology, May 2000, Springer Science + Business Media

    Dr Ivan Sakharov

  46. Variations of peroxidase activity in cocoa (Theobroma cacao L.) beans during their ripening, fermentation and drying

    Article • Food Chemistry, April 1999, Elsevier

    Dr Ivan Sakharov

  47. Purification and characterization of two serine collagenolytic proteases from crab Paralithodes camtschatica

    Article • Comparative Biochemistry and Physiology Part B Comparative Biochemistry, August 1994, Elsevier

    Dr Ivan Sakharov

  48. Substrate specificity of collagenolytic proteases from the king crab Paralithodes camtschatica

    Article • Comparative Biochemistry and Physiology Part B Comparative Biochemistry, March 1994, Elsevier

    Dr Ivan Sakharov

  49. Interaction of mAb to angiotensin-converting enzyme (ACE) with antigen in vitro and in vivo : antibody targeting to the lung induces ACE antigenic modulation

    Article • International Immunology, January 1994, Oxford University Press (OUP)

    Dr Ivan Sakharov

  50. Purification and some properties of elastase from hepatopancreas of king crab Paralithodes camtschatica

    Article • Comparative Biochemistry and Physiology Part B Comparative Biochemistry, November 1993, Elsevier

    Dr Ivan Sakharov

  51. Purification of alkaline phosphatase from the intestinal content of common seal (Phoca vitulina larga) by immunoaffinity chromatography

    Article • Comparative Biochemistry and Physiology Part B Comparative Biochemistry, January 1991, Elsevier

    Dr Ivan Sakharov

  52. Stability of serine collagenolytic protease a from hepatopancreas of crab Paralithodes camtschatica

    Article • Comparative Biochemistry and Physiology Part B Comparative Biochemistry, January 1990, Elsevier

    Dr Ivan Sakharov

  53. Chemical modification and composition of tetrameric isozyme K of alkaline phosphatase from harp seal intestinal mucosa

    Article • Comparative Biochemistry and Physiology Part B Comparative Biochemistry, January 1989, Elsevier

    Dr Ivan Sakharov

  54. Purification and characterization of intestinal alkaline phosphatase from harp seal

    Article • Comparative Biochemistry and Physiology Part B Comparative Biochemistry, January 1988, Elsevier

    Dr Ivan Sakharov

  55. Isolation of human liver angiotensin-converting enzyme by chromatofocusing

    Article • Analytical Biochemistry, October 1987, Elsevier

    Dr Ivan Sakharov

  56. Affinity chromatography and some properties of the angiotensin-converting enzyme from human heart

    Article • Biochimica et Biophysica Acta (BBA) - General Subjects, January 1987, Elsevier

    Dr Ivan Sakharov