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  1. The Utilisation of Fishmeal or Urea Supplementation to Improve the Rumen Environment and Ruminal Feed Degradation in Bali Cows

    Article • July 2022, Sciencedomain International

    Dr I Gusti Ngurah Jelantik

  2. Meat Production from Cull Bali Cows as Compared to Ongole Cows

    Article • Journal of Agriculture and Ecology Research International, January 2022, Sciencedomain International

    Dr I Gusti Ngurah Jelantik

  3. Effect of addition of different citrus juice on the quality of se'i made from the meat of cull Bali cows with different body condition scores

    Article • Journal of the Indonesian Tropical Animal Agriculture, December 2021, Center of Biomass and Renewable Energy (CBIORE)

    Dr I Gusti Ngurah Jelantik

  4. ORGANOLEPTIC PROPERTIES OF BEEF SE’I GIVEN VARIOUS LIQUID SMOKE WHICH PIROLISED IN DIFFERENT TEMPERATURE

    Article • Majalah Ilmiah Peternakan, August 2021, Universitas Udayana

    Dr I Gusti Ngurah Jelantik

  5. OPTIMALISASI PEMANFAATAN Clitoria Ternatea SEBAGAI PAKAN SUPLEMEN PEDET SAPI BALI

    Article • Jurnal Agriovet, April 2021, Universitas Kahuripan Kediri

    Dr I Gusti Ngurah Jelantik

  6. MODEL KAWASAN PETERNAKAN (RANCH) SAPI TERPADU DI KABUPATEN SABU RAIJUA

    Article • Jurnal Pengabdian Masyarakat Peternakan, December 2018, Politeknik Pertanian Negeri Kupang

    Dr I Gusti Ngurah Jelantik

  7. The Sensory Properties, Color, Microbial, Lipid Oxidation, and Residual Nitrite of Se’i Marinated with Lime and Roselle Calyces Extracts

    Article • Media Peternakan, December 2017, Media Peternakan

    Dr I Gusti Ngurah Jelantik

  8. Evaluation of Using Hibiscus sabdariffa Calyces in the Production of Rotenesse Smoked Beef (Se’i)

    Article • August 2016, Indonesian Center for Animal Research and Development (ICARD)

    Dr I Gusti Ngurah Jelantik

  9. Characteristics of Se’i (Rotenesse Smoked Meat) Treated with Coconut Shell Liquid Smoked and Citrus aurantifolia Extract

    Article • Media Peternakan, August 2015, Media Peternakan

    Dr I Gusti Ngurah Jelantik

  10. Factors affecting the response of Bali cattle (Bos sondaicus) calves to supplementation prior to weaning

    Article • Animal Production Science, January 2010, CSIRO Publishing

    Dr I Gusti Ngurah Jelantik

  11. Improving calf survival and performance by supplementation in Bali cattle

    Article • Animal Production Science, January 2008, CSIRO Publishing

    Dr I Gusti Ngurah Jelantik