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  1. Extraction and Characterization of Inulin-Type Fructans from Artichoke Wastes and Their Effect on the Growth of Intestinal Bacteria Associated with Health
  2. Polyphenol Polymerization by an Alternative Oxidative Microbial Enzyme and Characterization of the Biological Activity of Oligomers
  3. Hydrophobic aggregation and collective absorption of dioxin into lipid membranes: insights from atomistic simulations