All Stories

  1. Assessing available phytochemicals from commercial blackcurrant and raspberry pomaces

    Article • Journal of Berry Research, September 2022, IOS Press

    Gordon McDougall

  2. Phenolic-enriched foods: sources and processing for enhanced health benefits

    Article • Proceedings of The Nutrition Society, November 2016, Cambridge University Press

    Gordon McDougall

  3. Lingonberries (Vaccinium vitis-idaea L) and blueberries (Vaccinium corymbosum) contain discrete epicatechin anthocyanin derivatives linked by ethyl bridges

    Article • Journal of Berry Research, March 2016, IOS Press

    Gordon McDougall

  4. Comparison ofin vivoandin vitrodigestion on polyphenol composition in lingonberries: Potential impact on colonic health

    Article • BioFactors, October 2014, Wiley

    Gordon McDougall