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  1. Assessing available phytochemicals from commercial blackcurrant and raspberry pomaces
  2. Phenolic-enriched foods: sources and processing for enhanced health benefits
  3. Lingonberries (Vaccinium vitis-idaea L) and blueberries (Vaccinium corymbosum) contain discrete epicatechin anthocyanin derivatives linked by ethyl bridges
  4. Comparison ofin vivoandin vitrodigestion on polyphenol composition in lingonberries: Potential impact on colonic health