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  1. Editorial: Exploring traditional functional fermented foods and beverages for alleviating malnutrition and diabetes

    Article • Frontiers in Nutrition, October 2023, Frontiers

    Dr Gloria Aderonke Otunola

  2. Antiviral and Immune-Boosting Potentials of Four Common Edible Flowers

    Article • March 2023, Taylor & Francis

    Dr Gloria Aderonke Otunola

  3. Assessment of Rats Fed Protein-Deficient Diets Supplemented with Moringa Oleifera Leaf Meal

    Article • Current Research in Nutrition and Food Science Journal, April 2022, Enviro Research Publishers

    Dr Gloria Aderonke Otunola

  4. In vitro Alpha-amylase inhibition, antioxidant, nutritional and sensory properties of functional spice-blend fortified cookies

    Article • Functional Foods in Health and Disease, February 2022, Functional Food Center

    Dr Gloria Aderonke Otunola

  5. Culinary Spices in Food and Medicine: An Overview of Syzygium aromaticum (L.) Merr. and L. M. Perry [Myrtaceae]

    Article • Frontiers in Pharmacology, January 2022, Frontiers

    Dr Gloria Aderonke Otunola

  6. Suitability of Fruits and Vegetables for Provision of Daily Requirement of Dietary Fiber Targets

    Article • January 2022, IntechOpen

    Dr Gloria Aderonke Otunola

  7. Food habits and beliefs about Moringa oleifera among South African student mothers: a qualitative study

    Article • Cahiers Agricultures, January 2022, EDP Sciences

    Dr Gloria Aderonke Otunola

  8. Cytotoxicity, Anti-Obesity and Anti-Diabetic Activities of Heteromorpha arborescens (Spreng.) Cham Leaves

    Article • Processes, September 2021, MDPI AG

    Dr Gloria Aderonke Otunola

  9. The Nutrient, Mineral and Anti-Nutrient Studies of Two Indigenous South African Spices

    Article • Journal of Advances in Biology & Biotechnology, April 2021, Sciencedomain International

    Dr Gloria Aderonke Otunola

  10. Choosing Suitable Food Vehicles for Functional Food Products

    Article • Functional Foods in Health and Disease, February 2021, Functional Food Center

    Dr Gloria Aderonke Otunola

  11. Nutritional composition and antinutrient content of Heteromorpha arborescens (Spreng.) Cham. & Schltdl. leaves: An underutilized wild vegetable

    Article • Food Science & Nutrition, December 2020, Wiley

    Dr Gloria Aderonke Otunola

  12. Chemical Composition of Essential Oils Obtained from Heteromorpha arborescens (Spreng.) Cham. and Schltdl Leaves Using Two Extraction Methods

    Article • The Scientific World JOURNAL, December 2020, Hindawi Publishing Corporation

    Dr Gloria Aderonke Otunola

  13. Assessment of the phytochemical, antioxidant and antibacterial activities of Heteromorpha arborescens (Spreng.) Cham & Schltdl. leaf extracts

    Article • F1000Research, September 2020, Faculty of 1000, Ltd.

    Dr Gloria Aderonke Otunola

  14. Silver nanoparticles biosynthesis by Elaeodendron croceum stem bark and leaves extracts, their anti-bacterial and cytotoxicity activities

    Article • Inorganic and Nano-Metal Chemistry, July 2020, Taylor & Francis

    Dr Gloria Aderonke Otunola

  15. Effects of growth stage and seasons on the phytochemical content and antioxidant activities of crude extracts of Celosia argentea L.

    Article • Heliyon, June 2020, Elsevier

    Dr Gloria Aderonke Otunola

  16. Anti-inflammatory and cytotoxic evaluation of extracts from the flowering stage of Celosia argentea

    Article • BMC Complementary Medicine and Therapies, May 2020, Springer Science + Business Media

    Dr Gloria Aderonke Otunola

  17. A Review of the Antidiabetic Activities of Ginger

    Article • February 2020, IntechOpen

    Dr Gloria Aderonke Otunola

  18. Toxicity Assessment of Vachellia karro (Hayne) Banfi and Galasso Pods using Brine Shrimp Assay

    Article • Pharmacognosy Journal, February 2020, EManuscript Services

    Dr Gloria Aderonke Otunola

  19. Cytotoxicity evaluation and anti-inflammatory potentials of Cucumis africanus L.f. leaves

    Article • Medicinal Plants - International Journal of Phytomedicines and Related Industries, January 2020, Diva Enterprises Private Limited

    Dr Gloria Aderonke Otunola

  20. Inhibition of Key Enzymes Linked to Obesity and Cytotoxic Activities of Whole Plant Extracts of Vernonia mesplilfolia Less

    Article • Processes, November 2019, MDPI AG

    Dr Jeremiah Oshiomame Unuofin, Dr Gloria Aderonke Otunola

  21. Influence of Plant Maturity on Antimicrobial Properties and Toxicity of Celosia argentea

    Article • Journal of Biological Sciences, June 2019, Science Alert

    Dr Gloria Aderonke Otunola

  22. Estimation of Phytochemical, Vitamins Composition and Antioxidant Activity of Pelargonium inquinans Leaves

    Article • Pharmacognosy Journal, February 2019, EManuscript Services

    Dr Gloria Aderonke Otunola

  23. Chemical composition, antioxidant, anti-inflammatory, and cytotoxic activities of Opuntia stricta cladodes

    Article • PLoS ONE, January 2019, PLOS

    Dr Gloria Aderonke Otunola, Professor Graeme Bradley

  24. Phytochemical and Antioxidant Activities of Cucumis africanus L.f.:: A Wild Vegetable of South Africa

    Article • Journal of Evidence-Based Integrative Medicine, January 2019, SAGE Publications

    Dr Gloria Aderonke Otunola

  25. South African medicinal plant used for the management of obesity

    Article • Journal of Integrative Medicine, September 2018, Elsevier

    Dr Jeremiah Oshiomame Unuofin, Dr Gloria Aderonke Otunola

  26. In vitro α-amylase, α-glucosidase, lipase inhibitory and cytotoxic activities of tuber extracts of Kedrostis africana (L.) Cogn

    Article • Heliyon, September 2018, Elsevier

    Dr Jeremiah Oshiomame Unuofin, Dr Gloria Aderonke Otunola

  27. Acute and subacute toxicity of aqueous extract of the tuber of Kedrostis africana (L.) Cogn in Wistar rats

    Article • Journal of Complementary and Integrative Medicine, May 2018, De Gruyter

    Dr Gloria Aderonke Otunola, Dr Jeremiah Oshiomame Unuofin

  28. Evaluation of the physicochemical, proximate, and sensory properties of moinmoin from blends of cowpea and water yam flour

    Article • Food Science & Nutrition, April 2018, Wiley

    Dr Gloria Aderonke Otunola

  29. Synthesis of nanoparticles from spices

    Article • Biotechnology & Biotechnological Equipment, March 2018, Taylor & Francis

    Dr Gloria Aderonke Otunola

  30. Chemical Composition, Antibacterial and in vitro Anti-Inflammatory Potentials of Essential Oils from Different Plant Parts of Moringa oleifera Lam

    Article • American Journal of Biochemistry and Biotechnology, March 2018, Science Publications

    Dr Gloria Aderonke Otunola

  31. Polyphenolic Content, Antioxidant and Antimicrobial Activities of Vernonia mespilifolia Less. Used in Folk Medicine in the Eastern Cape Province, South Africa

    Article • Journal of Evidence-Based Integrative Medicine, January 2018, SAGE Publications

    Dr Gloria Aderonke Otunola, Dr Jeremiah Oshiomame Unuofin

  32. Effect of Temperature, Light and Sowing Depth on Seed Germination of Celosia argentea L.

    Article • Asian Journal of Plant Sciences, December 2017, Science Alert

    Dr Gloria Aderonke Otunola

  33. Phytochemical screening and in vitro evaluation of antioxidant and antimicrobial activities of Kedrostis africana (L.) Cogn

    Article • Asian Pacific Journal of Tropical Biomedicine, October 2017, Medknow

    Dr Jeremiah Oshiomame Unuofin, Dr Gloria Aderonke Otunola

  34. Lifestyle factors and co-morbidities associated with obesity and overweight in Nkonkobe Municipality of the Eastern Cape, South Africa

    Article • Journal of Health Population and Nutrition, May 2017, Springer Science + Business Media

    Dr Gloria Aderonke Otunola

  35. Nutritional evaluation of Kedrostis africana (L.) Cogn: An edible wild plant of South Africa

    Article • Asian Pacific Journal of Tropical Biomedicine, May 2017, Medknow

    Dr Jeremiah Oshiomame Unuofin, Dr Gloria Aderonke Otunola

  36. Characterization and Biological Activities of Silver Nanoparticles Synthesized from Stems of Sarcocephalus latifolius (Sm) E.A. Bruce and Massularia acuminata (G. Don) Bullock ex Hoyl. (Rubiaceae)

    Article • Asian Journal of Chemistry, April 2017, Asian Journal of Chemistry

    Dr Gloria Aderonke Otunola

  37. Assessment of oral safety profile of aqueous extract blend of three medicinal spices in Wistar rats

    Article • Tropical Journal of Pharmaceutical Research, February 2017, African Journals Online (AJOL)

    Dr Gloria Aderonke Otunola

  38. Characterization, antibacterial and antioxidant properties of silver nanoparticles synthesized from aqueous extracts of Allium sativum, Zingiber officinale, and Capsicum frutescens

    Article • Pharmacognosy Magazine, January 2017, Medknow

    Dr Gloria Aderonke Otunola

  39. Ethnobotanical survey of culinary herbs and spices used in the traditional medicinal system of Nkonkobe Municipality, Eastern Cape, South Africa

    Article • South African Journal of Botany, May 2016, Elsevier

    Dr Gloria Aderonke Otunola

  40. Foliar micromorphology of Lippia javanica (Burm.F) Spreng

    Article • African Journal of Traditional Complementary and Alternative Medicines, February 2016, African Journals Online (AJOL)

    Dr Gloria Aderonke Otunola

  41. Assessment of the polyphenolic content, free radical scavenging, anti-inflammatory, and antimicrobial activities of acetone and aqueous extracts of Lippia javanica (Burm.F.) spreng

    Article • Pharmacognosy Magazine, January 2016, Medknow

    Dr Gloria Aderonke Otunola

  42. Antidiabetic effect of combined spices ofAllium sativum,Zingiber officinaleandCapsicum frutescensin alloxan-induced diabetic rats

    Article • Frontiers in Life Science, July 2015, Taylor & Francis

    Dr Gloria Aderonke Otunola

  43. Ultrastructure and elemental analysis of Hypoxis hemerocallidea: A multipurpose medicinal plant

    Article • African Journal of Traditional Complementary and Alternative Medicines, August 2014, African Journals Online (AJOL)

    Dr Gloria Aderonke Otunola

  44. Selected spices and their combination modulate hypercholesterolemia-induced oxidative stress in experimental rats

    Article • March 2014, Springer Science + Business Media

    Dr Gloria Aderonke Otunola

  45. Determination of Trace Elements in Selected Organs of Cow for Safety Consumption among Rural Dwellers in Kwara State, Nigeria

    Article • Pakistan Journal of Nutrition, December 2009, Science Alert

    Dr Gloria Aderonke Otunola

  46. Assessment of protein quality of processed melon seed as a component of poultry feed

    Article • Biokemistri, March 2005, African Journals Online (AJOL)

    Dr Gloria Aderonke Otunola