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  1. Chestnut extract but not sodium salicylate decreases the severity of diarrhea and enterotoxigenic Escherichia coli F4 shedding in artificially infected piglets
  2. Variation in protein deposition efficiency as assessed by Dual Energy X-ray Absorptiometry measurements in barrows fed a protein-restricted diet
  3. Dietary CP and amino acid restriction has a different impact on the dynamics of protein, amino acid and fat deposition in entire male, castrated and female pigs
  4. Impact of amino acid and CP restriction from 20 to 140 kg BW on performance and dynamics in empty body protein and lipid deposition of entire male, castrated and female pigs
  5. 128 as an alternative protein source to soybean meal in pig production.
  6. Compensatory growth feeding strategy does not overcome negative effects on growth and carcass composition of low birth weight pigs
  7. Entire male pig production in Europe
  8. Effect of average litter weight in pigs on growth performance, carcass characteristics and meat quality of the offspring as depending on birth weight
  9. Effect of dietary energy supply and fat source on the fatty acid pattern of adipose and lean tissues and lipogenesis in the pig.