All Stories

  1. Faecal N excretion as an approach for estimating organic matter intake by free-ranging sheep and cattle
  2. Oxygen uptake and net flux of metabolites by splanchnic tissues of sheep in response to short-term mesenteric infusion of nitrogenous compounds
  3. Minimum length of the adaptation and collection period in digestibility trials with sheep fed ad libitum only forage or forage plus concentrate
  4. Dietary inclusion of crude glycerine for ruminants
  5. Relationship between level of forage intake, blood flow and oxygen consumption by splanchnic tissues of sheep fed a tropical grass forage