All Stories

  1. UPLC fingerprint analysis and identification of flavonoids in Scutellaria indica by UFLC-triple-quadrupole time-of-flight mass spectrometry

    Article • Journal of Liquid Chromatography &amp Related Technologies, March 2017, Taylor & Francis

    Mrs feng hai pan

  2. QAMS for the simultaneous determination of six constituents in hawthorn leaves

    Article • Analytical Methods, July 2014, Royal Society of Chemistry

    Mrs feng hai pan