All Stories

  1. Green entrepreneurial farming: A dream or reality?
  2. Land Ownership and Catastrophic Risk Management in Agriculture: The Case of Khyber Pakhtunkhwa Province of Pakistan
  3. Adaptation strategies for minimizing heat wave induced morbidity and its determinants
  4. Determinants and intensity of adoption of “better cotton” as an innovative cleaner production alternative
  5. The Role of Social Networks in Agricultural Adaptation to Climate Change: Implications for Sustainable Agriculture in Pakistan
  6. Agricultural sustainability assessment at provincial level in Pakistan
  7. Determinants and resource use efficiency of “better cotton”: An innovative cleaner production alternative
  8. Status and determinants of small farming households' food security and role of market access in enhancing food security in rural Pakistan
  9. Disaster risk management in agriculture: tragedies of the smallholders
  10. Farm risks and uncertainties: Sources, impacts and management
  11. Cotton production under risk: a simultaneous adoption of risk coping tools
  12. Farmers versus nature: managing disaster risks at farm level
  13. Financial, Resource Use Efficiency Analysis, and Factors Explaining Adoption of Better Cotton
  14. Climate change vulnerability, adaptation and risk perceptions at farm level in Punjab, Pakistan
  15. Changing Food Patterns across the Seasons in Rural Pakistan: Analysis of Food Variety, Dietary Diversity and Calorie Intake
  16. Forecasting Wheat Production Gaps to Assess the State of Future Food Security in Pakistan