All Stories

  1. Safeguarding sustainability: Exploring safety practice adherence among urban vegetable farmers in Ghana
  2. Do synthetic insecticides offer a promising solution to control the fall army worm invasion in Ghana? perception and determinant analyses
  3. Compliance with cocoa quality management practices in Ghana; To what extent are cocoa farmers complying?
  4. The synergy between farmers’ declaration of qualitative and quantitative maize postharvest losses in the transition agroecological zone of Ghana
  5. Waste generation and management in the food service sector: Evidence from Ghana
  6. Does adoption of cocoa hand pollination (CHP) improve welfare of farmers? Evidence from smallholder cocoa farmers in Ghana
  7. Socio-economic Characteristics of Subsistent Small Ruminant Farmers in Three Regions of Northern Ghana
  8. Modelling of vertical integration in commercial poultry production of Ghana: A count data model analysis
  9. Do Consumer Opinions Matter? Consumer Perception and Purchasing Decisions of Greenhouse Vegetables in Ghana
  10. Drivers of smoked marine fish prices and challenges along the value chain
  11. Assessing consumer awareness, perception, and willingness to pay a premium for certified organic vegetables
  12. Choice of certification schemes by smallholder pineapple farmers in Ghana: analysis of constraints and determinants of adoption
  13. Commercialisation of African palm weevil larvae for employment creation and nutritional security in rural Ghana: a financial feasibility approach
  14. Performance of smallholder soybean farmers in Ghana; evidence from Upper West Region of Ghana
  15. Economic benefits of livestock management in Ghana
  16. Determinants of Vertical Integration in Poultry Production in Ghana: Application of Count Data Models
  17. Choice of marketing outlets among smallholder cowpea farmers in Ghana
  18. Improving Soya Bean Productivity for Poverty Alleviation and Food Security in Upper West Region of Ghana: A Resource Use Efficiency Analysis
  19. Adoption impact of maize seed technology on farm profitability: evidence from Ghana
  20. Are non-market benefits of soybean production significant? An extended economic analysis of smallholder soybean farming in Upper West region of northern Ghana
  21. Profitability and choice of marketing outlets: evidence from Ghana's tomato production
  22. Performance of Smallholder Soybean Farmers in Ghana; Evidence from Upper West Region of Ghana
  23. Financial analysis of small-scale mango chips processing in Ghana
  24. Profit efficiency among maize farmers and implications for poverty alleviation and food security in Ghana
  25. Effect of entrepreneur, firm, and institutional characteristics on small-scale firm performance in Ghana
  26. Job creation and improved consumer health through commercialisation of tiger nut yoghurt: a willingness to pay analysis
  27. Determinants of small ruminant farmers decision to participate in veterinary services in Northern Ghana
  28. Consumer motivation and willingness to pay for “safer” vegetables in Ghana
  29. Socio-economic Characteristics of Subsistent Small Ruminant Farmers in Three Regions of Northern Ghana