All Stories

  1. Reproductive Impacts of African Animal Trypanosomiasis in West African Dwarf Goats—Mechanistic Insights into Trypanotolerance Survival–Fertility Trade-Off: A Systematic Review
  2. Animal Welfare, Carcass-Processing Practices and Post-Mortem Lesions in Nigerian Municipal Slaughterhouses: Implications for Meat Quality and Public Health Security
  3. Fecal carriage and multidrug resistance profiles of zoonotic Campylobacter species isolated from broilers in Nsukka, Nigeria
  4. Campylobacter Colonisation of Poultry Slaughtered at Nigerian Slaughterhouses: Prevalence, Antimicrobial Resistance, and Risk of Zoonotic Transmission
  5. Survey of Animal Neoplastic Cases Diagnosed in Nigerian Veterinary Teaching Hospitals, 2000–2017
  6. Mobile Colistin Resistance (mcr) Gene-Containing Organisms in Poultry Sector in Low- and Middle-Income Countries: Epidemiology, Characteristics, and One Health Control Strategies
  7. Mpox in Nigeria: Perceptions and knowledge of the disease among critical stakeholders—Global public health consequences
  8. Impact of slaughter and meat processing practices on meet quality and safety in Southeast Nigeria
  9. Indiscriminate slaughter of pregnant goats for meat in Enugu, Nigeria: Causes, prevalence, implications and ways-out
  10. Persisting Vaccine Hesitancy in Africa: The Whys, Global Public Health Consequences and Ways-Out—COVID-19 Vaccination Acceptance Rates as Case-in-Point
  11. COVID-19 Vaccine Hesitancy and Determinants of Acceptance among Healthcare Workers, Academics and Tertiary Students in Nigeria
  12. Slaughter Conditions and Slaughtering of Pregnant Cows in Southeast Nigeria: Implications to Meat Quality, Food Safety and Security
  13. Detection, Distribution and Health Risk Assessment of Toxic Heavy Metals/Metalloids, Arsenic, Cadmium, and Lead in Goat Carcasses Processed for Human Consumption in South-Eastern Nigeria
  14. Epidemiology of gastrointestinal worm infections in pigs reared in Enugu State, Nigeria
  15. Global epidemiology of coronavirus disease 2019 and lessons for effective control of this and future pandemics
  16. Epidemiology of Gastrointestinal Worm Infections in Pigs Reared in Enugu State, Nigeria 
  17. Surveillance for Campylobacter infections in indigenous poultry reared in Nsukka, Nigeria
  18. Epidemiology of infections with zoonotic pig parasites in Enugu State, Nigeria
  19. Prevalence and determinants of gastrointestinal parasite infection in intensively managed pigs in Nsukka agricultural zone, Southeast, Nigeria
  20. Prevalence, toxigenic potential and antimicrobial susceptibility profile of Staphylococcus isolated from ready-to-eat meats
  21. Brucella seropositivity in slaughter food animals and role of slaughterhouse workers in spread of Brucella infection in Southeast Nigeria
  22. Brucella seropositivity in chicken and risk factors for Brucella infection at the animal-human interface in Anambra State, Nigeria
  23. Assessment of antimicrobial drug administration and antimicrobial residues in food animals in Enugu State, Nigeria
  24. Seroepidemiology of Equine Brucellosis and Role of Horse Carcass Processors in Spread of Brucella Infection in Enugu State, Nigeria
  25. Re-evaluation of porcine cysticercosis in Nsukka area of Enugu State, Nigeria