All Stories

  1. From tradition to transition: A multidimensional analysis of household dietary sustainability in Uganda
  2. Consumer behaviour and edible insect snacks in East Africa: the integrative model of behavioural prediction
  3. Agroecological sustainability of traditional green leafy vegetable value chains in central Uganda: a supply-side perspective
  4. Contribution of the Baobab Value Chain to Equitable Rural Livelihoods and Poverty Alleviation in Ghana
  5. The Power of Unity: Collective Action and Smallholder Agricultural Performance in West Africa
  6. Crop‐Livestock Integration in Urban Agriculture: Implication for Urban Food Security in Ghana
  7. Sustainable Maize Storage Technology Adoption in Ghana: Implications for Postharvest Losses, Farm Income, and Income Inequality
  8. Impact of integrated soil fertility management on maize yield, yield gap and income in northern Ghana
  9. Land tenure and investment in productive inputs in Ghanaian cocoa farming: A generalised structural equation modelling approach
  10. Consumers behavior, attitudes, and beliefs regarding baobab (Adansonia digitata L.) fruit and pulp consumption in Sudan
  11. Does Adoption of Information and Communication Technology Reduce Objective and Subjective Well-Being Inequality? Evidence from China
  12. Strategic business decisions of retailers in the edible insect value chain in Uganda
  13. Editorial: Climate change, variability and sustainable food systems
  14. Off-farm work and technical efficiency of wheat production: An analysis accounting for multiple dimensions of off-farm work
  15. Factors affecting farmers' decision to harvest rainwater for maize production in Ghana
  16. Gender differentials in value addition and lean season market participation in the grasshopper value chain in Uganda
  17. Contract farming scheme for rubber production in Western region of Ghana: why do farmers side sell?
  18. Income inequality and distribution patterns in the cassava value chain in the Oyo State, Nigeria: a gender perspective
  19. Rainfall shocks and household welfare: Evidence from northern Ghana
  20. Assessment of surface waters and pollution impacts in Southern Ghana
  21. Gender-based variations in the perception of climate change impact, vulnerability and adaptation strategies in the Pra River Basin of Ghana
  22. Correction to: Climate change adaptation strategies, productivity and sustainable food security in southern Mali
  23. Determinants of Rice Farmer Participation in the Direct Marketing Channel in Ghana
  24. Farming under irrigation management transfer scheme and its impact on yield and net returns in Ghana
  25. Determinants of Maize Farmers’ Access to Climate Information Services in Ghana
  26. The Development and Promotion of Sweet Potato Yoghurt in Ghana: Implications for Sustainable Production and Consumption Policies
  27. Climate change adaptation strategies, productivity and sustainable food security in southern Mali
  28. Fertiliser adoption and sustainable rural livelihood improvement in Nigeria
  29. Mineral Fertiliser Adoption and Land Productivity: Implications for Securing Stable Rice Production in Northern Ghana
  30. Promoting value addition among farmers in the cassava food value chain in Nigeria
  31. The Adoption of Farm Innovations among Rice Producers in Northern Ghana: Implications for Sustainable Rice Supply
  32. Determinants of farmer participation in direct marketing channels: A case study for cassava in the Oyo State of Nigeria
  33. Efficiency of Rice Farming in Ghana: Policy Implications for Rice Sector Development 
  34. Impact of access to credit on farm income: policy implications for rural agricultural development in Lesotho
  35. The impact of the homestead food garden programme on food security in South Africa
  36. Accounting for the Gender Technology Gap Amongst Smallholder Rice Farmers in Northern Ghana
  37. Impact of the presidential cassava initiative on cassava productivity in Nigeria: Implication for sustainable food supply and food security
  38. Consumer perceptions and willingness to pay for cassava-wheat composite bread in Ghana
  39. ASSESSING THE FINANCIAL VIABILITY OF THE FLORICULTURAL INDUSTRY IN GHANA
  40. Microcredit and gender empowerment: policy implications for sustainable agricultural development in Eritrea
  41. Impact of agricultural extension service on adoption of chemical fertilizer: Implications for rice productivity and development in Ghana
  42. IMPACT OF ROW-PLANTING ADOPTION ON PRODUCTIVITY OF RICE FARMING IN NORTHERN GHANA
  43. Saving behaviour of citrus farmers in Ghana: implications for rural enterprise development
  44. Economic Impacts of Climate Change on Cereal Production: Implications for Sustainable Agriculture in Northern Ghana
  45. Adoption of Improved Cassava Varieties in Ghana