All Stories

  1. Stroboscopic neutron scattering measurements using Raspberry Pi-based sample environment event mode
  2. John William White
  3. Shale caprock integrity under coupled stress and gas pressure from in-situ SANS: Implications for gas storage
  4. Disentangling Pectin and Cellulose Nanostructures in Synthetic Plant Cell Walls with Small-Angle Neutron Scattering
  5. Truncated protein extraction modulates pea protein–carbohydrate thermal co-gelation
  6. Nanopore structure characterization of Velkerri Shale: SANS investigation of pore accessibility and anisotropy
  7. High-throughput screening of silica nanoparticle aggregates in concentrated aqueous electrolytes
  8. Assessing porosity in cellulose nanofiber-based artificial plant cell walls as a function of salinity
  9. John William White 1937 - 2023
  10. Introduction to the special issue related to the 19th International Small Angle Scattering Conference (SAS2024)
  11. Effect of grain size and intergranular oxides at prior powder-particle boundaries on the mechanical properties of 316 stainless steels by powder metallurgy hot isostatic pressing: strengthening versus embrittlement
  12. Reaction-Induced Fracturing of Porous Carbonate Rocks during Volume-Increasing Replacement by Witherite
  13. Recent Advances in Scattering Techniques for Studying Food Emulsions
  14. Tuning collagen nonlinear mechanics with interpenetrating networks drives adaptive cellular phenotypes in three dimensions
  15. Skyrmion stabilisation and critical behaviour in tellurium-doped Cu2OSeO3
  16. Magnetic evolution induced by freezing of Ag+ fluctuations in an intercalated transition metal dichalcogenide
  17. Influence of Pressure Holding Time on Ovalbumin Solution Behavior via Small‐Angle Neutron Scattering and Diffusing Wave Spectroscopy
  18. Universality Class Transition Across the Helimagnetic Ordering in Te-doped Cu2OSeO3
  19. Probing structural modification of milk proteins in the presence of pepsin and/or acid using small- and ultra-small-angle neutron scattering
  20. Digestion of food proteins: the role of pepsin
  21. John White Symposium (18–19 July 2024, ILL Grenoble, France)
  22. The role of annealing and grain boundary controls on the mechanical properties of limestones and marbles
  23. Deuteration of non-labile protium in starch: Biosynthesis and characterisation from yeast-derived starch granules
  24. Crack-tip plasticity mediated grain refinement and its resisting effect on the fatigue short crack growth
  25. Fibrillisation of faba bean protein isolate by thermosonication for process efficacy: Microstructural characteristics, assembly behaviour, and physicochemical properties
  26. In Situ Investigation of Structural Evolution in Zr46Cu46Al8 and Zr56Cu36Al8 Bulk Metallic Glasses During Isothermal Annealing
  27. Advances in sample environments for neutron scattering for colloid and interface science
  28. Impact of thermosonication at neutral pH on the structural characteristics of faba bean protein isolate dispersions and their physicochemical and techno-functional properties
  29. John W. White (1937–2023)
  30. Tuning non-linear mechanics in collagen hydrogels modulates cellular morphotypes in three dimensions
  31. Pepsin-induced hydrolysis and coagulation of proteins in goat, sheep and cow milk
  32. Self-assembly and hydrogelation of a potential bioactive peptide derived from quinoa proteins
  33. Vortex fluidic regulated phospholipid equilibria involving liposomes down to sub-micelle size assemblies
  34. Controlling ligand density and viscoelasticity in synthetic biomimetic polyisocyanide hydrogels for studying cell behaviours: the key to truly biomimetic hydrogels
  35. Impact of coating type on structure and magnetic properties of biocompatible iron oxide nanoparticles: insights into cluster organization and oxidation stability
  36. Oleofoams: Formulation Rules and New Characterization Methods Based on X-Rays and Neutrons to Advance Current Understanding
  37. The Role of Annealing and Grain Boundary Controls on the Mechanical Properties of Limestones and Marbles
  38. Phase transition and gelation in cellulose nanocrystal-based aqueous suspensions studied by SANS
  39. John W. White (1937–2023)
  40. Corrigendum to “Kinetics of pepsin-induced hydrolysis and the coagulation of milk proteins” (J. Dairy Sci. 105:990–1003)
  41. The human factor: results of a small-angle scattering data analysis round robin
  42. Direct In Situ Determination of the Surface Area and Structure of Deposited Metallic Lithium within Lithium Metal Batteries Using Ultra Small and Small Angle Neutron Scattering
  43. An anomalous structure disordering in Zr–Cu–Ag supercooled glass-forming liquids
  44. Neutron Techniques for Food Hydrocolloids
  45. Application of Small‐Angle X‐Ray Scattering and Small‐Angle Neutron Scattering to Fat Mimetics
  46. Effect of ingestion temperature on the pepsin-induced coagulation and the in vitro gastric digestion behavior of milk
  47. Core-shell structure and stability of nanocrystalline precipitates in Fe83.3Si4B8P4Cu0.7 soft magnetic amorphous alloy
  48. Snake venom-defined fibrin architecture dictates fibroblast survival and differentiation
  49. Hardening Due to Vanadium Carbides Formed During Short-Time Aging of Hadfield Steels
  50. Introduction to the special issue on Magnetic small-angle neutron scattering – from nanoscale magnetism to long-range magnetic structures
  51. Pepsin-induced coagulation of casein micelles: Effect of whey proteins and heat treatment
  52. Role of Ca2+ in the pepsin-induced coagulation and in the dynamic in vitro gastric digestion behavior of casein micelles
  53. Uniformity and volume-representativity of consecutive submillimetre wafers of shale for SANS and USANS investigations
  54. Microstructural evolution during acid induced gelation of cow, goat, and sheep milk probed by time-resolved (ultra)-small angle neutron scattering
  55. Hemicellulose-bacterial cellulose ribbon interactions affect the anisotropic mechanical behaviour of bacterial cellulose hydrogels
  56. Amorphous packing of amylose and elongated branches linked to the enzymatic resistance of high-amylose wheat starch granules
  57. Higher-order modulations in the skyrmion lattice phase of Cu2OSeO
  58. Snake venom-defined fibrin architecture dictates fibroblast survival and differentiation
  59. Precipitation of Vanadium Carbides for Improved Resistance to Gouging during the Running-In of Hadfield Steels
  60. Small-angle X-ray scattering (SAXS) and small-angle neutron scattering (SANS) study on the structure of sodium caseinate in dispersions and at the oil-water interface: Effect of calcium ions
  61. Effect of NaCl and CaCl2 concentration on the rheological and structural characteristics of thermally-induced quinoa protein gels
  62. Nanoscale Structures of Poly(oligo ethylene glycol methyl ether methacrylate) Hydrogels Revealed by Small-Angle Neutron Scattering
  63. Kinetics of pepsin-induced hydrolysis and the coagulation of milk proteins
  64. Building blocks of β-sitosterol-γ-oryzanol gels revealed by small-angle neutron scattering and real space modelling
  65. Accessibility of Pores to Methane in New Albany Shale Samples of Varying Maturity Determined Using SANS and USANS
  66. Deformation of pores in response to uniaxial and hydrostatic stress cycling in Marcellus Shale: Implications for gas recovery
  67. Pore accessibility and trapping of methane in Marcellus Shale
  68. Small-angle neutron scattering reveals basis for composition dependence of gel behaviour in oleic acid - sodium oleate oleogels
  69. Role of higher-order effects in spin-misalignment small-angle neutron scattering of high-pressure torsion nickel
  70. Characterising food materials and the case for extended q scattering
  71. Continuous chemical redistribution following amorphous-to-crystalline structural ordering in a Zr-Cu-Al bulk metallic glass
  72. Assessment of starch branching and lamellar structure in rice flours
  73. In situ neutron scattering studies of a liquid–liquid phase transition in the supercooled liquid of a Zr–Cu–Al–Ag glass-forming alloy
  74. Revealing defect-induced spin disorder in nanocrystalline Ni
  75. Understanding CGTase action through the relationship between starch structure and cyclodextrin formation
  76. Microstructure evolution of alloy 709 during static-aging and creep-fatigue testing
  77. Small-Angle X-Ray Scattering (Saxs) and Small-Angle Neutron Scattering (Sans) Study on the Structure of Sodium Caseinate in Dispersions and at the Oil-Water Interface: Effect of Calcium Ions
  78. Effect of porous waxy rice starch addition on acid milk gels: Structural and physicochemical functionality
  79. Effect of genipin cross-linking on the structural features of skim milk in the presence of ethylenediaminetetraacetic acid (EDTA)
  80. Anomalous magnetic anisotropy and magnetic nanostructure in pure Fe induced by high-pressure torsion straining
  81. Small angle neutron scattering quantifies the hierarchical structure in fibrous calcium caseinate
  82. Structural Insights into the Mechanism of Heat‐Set Gel Formation of Polyisocyanopeptide Polymers
  83. Structural Insights into the Mechanism of Heat‐Set Gel Formation of Polyisocyanopeptide Polymers
  84. High-amylose wheat and maize starches have distinctly different granule organization and annealing behaviour: A key role for chain mobility
  85. Quantitative Phase Analysis of Complex Fats during Crystallization
  86. Quantitative Structure Analysis of a Near-Ideal Polymer Network with Deuterium Label by Small-Angle Neutron Scattering
  87. Advanced structural characterisation of agar-based hydrogels: Rheological and small angle scattering studies
  88. Pore anisotropy in unconventional hydrocarbon source rocks: A small-angle neutron scattering (SANS) study on the Arthur Creek Formation, Georgina Basin, Australia
  89. Nanostructure and poroviscoelasticity in cell wall materials from onion, carrot and apple: Roles of pectin
  90. Small angle scattering (SAS) techniques for analysis of nanoencapsulated food ingredients
  91. Continuous Chemical Redistribution Following Amorphous-to-Crystalline Structural Ordering in a Zr-Cu-Al Bulk Metallic Glass
  92. Structural Analysis of Ultrasoft PDMS-g-PDMS Shell-Only Particles
  93. Food Structure Characterisation Using Small-angle Scattering Methods
  94. Handbook of Food Structure Development
  95. A further study on supramolecular structure changes of waxy maize starch subjected to alkaline treatment by extended-q small-angle neutron scattering
  96. PEGylation and surface functionalization of liposomes containing drug nanocrystals for cell-targeted delivery
  97. Foreword to the special issue of Food Structure from the fifth international Neutrons and Food Conference
  98. Interfacial Structures of Droplet-Stabilized Emulsions Formed with Whey Protein Microgel Particles as Revealed by Small- and Ultra-Small-Angle Neutron Scattering
  99. Small-angle X-Ray and neutron scattering in food colloids
  100. Effect of post annealing on microstructure and mechanical properties in Ni-free N-containing ODS steel
  101. Dynamics of Critical Clusters Synthesized by End-Coupling of Four-Armed Poly(ethylene glycol)s
  102. Adsorption isotherm studies on the interaction between polyphenols and apple cell walls: Effects of variety, heating and drying
  103. Evidence for the formation of nanoprecipitates with magnetically disordered regions in bulk Ni50Mn45In5 Heusler alloys
  104. Effect of amyloglucosidase hydrolysis on the multi-scale supramolecular structure of corn starch
  105. Multi-scale assembly of hydrogels formed by highly branched arabinoxylans from Plantago ovata seed mucilage studied by USANS/SANS and rheology
  106. Networking Aplenty at “Neutrons and Food” in Sydney
  107. Deuterated phytantriol – A versatile compound for probing material distribution in liquid crystalline lipid phases using neutron scattering
  108. Influence of molecular weight on PNIPAM brush modified colloidal silica particles
  109. Structure, morphology and annealing behavior of ion tracks in polycarbonate
  110. Insight into the Microscopic Structure of Module-Assembled Thermoresponsive Conetwork Hydrogels
  111. Rheological and structural properties of complex arabinoxylans from Plantago ovata seed mucilage under non-gelled conditions
  112. QUOKKA, the pinhole small-angle neutron scattering instrument at the OPAL Research Reactor, Australia: design, performance, operation and scientific highlights
  113. The Curious Case of the OZ439 Mesylate Salt: An Amphiphilic Antimalarial Drug with Diverse Solution and Solid State Structures
  114. Fingerprint of hydrocarbon generation in the southern Georgina Basin, Australia, revealed by small angle neutron scattering
  115. Relating Structure to Efficiency in Surfactant-Free Polymer/Fullerene Nanoparticle-Based Organic Solar Cells
  116. Invisible detergents for structure determination of membrane proteins by small-angle neutron scattering
  117. The Effect of a Two-Stage Heat-Treatment on the Microstructural and Mechanical Properties of a Maraging Steel
  118. Structure of cellulose microfibrils in mature cotton fibres
  119. A SANS and APT study of precipitate evolution and strengthening in a maraging steel
  120. Multi-scale characterisation of deuterated cellulose composite hydrogels reveals evidence for different interaction mechanisms with arabinoxylan, mixed-linkage glucan and xyloglucan
  121. Precipitation in a novel maraging steel F1E: A study of austenitization and aging using small angle neutron scattering
  122. Cover Image, Volume 85, Issue 7
  123. Skyrmion lattice structural transition in MnSi
  124. Neutron scattering shows a droplet of oleic acid at the center of the BAMLET complex
  125. Impact of minute-time-scale kinetics on the stabilization of the skyrmion-lattice in Cu2OSeO3
  126. SANS Study on Critical Polymer Clusters of Tetra-Functional Polymers
  127. Microscopic Structure of the “Nonswellable” Thermoresponsive Amphiphilic Conetwork
  128. Thermal stability and irreversibility of skyrmion-lattice phases in Cu2OSeO3
  129. Cellulose-pectin composite hydrogels: Intermolecular interactions and material properties depend on order of assembly
  130. Hidden amorphous phase and reentrant supercooled liquid in Pd-Ni-P metallic glasses
  131. Fast-forming hydrogel with ultralow polymeric content as an artificial vitreous body
  132. Energy-resolved small-angle neutron scattering from steel
  133. Adsorption behaviour of polyphenols on cellulose is affected by processing history
  134. Characterisation of bacterial cellulose from diverse Komagataeibacter strains and their application to construct plant cell wall analogues
  135. Investigation of the micro- and nano-scale architecture of cellulose hydrogels with plant cell wall polysaccharides: A combined USANS/SANS study
  136. Pectin impacts cellulose fibre architecture and hydrogel mechanics in the absence of calcium
  137. Magnetic scattering in the simultaneous measurement of small-angle neutron scattering and Bragg edge transmission from steel
  138. Multi-scale model for the hierarchical architecture of native cellulose hydrogels
  139. Small-angle neutron scattering study of coercivity enhancement in grain-boundary-diffused Nd Fe B sintered magnets
  140. Fabrication and Structural Characterization of Module-Assembled Amphiphilic Conetwork Gels
  141. Multiple magnetic scattering in small-angle neutron scattering of Nd–Fe–B nanocrystalline magnet
  142. 10th International Conference on Polarised Neutrons for Condensed Matter Investigations (PNCMI)
  143. Molecular interactions of a model bile salt and porcine bile with (1,3:1,4)-β-glucans and arabinoxylans probed by 13C NMR and SAXS
  144. Magnetic microstructure of a textured Nd–Fe–B sintered magnet characterized by small-angle neutron scattering
  145. Small-Angle Neutron Scattering Studies on the Multilamellae Formed by Mixing Lamella-Forming Cationic Diblock Copolymers with Lipids and Their Interaction with DNA
  146. Hierarchical architecture of bacterial cellulose and composite plant cell wall polysaccharide hydrogels using small angle neutron scattering
  147. Nonlinear Behavior of Gelatin Networks Reveals a Hierarchical Structure
  148. Clustering of High Molecular Weight PCDTBT in Bulk-Heterojunction Casting Solutions
  149. Selective deuteration for molecular insights into the digestion of medium chain triglycerides
  150. Probing Soft Corona Structures of DNA-Capped Nanoparticles by Small Angle Neutron Scattering
  151. Application of X-ray and neutron small angle scattering techniques to study the hierarchical structure of plant cell walls: A review
  152. Disposition and crystallization of saturated fatty acid in mixed micelles of relevance to lipid digestion
  153. Structural Analysis of Lipophilic Polyelectrolyte Solutions and Gels in Low-Polar Solvents
  154. Evidence for differential interaction mechanism of plant cell wall matrix polysaccharides in hierarchically-structured bacterial cellulose
  155. Magnetic SANS study of a sintered Nd–Fe–B magnet: Estimation of defect size
  156. Molecular, mesoscopic and microscopic structure evolution during amylase digestion of extruded maize and high amylose maize starches
  157. Organogel formation via supramolecular assembly of oleic acid and sodium oleate
  158. Experimental observation of magnetic poles inside bulk magnets via ${\bf q}\ne 0$ Fourier modes of magnetostatic field
  159. In vitro amylase digestion of extruded maize and high amylose maize starches and evolution of starch structure
  160. pH-Responsive Micelles Based on Caprylic Acid
  161. Structural Changes from Native Waxy Maize Starch Granules to Cold-Water-Soluble Pyrodextrin during Thermal Treatment
  162. Design and implementation of a differential scanning calorimeter for the simultaneous measurement of small angle neutron scattering
  163. Introduction to the special issue for the 15th International Conference on Small-Angle Scattering (SAS2012)
  164. Organization of mixed dimethyldioctadecylammonium and choline modifiers on the surface of synthetic hectorite
  165. Correlation of thermostability and conformational changes of catechol 2, 3-dioxygenases from two disparate micro-organisms
  166. Exchange-stiffness constant of a Nd-Fe-B based nanocomposite determined by magnetic neutron scattering
  167. Learning about SANS instruments and data reduction from round robin measurements on samples of polystyrene latex
  168. SAS2012 – 15thInternational Small-Angle Scattering Conference
  169. Extended Q-range small angle neutron scattering from inverse micellar solutions of PIBSA—Micelle and molecular scattering
  170. Magnetization reversal in Nd-Fe-B based nanocomposites as seen by magnetic small-angle neutron scattering
  171. Characterisation of large scale structures in starch granules via small-angle neutron and X-ray scattering
  172. Optimisation of resistant starch II and III levels in durum wheat pasta to reduce in vitro digestibility while maintaining processing and sensory characteristics
  173. Glucan affinity of starch synthase IIa determines binding of starch synthase I and starch-branching enzyme IIb to starch granules
  174. Relations between Molecular, Crystalline, and Lamellar Structures of Amylopectin
  175. The effect of lipid extraction on physical and material properties of gluten
  176. Molecular, mesoscopic and microscopic structure evolution during amylase digestion of maize starch granules
  177. Characterisation Techniques in Food Materials Science
  178. Differential effects of genetically distinct mechanisms of elevating amylose on barley starch characteristics
  179. Effect of inulin soluble dietary fibre addition on technological, sensory, and structural properties of durum wheat spaghetti
  180. Neutrons and food: barriers and opportunities
  181. Structural changes during starch pasting using simultaneous Rapid Visco Analysis and small-angle neutron scattering
  182. Effect of β-Glucan on Technological, Sensory, and Structural Properties of Durum Wheat Pasta
  183. New insights on the mechanism of acid degradation of pea starch
  184. Elucidation of density profile of self-assembled sitosterol + oryzanol tubules with small-angle neutron scattering
  185. Application of Time-Resolved Small Angle Neutron Scattering to Non-Equilibrium Kinetic Studies
  186. Reconstitution properties of micellar casein powder: Effects of composition and storage
  187. Effects of monoglycerides on pasting properties of wheat starch after repeated heating and cooling
  188. Effects of Thermal Denaturation on the Solid-State Structure and Molecular Mobility of Glycinin
  189. Application of small-angle X-ray and neutron scattering techniques to the characterisation of starch structure: A review
  190. Structure of casein micelles in milk protein concentrate powders via small angle X-ray scattering
  191. Effect of Enzymatic Hydrolysis on Native Starch Granule Structure
  192. Enzyme resistance and structural organization in extruded high amylose maize starch
  193. The effect of acid dextrinisation on enzyme-resistant starch content in extruded maize starch
  194. Nanostructure of PEO–polyurethane–PEO triblock copolymer micelles in water
  195. Small-Angle X-ray Scattering Study of the Effect of pH and Salts on 11S Soy Glycinin in the Freeze-Dried Powder and Solution States
  196. Dynamical transition in a large globular protein: Macroscopic properties and glass transition
  197. Neutron scattering: a natural tool for food science and technology research
  198. Quokka: The Small-Angle Neutron Scattering Instrument
  199. Structural modifications of granular starch upon acylation with short-chain fatty acids
  200. Structure of High Internal Phase Aqueous-in-Oil Emulsions and Related Inverse Micelle Solutions. 4. Surfactant Mixtures
  201. Structure of High Internal Phase Aqueous-in-Oil Emulsions and Related Inverse Micelle Solutions. 3. Variation of Surfactant
  202. Structural characterization of wheat starch granules differing in amylose content and functional characteristics
  203. Structure–function relationships in A and B granules from wheat starches of similar amylose content
  204. Effects of processing high amylose maize starches under controlled conditions on structural organisation and amylase digestibility
  205. Structure and Molecular Mobility of Soy Glycinin in the Solid State
  206. Molecular Rearrangement Of Starch During In Vitro Digestion: Toward A Better Understanding Of Enzyme Resistant Starch Formation In Processed Starches
  207. Anin siturapid heat–quench cell for small-angle neutron scattering
  208. Hydration Study of Soy Protein in the ‘Dry State’
  209. Application of small-angle scattering to study the effects of moisture content on a native soy protein
  210. A novel approach for calculating starch crystallinity and its correlation with double helix content: A combined XRD and NMR study
  211. NOVEL CRYOGENIC ENGINEERING SOLUTIONS FOR THE NEW AUSTRALIAN RESEARCH REACTOR OPAL
  212. Processing of Novel Elevated Amylose Wheats: Functional Properties and Starch Digestibility of Extruded Products
  213. Influence of Storage Conditions on the Structure, Thermal Behavior, and Formation of Enzyme-Resistant Starch in Extruded Starches
  214. Neutron depolarization studies of Pd–Ni–Fe–P alloy
  215. Influence of Extrusion and Digestion on the Nanostructure of High-Amylose Maize Starch
  216. A comparison of methods for the measurement of the particle-size distribution of magnetic nanoparticles
  217. Superstructure phase in the binary C28H58:C36H/D74system
  218. ‘Quokka’—the small-angle neutron scattering instrument at OPAL
  219. Modified porous Nafion®: Membrane characterization and two-phase separations☆
  220. Phase Separation in the Organic Solid State: The Influence of Quenching Protocol in Unstablen-Alkane Blends
  221. Expanded Mesoporous Silicate Films Grown at the Air−Water Interface by Addition of Hydrocarbons
  222. Small angle neutron scattering research at ANSTO
  223. Neutron and X-ray Reflectivity from Polyisobutylene-Based Amphiphiles at the Air−Water Interface
  224. Modulated structure formation in demixing paraffin blends
  225. Confinement of neutral and charged polymer chains in nanoporous glass
  226. Structure of Polyelectrolyte Chains Confined in Nanoporous Glass
  227. High Internal Phase Water-in-Oil Emulsions and Related Microemulsions Studied by Small Angle Neutron Scattering. 2. The Distribution of Surfactant
  228. High Internal Phase Water-in-Oil Emulsions Studied by Small-Angle Neutron Scattering
  229. Application of small-angle scattering to the study of graphite-adsorbed hydrocarbons
  230. Structure of Charged Polymer Chains in Confined Geometry
  231. The stability of binary alkane blends
  232. Microphase separation kinetics in n-alkane mixtures
  233. Induced structural changes at aliphatic hydrocarbon–graphite interfaces
  234. Characterisation of a basal-plane-oriented graphite
  235. Small angle X-ray scattering from phase separating n-paraffin binary mixtures
  236. Small angle X-ray scattering from phase separating n-paraffin binary mixtures
  237. n-Paraffin solid solutions: modification of phase separation with carbon number
  238. Powder Neutron Diffraction in an Applied Magnetic Field:  A Novel Tool for Transition Metal Chemistry
  239. Microphase Separation in Graphite-Adsorbed Paraffin Solid Solutions
  240. Evidence for perpendicular n-alkane orientation at the liquid/graphite interface
  241. Velocity-averaging effects on polarisation measurements in hot atom reactions