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  1. Simple Organic Acids as Plant Biostimulants

    Article • January 2022, Springer Science + Business Media

    Ebrahim Hadavi

  2. Foliar application of citric and malic acid to stock plants of rose alters the rooting of stem cuttings

    Article • Chemical and Biological Technologies in Agriculture, May 2018, Springer Science + Business Media

    Ebrahim Hadavi

  3. Closed and Semi-closed Systems in Agriculture

    Article • January 2018, Springer Science + Business Media

    Ebrahim Hadavi

  4. Regulating the rooting process of rose softwood cuttings by foliar citric and malic acid spray on stock plants

    Article • Folia Horticulturae, December 2017, De Gruyter

    Ebrahim Hadavi

  5. Aflatoxin-Contaminated Nut Separation by Applied Machinery and Processing Stages in Fresh Pistachio Processing Plant

    Article • Frontiers in Microbiology, December 2017, Frontiers

    Ebrahim Hadavi

  6. SEM analysis as a powerful tool for modeling and hypothesis elaboration in agricultural studies

    Article • Acta Horticulturae, November 2017, International Society for Horticultural Science (ISHS)

    Ebrahim Hadavi

  7. Foliar iron sulphate-organic acids sprays improve the performance of oriental plane tree in calcareous soil better than soil treatments

    Article • Urban Forestry & Urban Greening, January 2017, Elsevier

    Ebrahim Hadavi

  8. Improving the bud take rate in conventional patch budding of Persian walnut by applying a paste of the DKW semi-solid medium enriched with plant growth regulators

    Article • Acta Horticulturae, February 2016, International Society for Horticultural Science (ISHS)

    Ebrahim Hadavi

  9. Foliar sprays based on malic acid, citric acid and potassium sulfate improve several qualitative and quantitative traits of pistachio nuts

    Article • Acta Horticulturae, February 2016, International Society for Horticultural Science (ISHS)

    Ebrahim Hadavi

  10. Comparison of foliar fertilizers and growth regulators on pre-harvest drop and fruit quality of ‘Thompson Navel’ orange

    Article • Open Agriculture, January 2016, De Gruyter

    Ebrahim Hadavi

  11. Editorial: Organic-Based Foliar Biostimulation and Nutrition in Plants

    Article • Frontiers in Plant Science, January 2016, Frontiers

    Ebrahim Hadavi

  12. Changes in the essential oil content and selected traits of sweet basil (Ocimum basilicum L.) as induced by foliar sprays of citric acid and salicylic acid

    Article • Industrial Crops and Products, December 2015, Elsevier

    Ebrahim Hadavi

  13. Manipulating Essential Oil Composition of Dill (Anethum graveolensL.) by Using Preharvest Foliar Sprays of Citric Acid and Malic Acid

    Article • Journal of Essential Oil Bearing Plants, May 2015, Taylor & Francis

    Ebrahim Hadavi

  14. Positive Interaction Of Ethanol With Malic Acid In Postharvest Physiology Of Cut Spray Carnation ‘White Natila’

    Article • Journal of Horticultural Research, December 2014, De Gruyter

    Ebrahim Hadavi

  15. Foliar sprays of citric acid and salicylic acid alter the pattern of root acquisition of some minerals in sweet basil (Ocimum basilicum L.)

    Article • Frontiers in Plant Science, October 2014, Frontiers

    Ebrahim Hadavi

  16. INTRODUCING A POTENTIALLY ORGANIC HYDROPONICS SYSTEM IN PRODUCTION OF POT GERBERA FLOWERS

    Article • Acta Horticulturae, May 2014, International Society for Horticultural Science (ISHS)

    Ebrahim Hadavi

  17. Pre-harvest foliar application of iron sulfate and citric acid combined with urea fertigation affects growth and vase life of tuberose (Polianthes tuberosa L.) ‘Por-Par’

    Article • Horticulture Environment and Biotechnology, February 2014, Springer Science + Business Media

    Ebrahim Hadavi

  18. Combination of salicylic acid, malic acid and urea enhances the vase life of cut gerbera flowers on par with selected treatments

    Article • International Journal of Postharvest Technology and Innovation, January 2014, Inderscience Publishers

    Ebrahim Hadavi

  19. Foliar Sprays of Citric Acid and Malic Acid Modify Growth, Flowering, and Root to Shoot Ratio ofGazania(Gazania rigensL.): A Comparative Analysis by ANOVA and Structural Equations Modeling

    Article • Advances in Agriculture, January 2014, Hindawi Publishing Corporation

    Ebrahim Hadavi

  20. APPLICATION OF VARIOUS LEVELS OF MALIC ACID AND SALICYLIC ACID AS PULSE TREATMENT ON DURABILITY OF 'UTOPIA' CUT ROSE

    Article • Acta Horticulturae, November 2013, International Society for Horticultural Science (ISHS)

    Ebrahim Hadavi

  21. GLUTAMIN AND MALIC ACID INCREASED THE VASE LIFE OF CUT ROSE FLOWERS ('AVALANCH')

    Article • Acta Horticulturae, November 2013, International Society for Horticultural Science (ISHS)

    Ebrahim Hadavi

  22. Effect of rhythmic auxin application on shoot morphogenesis in carrot (Daucus carotaL.) callus tissue

    Article • Biological Rhythm Research, December 2012, Taylor & Francis

    Ebrahim Hadavi

  23. A STUDY ON THE RELATIONSHIP BETWEEN HULL TYPE AND NUT WEIGHT AMONG THREE CULTIVARS OF PISTACHIO NUT

    Article • Acta Horticulturae, October 2012, International Society for Horticultural Science (ISHS)

    Ebrahim Hadavi

  24. DISTRIBUTION OF BROWN KERNEL AS AN INDEX FOR AFLATOXIN PRESENCE AMONG THREE CULTIVARS OF PISTACHIO

    Article • Acta Horticulturae, October 2012, International Society for Horticultural Science (ISHS)

    Ebrahim Hadavi

  25. GROWTH AND ESSENTIAL OIL YIELD OF DILL (ANETHUM GRAVEOLENS) AS AFFECTED BY FOLIAR SPRAYS OF CITRIC ACID AND MALIC ACID

    Article • Acta Horticulturae, August 2012, International Society for Horticultural Science (ISHS)

    Ebrahim Hadavi

  26. Phytochemical and growth responses of purple coneflower (Echinacea purpurea L.) to hydroalcoholic solutions

    Article • Planta Medica, July 2012, Thieme Publishing Group

    Dr Ali Mehrafarin, Ebrahim Hadavi

  27. Effect of Salicylic Acid, Malic Acid, Citric Acid and Sucrose on Antioxidant Activity, Membrane Stability and ACC-oxidase Activity in Relation to Vase Life of Carnation Cut Flowers

    Article • Journal of Plant Sciences, February 2012, Science Alert

    Ebrahim Hadavi

  28. Effect of Pre-Harvest Foliar Application of Citric Acid and Malic Acid on Chlorophyll Content and Post-Harvest Vase Life of Lilium cv. Brunello

    Article • Frontiers in Plant Science, January 2012, Frontiers

    Ebrahim Hadavi

  29. EFFECT OF FESO4, METHANOL AND H2SO4 SPRAYS ON CHLOROPHYLL CONTENT OF LILIUM 'BRUNELLO'

    Article • Acta Horticulturae, July 2011, International Society for Horticultural Science (ISHS)

    Ebrahim Hadavi

  30. EFFECTS OF STS, AKACID AND 8-HYDROXY-QUINOLINE SULFATE ON THE VASE LIFE AND COLONY COUNT OF PRESERVATIVE SOLUTION IN LILIUM CANDIDUM

    Article • Acta Horticulturae, July 2011, International Society for Horticultural Science (ISHS)

    Ebrahim Hadavi

  31. Role of Salicylic Acid in Decreases of Membrane Senescence in Cut Carnation Flowers

    Article • American Journal of Plant Physiology, February 2011, Science Alert

    Ebrahim Hadavi

  32. RELATIONSHIP OF HULL SPLITTING IN PISTACHIO TO CONCENTRATIONS OF SELECTED HULL ELEMENTS

    Article • Acta Horticulturae, October 2008, International Society for Horticultural Science (ISHS)

    Ebrahim Hadavi

  33. A NEW APPROACH TO POSTHARVEST NUT STORAGE FOR QUALITY: COULD SEED STORAGE PRINCIPLES BE APPLIED FOR COMMERCIAL NUT STORAGE?

    Article • Acta Horticulturae, May 2008, International Society for Horticultural Science (ISHS)

    Ebrahim Hadavi

  34. Several physical properties of aflatoxin-contaminated pistachio nuts: Application of BGY fluorescence for separation of aflatoxin-contaminated nuts

    Article • Food Additives & Contaminants, November 2005, Taylor & Francis

    Ebrahim Hadavi