All Stories

  1. Discussion on ambiguity in three different kind of texts.
  2. Avrupamerkezciliği Eleştirmek: Çıkmazlar ve Alternatif Bakışlar (Criticizing Eurocentrism: Limitations and Alternatives)
  3. Globalised Cuisine, Non-National Identities and the Individual: Staging Turkishness in Turkish-Speaking Restaurants in London
  4. Authenticated Spaces
  5. Nostalgia Spaces of Consumption and Heterotopia Ramadan Festivities in Istanbul
  6. Eating the past
  7. Surviving the Global Market
  8. Surviving the Global Market: Turkish Cuisine ‘Under Construction’