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  1. Blueberries as an additive to increase the survival of Lactobacillus johnsonii N6.2 to lyophilisation

    Article • Beneficial Microbes, April 2019, Wageningen Academic Publishers

    Claudio Gonzalez

  2. Lactobacillus johnsonii N6.2 diminishes caspase-1 maturation in the gastrointestinal system of diabetes prone rats

    Article • Beneficial Microbes, April 2018, Wageningen Academic Publishers

    Claudio Gonzalez