All Stories

  1. Estimating multidimensional development resilience
  2. Climate rather than overgrazing explains most rangeland primary productivity change in Mongolia
  3. Agrifood value chain employment and compensation shift with structural transformation
  4. High-frequency monitoring enables machine learning–based forecasting of acute child malnutrition for early warning
  5. Microlevel structural poverty estimates for southern and eastern Africa
  6. Private Capital Investments in Agrifood‐Tech Startups in South America, 2007–2022
  7. Confronting the modern food price dilemma
  8. Regularly aquatic plant harvest reduces helps the rural poor
  9. Mapping rangeland health indicators in eastern Africa from 2000 to 2022
  10. Climate change exacerbates the environmental impacts of agriculture
  11. The effect of a political crisis on performance of community forests and protected areas in Madagascar
  12. A scalable crop yield estimation framework based on remote sensing of solar-induced chlorophyll fluorescence (SIF)
  13. Evolution of the One CGIAR’s research and innovation portfolio to 2030: approaches, tools, and insights after the reform
  14. Poverty Dynamics in Bangladesh – Selective Review
  15. Long-run effects of catastrophic drought insurance
  16. Mapping Rangeland Health Indicators in East Africa from 2000 to 2022
  17. Surveying the Evidence on Sustainable Intensification Strategies for Smallholder Agricultural Systems
  18. Food security dynamics in the United States, 2001–2017
  19. Spurious Regressions and Panel IV Estimation: Revisiting the Causes of Conflict
  20. The Political Economy of Bundling Socio-Technical Innovations to Transform Agri-Food Systems
  21. Inferential and Behavioral Implications of Measurement Error in Agricultural Data
  22. ‘Benevolent’ patent extensions could raise billions for R&D in poorer countries
  23. Nonclassical measurement error and farmers’ response to information treatment
  24. The effect of a political crisis on performance of community- and state-managed forests in Madagascar
  25. A planetary health innovation for disease, food and water challenges in Africa
  26. Structural Transformation, Agriculture, Climate, and the Environment
  27. A food insecurity Kuznets Curve?
  28. From remotely sensed solar‐induced chlorophyll fluorescence to ecosystem structure, function, and service: Part I—Harnessing theory
  29. From remotely‐sensed solar‐induced chlorophyll fluorescence to ecosystem structure, function, and service: Part II—Harnessing data
  30. But it came from a food pantry: Product stigma and quality perceptions of food pantry offerings
  31. COVID-19, Household Resilience, and Rural Food Systems: Evidence from Southern and Eastern Africa
  32. Caveat utilitor: A comparative assessment of resilience measurement approaches
  33. COVID-19 pandemic lessons for agri-food systems innovation
  34. Sustainability standards in global agrifood supply chains
  35. Predicting poverty and malnutrition for targeting, mapping, monitoring, and early warning
  36. On design-based empirical research and its interpretation and ethics in sustainability science
  37. Post-farmgate food value chains make up most of consumer food expenditures globally
  38. Fishers’ response to temperature change reveals the importance of integrating human behavior in climate change analysis
  39. Foresight and trade-off analyses: Tools for science strategy development in agriculture and food systems research
  40. Bundling innovations to transform agri-food systems
  41. Actions now can curb food systems fallout from COVID-19
  42. Emerging human infectious diseases and the links to global food production
  43. Harold Alderman, Ugo Gentilini and Ruslan Yemtsov: The 1.5 Billion People Question: Food, Vouchers, or Cash Transfers?
  44. The processes of structural transformation of African agriculture and rural spaces
  45. Food Insecurity
  46. The Economics of Poverty Traps
  47. Agricultural Markets in Developing Countries
  48. How basis risk and spatiotemporal adverse selection influence demand for index insurance: Evidence from northern Kenya
  49. The “Discouraged Worker Effect” in Public Works Programs: Evidence from the MGNREGA in India
  50. Human health and pesticide use in Sub-Saharan Africa
  51. Cash transfers and index insurance: A comparative impact analysis from northern Kenya
  52. The structural transformation of African agriculture and rural spaces: introduction to a special section†
  53. Complexity in the spatial utilization of rangelands: Pastoral mobility in the Horn of Africa
  54. Review: Food loss and waste in Sub-Saharan Africa
  55. On the Structural Transformation of Rural Africa
  56. State-conditioned soil investment in rural Uganda
  57. Welfare Impacts of Index Insurance in the Presence of a Poverty Trap
  58. Hunger and Food Insecurity
  59. Variable Returns to Fertiliser Use and the Geography of Poverty: Experimental and Simulation Evidence from Malawi
  60. Agricultural factor markets in Sub-Saharan Africa: An updated view with formal tests for market failure
  61. Ten striking facts about agricultural input use in Sub-Saharan Africa
  62. Forest value: More than commercial—Response
  63. Assessing the Impact of U.S. Food Assistance Delivery Policies on Child Mortality in Northern Kenya
  64. Is late really better than never? The farmer welfare effects of pineapple adoption in Ghana
  65. Meeting the global food security challenge: Obstacles and opportunities ahead
  66. Agricultural Index Insurance for Development
  67. Food security as resilience: reconciling definition and measurement
  68. Positive biodiversity-productivity relationship predominant in global forests
  69. Well-Being Dynamics and Poverty Traps
  70. Index Insurance Quality and Basis Risk: Evidence from Northern Kenya
  71. Are There Gender Differences in Demand for Index-Based Livestock Insurance?
  72. Experimental Evidence on the Drivers of Index-Based Livestock Insurance Demand in Southern Ethiopia
  73. The Welfare Impacts of Commodity Price Volatility: Reply
  74. The self-reinforcing feedback between low soil fertility and chronic poverty
  75. Does Diversification Improve Livelihoods? Pastoral Households in Xinjiang, China
  76. Decomposing Intergenerational Income Elasticity: The Gender-differentiated Contribution of Capital Transmission in Rural Philippines
  77. Measuring development resilience in the world’s poorest countries
  78. Global Oil Prices and Local Food Prices: Evidence from East Africa
  79. Toward a theory of resilience for international development applications
  80. The impact of changing rainfall variability on resource-dependent wealth dynamics
  81. Poverty, Disease, and the Ecology of Complex Systems
  82. Got milk? The impact of Heifer International’s livestock donation programs in Rwanda on nutritional outcomes
  83. Socioenvironmental Threats to Pastoral Livelihoods: Risk Perceptions in the Altay and Tianshan Mountains of Xinjiang, China
  84. The System of Rice Intensification and its Impacts on Household Income and Child Schooling: Evidence from Rural Indonesia
  85. Post-green revolution food systems and the triple burden of malnutrition
  86. The economics and nutritional impacts of food assistance policies and programs
  87. Food Security and Sociopolitical Stability
  88. Food Security and Sociopolitical Stability in Sub-Saharan Africa
  89. Food or Consequences: Food Security and Its Implications for Global Sociopolitical Stability
  90. Market Prices and Food Aid Local and Regional Procurement and Distribution: A Multi-Country Analysis
  91. On The Choice and Impacts of Innovative International Food Assistance Instruments
  92. Recipients’ Satisfaction with Locally Procured Food Aid Rations: Comparative Evidence from a Three Country Matched Survey
  93. The Timeliness and Cost-Effectiveness of the Local and Regional Procurement of Food Aid
  94. Tradeoffs or Synergies? Assessing Local and Regional Food Aid Procurement through Case Studies in Burkina Faso and Guatemala
  95. The Economics of Poverty Traps and Persistent Poverty: Empirical and Policy Implications
  96. The Welfare Impacts of Commodity Price Volatility: Evidence from Rural Ethiopia
  97. Targeting Maps: An Asset-Based Approach to Geographic Targeting
  98. Employment Dynamics in the Rural Nonfarm Sector in Ethiopia: Do the Poor Have Time on Their Side?
  99. Estimating risk preferences in the presence of bifurcated wealth dynamics: can we identify static risk aversion amidst dynamic risk responses?
  100. Does the Nonfarm Economy Offer Pathways for Upward Mobility? Evidence from a Panel Data Study in Ethiopia
  101. Measuring Social Networks' Effects on Agricultural Technology Adoption
  102. Designing Index‐Based Livestock Insurance for Managing Asset Risk in Northern Kenya
  103. Cash, food, or vouchers? An application of the Market Information and Food Insecurity Response Analysis Framework in urban and rural Kenya
  104. “Modeling the impact of natural resource-based poverty traps on food security in Kenya: The Crops, Livestock and Soils in Smallholder Economic Systems (CLASSES) model”
  105. Smallholder Participation in Contract Farming: Comparative Evidence from Five Countries
  106. Persistent poverty and informal credit
  107. RISK‐TAKING BEHAVIOR IN THE PRESENCE OF NONCONVEX ASSET DYNAMICS
  108. On biodiversity conservation and poverty traps
  109. Economic and geographic drivers of wildlife consumption in rural Africa
  110. Index insurance for pro-poor conservation of hornbills in Thailand
  111. Spatial Price Adjustment with and without Trade*
  112. Whose Fast and Whose Feast? Intrahousehold Asymmetries in Dietary Diversity Response Among East African Pastoralists
  113. Research Principles for Developing Country Food Value Chains
  114. Do Short-Term Observed Income Changes Overstate Structural Economic Mobility?*
  115. Social network capital, economic mobility and poverty traps
  116. Christopher B. Barrett
  117. Covariate Catastrophic Risk Management in the Developing World: Discussion
  118. Food Aid and Agricultural Cargo Preference
  119. Identity, Interest and Information Search in a Dynamic Rural Economy
  120. The Power and Pitfalls of Experiments in Development Economics: Some Non‐random Reflections
  121. Differential Nutritional Responses across Various Income Sources Among East African Pastoralists: Intrahousehold Effects, Missing Markets and Mental Accounting
  122. Incomplete Credit Markets and Commodity Marketing Behaviour
  123. Community-Based Risk Management Arrangements: A Review
  124. Food aid allocation policies: coordination and responsiveness to recipient country needs
  125. Overseas Research II
  126. A Century‐Long Perspective on Agricultural Development
  127. Dynamic Field Experiments in Development Economics: Risk Valuation in Morocco, Kenya, and Peru
  128. Social Learning, Social Influence, and Projection Bias: A Caution on Inferences Based on Proxy Reporting of Peer Behavior
  129. The Evolution of Groupwise Poverty in Madagascar, 1999-2005
  130. Measuring Food Insecurity
  131. Reconsidering Conventional Explanations of the Inverse Productivity–Size Relationship
  132. Agrifood Industry Transformation and Small Farmers in Developing Countries
  133. Do Community Members Share Development Priorities? Results of a Ranking Exercise in East African Rangelands
  134. State‐conditional Fertilizer Yield Response on Western Kenyan Farms
  135. Soil quality and fertilizer use rates among smallholder farmers in western Kenya
  136. Empirical forecasting of slow-onset disasters for improved emergency response: An application to Kenya’s arid north
  137. Spatial integration at multiple scales: rice markets in Madagascar
  138. Understanding Declining Mobility and Inter‐household Transfers among East African Pastoralists
  139. Risk Management and Social Visibility in Ghana*
  140. Risk, Knowledge and Health in Africa: Introduction to the Symposium
  141. Do Free Goods Stick to Poor Households? Experimental Evidence on Insecticide Treated Bednets
  142. Poverty Traps and Index-Based Risk Transfer Products
  143. Interpersonal, Intertemporal and Spatial Variation in Risk Perceptions: Evidence from East Africa
  144. Smallholder market participation: Concepts and evidence from eastern and southern Africa
  145. Challenging Orthodoxies: Understanding Poverty in Pastoral Areas of East Africa
  146. Improving Food Aid: What Reforms Would Yield the Highest Payoff?
  147. Improving humanitarian response to slow‐onset disasters using famine‐indexed weather derivatives
  148. Agricultural Technology, Productivity, and Poverty in Madagascar
  149. Agricultural Markets in Developing Countries
  150. Shadow wages, allocative inefficiency, and labor supply in smallholder agriculture
  151. Using Weather Index Insurance to Improve Drought Response for Famine Prevention
  152. Productivity in Malagasy rice systems: wealth‐differentiated constraints and priorities
  153. Risk Responses to Dynamic Asset Thresholds
  154. Household-level determinants of adoption of improved natural resources management practices among smallholder farmers in western Kenya
  155. The social dimensions of microeconomic behavior in low-income communities: Introduction to a symposium
  156. Revisiting the Links between Governance and Biodiversity Loss
  157. Food Aid After Fifty Years
  158. Asset Thresholds and Social Protection: A Reply to Dercon
  159. Asset Thresholds and Social Protection: A ‘Think-Piece’
  160. Bayesian Herders: Updating of Rainfall Beliefs in Response to External Forecasts
  161. The complex dynamics of smallholder technology adoption: the case of SRI in Madagascar
  162. The Social Economics of Poverty
  163. Macroeconomic Shocks, Human Capital and Productive Efficiency: Evidence from West African Rice Farmers
  164. Educational Investments in a Dual Economy
  165. The Complex Links between Governance and Biodiversity
  166. An Ordered Tobit Model of Market Participation: Evidence from Kenya and Ethiopia
  167. Towards a global food aid compact
  168. Policy, technology, and management strategies for achieving sustainable agricultural intensification
  169. The economics of poverty traps and persistent poverty: An asset-based approach
  170. Understanding and reducing persistent poverty in Africa: Introduction to a special issue
  171. Welfare dynamics in rural Kenya and Madagascar
  172. Food-for-work for poverty reduction and the promotion of sustainable land use: can it work?
  173. Introduction: The dynamics of coupled human and natural systems
  174. Fractal poverty traps
  175. Poverty Traps and Safety Nets
  176. Social groups and economic inequality
  177. Does food aid Really have disincentive effects? New evidence from sub-Saharan Africa
  178. Institutional Arrangements for Rural Poverty Reduction and Resource Conservation
  179. Rural poverty dynamics: development policy implications
  180. Can Food-for-Work Programmes Reduce Vulnerability?
  181. Better Technology, Better Plots, or Better Farmers? Identifying Changes in Productivity and Risk among Malagasy Rice Farmers
  182. Stochastic Wealth Dynamics and Risk Management among a Poor Population
  183. Context-Dependent Biodiversity Conservation Management Regimes: Theory and Simulation
  184. Decomposing producer price risk: a policy analysis tool with an application to northern Kenyan livestock markets
  185. Does Resource Commercialization Induce Local Conservation? A Cautionary Tale From Southwestern Morocco
  186. The Rise of Supermarkets in Africa, Asia, and Latin America
  187. Assessing the Value of Climate Forecast Information for Pastoralists: Evidence from Southern Ethiopia and Northern Kenya
  188. Prospects for integrated soil fertility management using organic and inorganic inputs: evidence from smallholder African agricultural systems
  189. How Accurate is Food-for-Work Self-Targeting in the Presence of Imperfect Factor Markets? Evidence from Ethiopia
  190. The disappointing adoption dynamics of a yield-increasing, low external-input technology: the case of SRI in Madagascar
  191. How effectively does multilateral food aid respond to fluctuating needs?
  192. Smallholder technical efficiency controlling for environmental production conditions
  193. Distinguishing between Equilibrium and Integration in Spatial Price Analysis
  194. Market-based conservation and local benefits: the case of argan oil in Morocco
  195. Chapter 40 Food security and food assistance programs
  196. Agroindustrialization, globalization, and international development: the environmental implications
  197. Introduction: Farming the Garden of Eden
  198. Differential Risk Exposure and Stochastic Poverty Traps Among East African Pastoralists
  199. Income diversification, poverty traps and policy shocks in Côte d’Ivoire and Kenya
  200. Nonfarm income diversification and household livelihood strategies in rural Africa: concepts, dynamics, and policy implications
  201. A flexible parametric GARCH model with an application to exchange rates
  202. Not Necessarily In The Same Boat: Heterogeneous Risk Assessment Among East African Pastoralists
  203. Rational incompatibility with international product standards
  204. Conserving Tropical Biodiversity amid Weak Institutions
  205. Climate Forecasting for Pastoralists?
  206. Does Food Aid Stabilize Food Availability?
  207. Food Policy In Crisis Management
  208. Participatory Risk Mapping for Targeting Research and Assistance: With an Example from East African Pastoralists
  209. Agroindustrialization, globalization, and international development An overview of issues, patterns, and determinants
  210. Is bioprospecting a viable strategy for conserving tropical ecosystems?
  211. Subdiscipline-specific journal rankings: whither Applied Economics?
  212. Policy Reforms and Sustainable Agricultural Intensification in Africa
  213. The firm‐level effects of European monetary unification
  214. THE DYNAMIC EFFECTS OF U.S. FOOD AID
  215. Stochastic food prices and slash-and-burn agriculture
  216. The effects of real exchange rate depreciation on stochastic producer prices in low-income agriculture
  217. The microeconomics of the developmental paradox: on the political economy of food price policy
  218. The Value of Imperfect ENSO Forecast Information: Discussion
  219. An analysis of iodine deficiency disorder and eradication strategies in the high atlas mountains of morocco
  220. Wildlife Harvest in Integrated Conservation and Development Projects: Linking Harvest to Household Demand, Agricultural Production, and Environmental Shocks in the Serengeti
  221. Food Aid: Is It Development Assistance, Trade Promotion, Both, or Neither?
  222. The One Body of Christian Environmentalism
  223. Immiserized growth in liberalized agriculture
  224. Heteroscedastic price forecasting for food security management in developing countries
  225. Food marketing liberalization and trader entry: Evidence from Madagascar
  226. Liberalization and food price distributions: ARCH-M evidence from Madagascar
  227. Modeling Ecological Constraints on Tropical Forest Management: Comment
  228. On price risk and the inverse farm size-productivity relationship
  229. Fairness, stewardship and sustainable development
  230. Farmers' Welfare and Changing Food Prices: Nonparametric Evidence from Rice in Madagascar
  231. Market Analysis Methods: Are Our Enriched Toolkits Well Suited to Enlivened Markets?
  232. Urban bias in price risk: The geography of food price distributions in low‐income economies
  233. Madagascar: An Empirical Test of the Market Relaxation‐State Compression Hypothesis
  234. Are Integrated Conservation-Development Projects (ICDPs) Sustainable? On the conservation of large mammals in sub-Saharan Africa
  235. Conceptualizing hunger in contemporary African policymaking: From technical to community-based approaches
  236. Understanding Uneven Agricultural Liberalisation in Madagascar
  237. Marketing Boards
  238. marketing boards
  239. spatial market integration