All Stories

  1. Photocatalytic degradation of methylene blue dye by molybdenum disulfide-doped polyacrylamide/polyvinylpyrrolidone hydrogel

    Article • Research on Chemical Intermediates, December 2025, Springer Science + Business Media

    Professor F. Bedia Erim

  2. Bee bread incorporated Chitosan films for food packaging: enhanced physical properties, antioxidant, and antibacterial activities

    Article • Journal of Food Measurement & Characterization, September 2025, Springer Science + Business Media

    Professor F. Bedia Erim

  3. Intelligent Pectin and Alginate-Based Biopolymeric Film Enriched with Purple Basil Anthocyanins for pH-Sensitive Detection of Chicken Meat Freshness

    Article • ACS Omega, April 2025, American Chemical Society (ACS)

    Professor F. Bedia Erim

  4. CHITOSAN/ZINC-IRON OXIDE NANOCOMPOSITE FOR CONTROLLED RELEASE OF ANTICANCER DRUG IMATINIB

    Article • Cellulose Chemistry and Technology, March 2025, Institutul de Chimie Macromoleculara Petru Poni

    Professor F. Bedia Erim

  5. Foam-based antibacterial hydrogel composed of carboxymethyl cellulose/polyvinyl alcohol/cerium oxide nanoparticles for potential wound dressing

    Article • International Journal of Biological Macromolecules, February 2025, Elsevier

    Professor F. Bedia Erim

  6. Chitosan films incorporated with berberine: enhanced mechanical, antioxidant, and antimicrobial properties as potential food packaging material

    Article • Journal of Food Measurement & Characterization, November 2024, Springer Science + Business Media

    Professor F. Bedia Erim

  7. Berberine Contents as a Quality Marker in Medicinal Plants and Amounts of Berberine Passing into Serum

    Article • Current Traditional Medicine, August 2024, Bentham Science Publishers

    Professor F. Bedia Erim

  8. Efficient Photocatalytic Degradation of Methylene Blue Dye from Aqueous Solution with Cerium Oxide Nanoparticles and Graphene Oxide-Doped Polyacrylamide

    Article • ACS Omega, March 2023, American Chemical Society (ACS)

    Professor F. Bedia Erim

  9. Antioxidant and antimicrobial chitosan films enriched with aqueous sage and rosemary extracts as food coating materials: Characterization of the films and detection of rosmarinic acid release

    Article • International Journal of Biological Macromolecules, September 2022, Elsevier

    Professor F. Bedia Erim

  10. Sustainable alginate-carboxymethyl cellulose superabsorbents prepared by a novel quasi-cryogelation method

    Article • Journal of Polymer Research, July 2022, Springer Science + Business Media

    Professor F. Bedia Erim

  11. Capillary Electrophoresis: Basic Principles

    Article • June 2022, Bentham Science Publishers

    Professor F. Bedia Erim

  12. Effective photocatalytic degradation of malachite green dye by Fe(III)-Cross-linked Alginate-Carboxymethyl cellulose composites

    Article • Journal of Photochemistry and Photobiology A Chemistry, June 2022, Elsevier

    Professor F. Bedia Erim

  13. Green synthesis of cerium oxide nanoparticles from turmeric and kinds of honey: characterisations, antioxidant and photocatalytic dye degradation activities

    Article • Advances in Natural Sciences Nanoscience and Nanotechnology, March 2022, Institute of Physics Publishing

    Professor F. Bedia Erim

  14. Comparative Determination of Melittin by Capillary Electrophoretic Methods

    Article • Journal of the Turkish Chemical Society Section A Chemistry, November 2021, Journal of the Turkish Chemical Society, Section A: Chemistry

    Professor F. Bedia Erim

  15. Sample stacking – Capillary electrophoretic determination of nitrate and nitrite contents as nitric oxide metabolites in honey varieties originated from Anatolia

    Article • Acta Alimentaria, November 2021, Akademiai Kiado

    Professor F. Bedia Erim

  16. Graphene oxide/chitosan-based composite materials as adsorbents in dye removal

    Article • Chemical Engineering Communications, October 2021, Taylor & Francis

    Professor F. Bedia Erim

  17. Electric-field induced phase transitions in capillary electrophoretic systems

    Article • Physics of Fluids, October 2021, American Institute of Physics

    Professor F. Bedia Erim

  18. Oleuropein levels of Anatolian olive leaves and correlated antioxidant, antidiabetic, and anti-inflammatory activities

    Article • Journal of Chemical Metrology, December 2020, ACG Publications

    Professor F. Bedia Erim

  19. Antibacterial nano cerium oxide/chitosan/cellulose acetate composite films as potential wound dressing

    Article • European Polymer Journal, June 2020, Elsevier

    Professor F. Bedia Erim

  20. Biopolymer-assisted green synthesis of functional cerium oxide nanoparticles

    Article • Chemical Papers, February 2020, Springer Science + Business Media

    Professor F. Bedia Erim

  21. Barium ion cross-linked alginate-carboxymethyl cellulose composites for controlled release of anticancer drug methotrexate

    Article • Journal of Drug Delivery Science and Technology, December 2019, Elsevier

    Professor F. Bedia Erim

  22. Surfactant modified alginate composite gels for controlled release of protein drug

    Article • Carbohydrate Polymers, November 2019, Elsevier

    Professor F. Bedia Erim

  23. Rosmarinic and carnosic acid contents and correlated antioxidant and antidiabetic activities of 14 Salvia species from Anatolia

    Article • Journal of Pharmaceutical and Biomedical Analysis, October 2019, Elsevier

    Professor F. Bedia Erim

  24. Development of Anti-Aging and Anticorrosive Nanoceria Dispersed Alkyd Coating for Decorative and Industrial Purposes

    Article • Coatings, September 2019, MDPI AG

    Professor F. Bedia Erim

  25. Nitrate and Nitrites in Foods: Worldwide Regional Distribution in View of Their Risks and Benefits

    Article • Journal of Agricultural and Food Chemistry, June 2019, American Chemical Society (ACS)

    Professor F. Bedia Erim

  26. Electrochemical oxidation of curcuminoids: an experimental and computationalinvestigation

    Article • TURKISH JOURNAL OF CHEMISTRY, June 2019, The Scientific and Technological Research Council of Turkey

    Professor F. Bedia Erim

  27. Determination of Vitamin B2 contents in Black, Green, Sage, and Rosemary Tea Infusions by Capillary Electrophoresis with Laser-Induced Fluorescence Detection

    Article • October 2018, MDPI AG

    Professor F. Bedia Erim

  28. Evaluation of some Turkish Salvia species by principal component analysis based on their vitamin B2, mineral composition, and antioxidant properties

    Article • LWT, October 2018, Elsevier

    Professor F. Bedia Erim

  29. α-Glucosidase enzyme inhibitory effects and ursolic and oleanolic acid contents of fourteen Anatolian Salvia species

    Article • Journal of Pharmaceutical and Biomedical Analysis, April 2018, Elsevier

    Professor F. Bedia Erim

  30. Graphene Oxide/Alginate Quasi-Cryogels for Removal of Methylene Blue

    Article • Water Air & Soil Pollution, March 2018, Springer Science + Business Media

    Professor F. Bedia Erim

  31. Adsorptive removal kinetics of anionic dye onto chitosan films doped with graphene oxide: An in situ fluorescence monitoring

    Article • Chemical Engineering Communications, March 2018, Taylor & Francis

    Professor F. Bedia Erim

  32. A Direct and Sensitive Analysis Method for Biogenic Amines in Dairy Products by Capillary Electrophoresis Coupled with Contactless Conductivity Detection

    Article • Food Analytical Methods, December 2017, Springer Science + Business Media

    Professor F. Bedia Erim

  33. Antimicrobial cerium ion-chitosan crosslinked alginate biopolymer films: A novel and potential wound dressing

    Article • International Journal of Biological Macromolecules, December 2017, Elsevier

    Professor F. Bedia Erim

  34. Aqueous Removal of Sodium Dodecyl Benzene Sulfonate (SDBS) by Crosslinked Chitosan Films

    Article • Journal of Polymers and the Environment, September 2017, Springer Science + Business Media

    Professor F. Bedia Erim

  35. Effect of anionic surfactant on alginate-chitosan polyelectrolyte multilayer thickness

    Article • Journal of Polymer Science Part B Polymer Physics, August 2017, Wiley

    Professor F. Bedia Erim

  36. Antimicrobial and physical properties of chitosan films incorporated with turmeric extract

    Article • International Journal of Biological Macromolecules, August 2017, Elsevier

    Professor F. Bedia Erim

  37. Characterization of Turkish honeybee pollens by principal component analysis based on their individual organic acids, sugars, minerals, and antioxidant activities

    Article • LWT, June 2017, Elsevier

    Professor F. Bedia Erim

  38. Total phenolic contents, antioxidant activities, and bioactive ingredients of juices from pomegranate cultivars worldwide

    Article • Food Chemistry, April 2017, Elsevier

    Professor F. Bedia Erim

  39. Comparison of antioxidant, anticholinesterase, and antidiabetic activities of three curcuminoids isolated from Curcuma longa L.

    Article • Natural Product Research, March 2017, Taylor & Francis

    Professor F. Bedia Erim

  40. Microstructural and optical properties of SiO2 glasses doped with ZnSe quantum dots and Nd3+ ions

    Article • Physica B Condensed Matter, March 2017, Elsevier

    Professor F. Bedia Erim

  41. Surfactant and metal ion effects on the mechanical properties of alginate hydrogels

    Article • International Journal of Biological Macromolecules, November 2016, Elsevier

    Professor F. Bedia Erim

  42. Methylene blue removal by alginate–clay quasi-cryogel beads

    Article • Reactive and Functional Polymers, September 2016, Elsevier

    Professor F. Bedia Erim

  43. Characterization of Anatolian honeys based on minerals, bioactive components and principal component analysis

    Article • LWT, May 2016, Elsevier

    Professor F. Bedia Erim

  44. Analysis of Vitamin B2 in Saffron Stigmas (Crocus sativus L) by Capillary Electrophoresis Coupled with Laser-Induced Fluorescence Detector

    Article • Food Analytical Methods, February 2016, Springer Science + Business Media

    Professor F. Bedia Erim

  45. The sensitive capillary electrophoretic-LIF method for simultaneous determination of curcuminoids in turmeric by enhancing fluorescence intensities of molecules upon inclusion into (2-hydroxypropyl)-β-cyclodextrin

    Article • Electrophoresis, August 2015, Wiley

    Professor F. Bedia Erim

  46. Simultaneous Determination of Nitrate and Nitrite in Fish Products with Improved Sensitivity by Sample Stacking-Capillary Electrophoresis

    Article • Food Analytical Methods, July 2015, Springer Science + Business Media

    Professor F. Bedia Erim

  47. Natural alginate biopolymer montmorillonite clay composites for vitamin B2 delivery

    Article • Journal of Bioactive and Compatible Polymers, January 2015, SAGE Publications

    Professor F. Bedia Erim

  48. Aluminum Alginate–Montmorillonite Composite Beads for Defluoridation of Water

    Article • Water Air & Soil Pollution, December 2014, Springer Science + Business Media

    Professor F. Bedia Erim

  49. Removal of Fluoride from Aqueous Solution Using Aluminum Alginate Beads

    Article • CLEAN - Soil Air Water, October 2014, Wiley

    Professor F. Bedia Erim

  50. Gelation of PAAm-PVP composites: A fluorescence study

    Article • International Journal of Modern Physics B, August 2014, World Scientific Pub Co Pte Lt

    Professor F. Bedia Erim

  51. Effect of Calcium Ion Concentration on Small Molecule Desorption from Alginate Beads

    Article • Journal of Macromolecular Science Part B, June 2014, Taylor & Francis

    Professor F. Bedia Erim

  52. Biopolymer-assisted synthesis of yttrium oxide nanoparticles

    Article • Particuology, June 2014, Elsevier

    Professor F. Bedia Erim

  53. Enhancement of native fluorescence intensity of berberine by (2-hydroxypropyl)-β-cyclodextrin in capillary electrophoresis coupled by laser-induced fluorescence detection: Application to quality control of medicinal plants

    Article • Journal of Chromatography A, April 2014, Elsevier

    Professor F. Bedia Erim

  54. Recent analytical approaches to the analysis of biogenic amines in food samples

    Article • TrAC Trends in Analytical Chemistry, December 2013, Elsevier

    Professor F. Bedia Erim

  55. Alginate/BSA/montmorillonite composites with enhanced protein entrapment and controlled release efficiency

    Article • Reactive and Functional Polymers, November 2013, Elsevier

    Professor F. Bedia Erim

  56. Determination of amino acids in pomegranate juices and fingerprint for adulteration with apple juices

    Article • Food Chemistry, November 2013, Elsevier

    Professor F. Bedia Erim

  57. Removal of hexavalent chromium from aqueous solution by barium ion cross-linked alginate beads

    Article • International Journal of Environmental Science and Technology, October 2013, Springer Science + Business Media

    Professor F. Bedia Erim

  58. Cation Effect on Slow Release from Alginate Beads: A Fluorescence Study

    Article • Journal of Fluorescence, July 2013, Springer Science + Business Media

    Professor F. Bedia Erim

  59. Determination of Critical Aggregation Concentration in the Poly-(vinylpyrrolidone)–Sodium Dodecyl Sulfate System by Capillary Electrophoresis

    Article • Journal of Surfactants and Detergents, October 2012, Springer Science + Business Media

    Professor F. Bedia Erim

  60. Monitoring the gelation of polyacrylamide–sodium alginate composite by fluorescence technique

    Article • Phase Transitions, June 2012, Taylor & Francis

    Professor F. Bedia Erim

  61. Biocomposite films based on alginate and organically modified clay

    Article • International Journal of Biological Macromolecules, May 2012, Elsevier

    Professor F. Bedia Erim, Dr. EBRU GUNISTER

  62. Biogenic Amines in Wines and Pomegranate Molasses—A Non-Ionic Micellar Electrokinetic Chromatography Assay with Laser-Induced Fluorescence Detection

    Article • Food Analytical Methods, March 2011, Springer Science + Business Media

    Professor F. Bedia Erim

  63. Comparative Study of Chemical and Biochemical Properties of Different Melon Cultivars: Standard, Hybrid, and Grafted Melons

    Article • Journal of Agricultural and Food Chemistry, September 2010, American Chemical Society (ACS)

    Professor F. Bedia Erim

  64. Non-ionic micellar electrokinetic chromatography with laser-induced fluorescence: A new method tested with biogenic amines in brined and dry-salted fish

    Article • Electrophoresis, June 2010, Wiley

    Professor F. Bedia Erim

  65. Determination of NTBC in serum samples from patients with hereditary tyrosinemia type I by capillary electrophoresis☆

    Article • Talanta, March 2010, Elsevier

    Dr A. Cigdem Aktuglu Zeybek, Professor F. Bedia Erim

  66. Isolation and analysis of bioactive diterpenoids in Salvia species (Salvia chionantha and Salvia kronenburgiii) by micellar electrokinetic capillary chromatography

    Article • Journal of Pharmaceutical and Biomedical Analysis, January 2010, Elsevier

    Professor F. Bedia Erim

  67. Raman characterizations and structural properties of the binary TeO2WO3, TeO2CdF2and ternary TeO2CdF2WO3glasses

    Article • Journal of Raman Spectroscopy, November 2009, Wiley

    Professor F. Bedia Erim

  68. Stacking in CE for Analysis of Bromate Flour Additive

    Article • Chromatographia, August 2009, Springer Science + Business Media

    Professor F. Bedia Erim

  69. Antioxidant activity and total phenolic, organic acid and sugar content in commercial pomegranate juices

    Article • Food Chemistry, August 2009, Elsevier

    Professor F. Bedia Erim

  70. Glass transition and crystallization of 0.8TeO2+0.2CdF2 glass

    Article • Journal of the European Ceramic Society, January 2009, Elsevier

    Professor F. Bedia Erim

  71. On-line stacking techniques for the nonaqueous capillary electrophoretic determination of acrylamide in processed food

    Article • Analytica Chimica Acta, June 2008, Elsevier

    Professor F. Bedia Erim

  72. NACE for the analysis of acrylamide in food

    Article • Electrophoresis, November 2007, Wiley

    Professor F. Bedia Erim

  73. Determination of alginate copolymer in pharmaceutical formulations by micellar electrokinetic chromatography

    Article • Journal of Chromatography B, May 2007, Elsevier

    Professor F. Bedia Erim

  74. Analysis of anthraquinones in Rumex crispus by micellar electrokinetic chromatography

    Article • Talanta, February 2007, Elsevier

    Professor F. Bedia Erim

  75. Determination of carnosic acid and rosmarinic acid in sage by capillary electrophoresis

    Article • Food Chemistry, January 2007, Elsevier

    Professor F. Bedia Erim

  76. Effect of cationic surfactant adsorption on the rheological and surface properties of bentonite dispersions

    Article • Journal of Colloid and Interface Science, November 2006, Elsevier

    Professor F. Bedia Erim, Dr. EBRU GUNISTER

  77. CE Determination of Carbohydrates Using a Dipeptide as Separation Electrolyte

    Article • Chromatographia, August 2006, Springer Science + Business Media

    Professor F. Bedia Erim

  78. Effect of cetyltrimethylammonium bromide on the migration of polyaromatic hydrocarbons in capillary electrokinetic chromatography

    Article • Talanta, May 2006, Elsevier

    Professor F. Bedia Erim

  79. Effects of polyethyleneimine adsorption on rheology of bentonite suspensions

    Article • Bulletin of Materials Science, June 2005, Springer Science + Business Media

    Professor F. Bedia Erim

  80. Determination of urinary succinylacetone by capillary electrophoresis for the diagnosis of tyrosinemia type I

    Article • Journal of Chromatography B, April 2005, Elsevier

    Professor F. Bedia Erim

  81. Determination of cationic surfactants as the preservatives in an oral solution and a cosmetic product by capillary electrophoresis

    Article • Journal of Pharmaceutical and Biomedical Analysis, April 2005, Elsevier

    Professor F. Bedia Erim

  82. Effects of polyethyleneimine adsorption on the rheological properties of purified bentonite suspensions

    Article • Colloids and Surfaces A Physicochemical and Engineering Aspects, January 2005, Elsevier

    Professor F. Bedia Erim

  83. CAPILLARY ELECTROKINETIC SEPARATION OF POLYCYCLIC AROMATIC HYDROCARBONS USING CETYLPYRIDINIUM BROMIDE

    Article • Polycyclic Aromatic Compounds, January 2004, Taylor & Francis

    Professor F. Bedia Erim

  84. Direct determination of bromide ions in seawater by capillary zone electrophoresis using polyethyleneimine-coated capillaries

    Article • Analytical and Bioanalytical Chemistry, December 2003, Springer Science + Business Media

    Professor F. Bedia Erim

  85. Article • Journal of Materials Science Letters, January 2003, Springer Science + Business Media

    Professor F. Bedia Erim

  86. Effect of the adsorption of cetylpyridinium bromide on the flow behaviour of bentonite dispersions

    Article • Materials Letters, December 2002, Elsevier

    Professor F. Bedia Erim

  87. Adsorption of polyethyleneimine from aqueous solutions on bentonite clays

    Article • Materials Letters, July 2002, Elsevier

    Professor F. Bedia Erim

  88. Determination of khellin and visnagin in Ammi visnaga fruits by capillary electrophoresis

    Article • Journal of Chromatography A, April 2002, Elsevier

    Professor F. Bedia Erim

  89. Separation of polycyclic aromatic hydrocarbons with sodium dodecylbenzenesulfonate in electrokinetic chromatography

    Article • Journal of Chromatography A, March 2002, Elsevier

    Professor F. Bedia Erim

  90. Simultaneous determination of nitrite and nitrate in meat products and vegetables by capillary electrophoresis

    Article • Food Chemistry, January 2002, Elsevier

    Professor F. Bedia Erim

  91. Separation and direct UV detection of lanthanides complexed with pyridine-2-carboxylic acid by capillary electrophoresis

    Article • Journal of Chromatography A, July 2001, Elsevier

    Professor F. Bedia Erim

  92. Separation and direct UV detection of lanthanides complexed with cupferron by capillary electrophoresis

    Article • Journal of Chromatography A, October 2000, Elsevier

    Professor F. Bedia Erim

  93. Formation of Phenoxyacetate Complexes of Rare Earth Metal Cations

    Article • Microchemical Journal, September 1998, Elsevier

    Professor F. Bedia Erim

  94. Preconcentration of phenols by adsorption on organo-clay followed by capillary electrophoretic determination

    Article • Analytical and Bioanalytical Chemistry, July 1998, Springer Science + Business Media

    Professor F. Bedia Erim

  95. Vacancy affinity capillary electrophoresis to study competitive protein–drug binding

    Article • Journal of Chromatography B Biomedical Sciences and Applications, June 1998, Elsevier

    Professor F. Bedia Erim

  96. Formation of Phenolate Complexes of Some First-Row Transition Metal Cations

    Article • Microchemical Journal, June 1997, Elsevier

    Professor F. Bedia Erim

  97. Effect of cationic polymer on the separation of phenols by capillary electrophoresis

    Article • Journal of Chromatography A, April 1997, Elsevier

    Professor F. Bedia Erim

  98. Preconcentration of cadmium ion in aqueous phase on poly(methyl methacrylate), polymethacrylonitrile, and their copolymers

    Article • Journal of Applied Polymer Science, July 1996, Wiley

    Professor F. Bedia Erim

  99. Selectivity change in the separation of proteins and peptides by capillary electrophoresis using high-molecular-mass polyethyleneimine

    Article • Journal of Chromatography B Biomedical Sciences and Applications, May 1996, Elsevier

    Professor F. Bedia Erim

  100. Cyproheptadine treatment in Cushing’s disease

    Article • Journal of Endocrinological Investigation, April 1996, Springer Science + Business Media

    Professor F. Bedia Erim

  101. Stability Constants of Complexes of Thorium (IV) with Phenolate Ions

    Article • Microchemical Journal, February 1996, Elsevier

    Professor F. Bedia Erim

  102. Performance of a physically adsorbed high-molecular-mass polyethyleneimine layer as coating for the separation of basic proteins and peptides by capillary electrophoresis

    Article • Journal of Chromatography A, August 1995, Elsevier

    Professor F. Bedia Erim

  103. Application of micellar electrokinetic chromatography and indirect UV detection for the analysis of fatty acids

    Article • Journal of Chromatography A, March 1995, Elsevier

    Professor F. Bedia Erim

  104. The thermodynamics of benzoate complexes of copper(II) and iron(III) in aqueous solution

    Article • Thermochimica Acta, December 1994, Elsevier

    Professor F. Bedia Erim

  105. Applicability of capillary zone electrophoresis to study metal complexation in solution

    Article • Analytica Chimica Acta, August 1994, Elsevier

    Professor F. Bedia Erim

  106. Thermodynamics of benzoate complexes of cobalt(II), nickel(II) and manganese(II) in aqueous solution

    Article • Thermochimica Acta, September 1991, Elsevier

    Professor F. Bedia Erim

  107. A potentiometric study on the complexation between mercury(II) and phenolate ions

    Article • Polyhedron, January 1990, Elsevier

    Professor F. Bedia Erim

  108. Formation of Nitrite Complexes of Gallium(III) and Indium(III) in Aqueous Solution

    Article • Journal of Coordination Chemistry, January 1990, Taylor & Francis

    Professor F. Bedia Erim

  109. A spectrophotometric study of the mercury phenolate complex system

    Article • Analytical and Bioanalytical Chemistry, January 1990, Springer Science + Business Media

    Professor F. Bedia Erim

  110. Equilibrium studies on the formation of nitrite complexes of the divalent d10 acceptors

    Article • Polyhedron, January 1988, Elsevier

    Professor F. Bedia Erim

  111. Complex formation of Ni(II) and Fe(III) with the nitrite anion

    Article • Polyhedron, January 1986, Elsevier

    Professor F. Bedia Erim