All Stories

  1. Spontaneous Vesicle Based Excipient Formation in Mixtures of Sodium N-( n -Alkanoyl)-L-alaninate and N-Cetylpyridinium Chloride: Effect of Hydrocarbon Chain Length

    Article • Industrial & Engineering Chemistry Research, February 2015, American Chemical Society (ACS)

    Dr Anirban Ray

  2. Alkyl chain length asymmetry effects of mixed n-acyl sarcosinate and N-cetylpyridinium chloride surfactants: Spontaneous formation of stable nanovesicles as excipient

    Article • Colloids and Surfaces A Physicochemical and Engineering Aspects, November 2014, Elsevier

    Dr Anirban Ray

  3. Chemistry for the Society and Industries

    Article • Advanced Science Focus, December 2013, American Scientific Publishers

    Dr Anirban Ray

  4. Stable Catanionic Vesicles as Drug Delivery Vehicle

    Article • Science of Advanced Materials, December 2013, American Scientific Publishers

    Dr Anirban Ray

  5. A panoptic study of antioxidant potential of foliar gel at different harvesting regimens of Aloe vera L.

    Article • Industrial Crops and Products, November 2013, Elsevier

    Dr Anirban Ray

  6. Chemometric studies on mineral distribution and microstructure analysis of freeze-dried Aloe vera L. gel at different harvesting regimens

    Article • Industrial Crops and Products, November 2013, Elsevier

    Dr Anirban Ray

  7. Evaluation of anti-oxidative activity and UV absorption potential of the extracts of Aloe vera L. gel from different growth periods of plants

    Article • Industrial Crops and Products, August 2013, Elsevier

    Dr Anirban Ray

  8. An analysis of the influence of growth periods on physical appearance, and acemannan and elemental distribution of Aloe vera L. gel

    Article • Industrial Crops and Products, July 2013, Elsevier

    Dr Anirban Ray

  9. Gene Delivery Using Cationic Micelles and Vesicles

    Article • Advanced Chemistry Letters, June 2013, American Scientific Publishers

    Dr Anirban Ray

  10. Isolation and characterization of potent bioactive fraction with antioxidant and UV absorbing activity from Aloe barbadensis Miller gel

    Article • Journal of Plant Biochemistry and Biotechnology, December 2012, Springer Science + Business Media

    Dr Anirban Ray