All Stories

  1. Quality Characteristics of Wholemeal Flour and Bread from Durum Wheat (Triticum turgidum L subsp. durum Desf.) after Field Treatment with Plant Water Extracts
  2. Sustainable Fertilization in Medicinal and Aromatic Plants
  3. Organic and chemical n fertilization on coriander (coriandrum sativum L.) in a Mediterranean environment
  4. Nonchemical weeding of medicinal and aromatic plants
  5. Artemisia arborescensL.: essential oil composition and effects of plant growth stage in some genotypes from Sicily
  6. The scent of Mare Nostrum : medicinal and aromatic plants in Mediterranean soils
  7. Chemical Composition and Antibacterial Potential of Artemisia arborescens L. Essential Oil
  8. Nitrogen fertilisation in coriander (Coriandrum sativumL.): a review and meta-analysis
  9. Sustainable production of fennel and dill by intercropping
  10. Effect of Sowing Time on Coriander Performance in a Semiarid Mediterranean Environment
  11. Characterization of an Italian biotype of clary sage (Salvia sclarea L.) grown in a semi-arid Mediterranean environment