All Stories

  1. Eco-friendly synthesis of lignin-based nanoparticles as antifungal agent
  2. Correction to: Characterization of bioactive compounds produced by endophytic fungi isolated from Gynura procumbens (Sambung Nyawa)
  3. Characterization of bioactive compounds produced by endophytic fungi isolated from Gynura procumbens (Sambung Nyawa)
  4. Fatty Acid Profile and Antioxidant Capacity of Dabai (Canarium odontophyllum L.): Effect of Origin and Fruit Component
  5. Functional and digestibility properties of sago (Metroxylon sagu) starch modified by microwave heat treatment
  6. CELL VIABILITY, PHYSICOCHEMICAL AND SENSORY CHARACTERISTICS OF PROBIOTIC COCONUT JUICE DURING COLD STORAGE
  7. Isolation and Identification of Plant Growth Promoting Rhizobacteria from Sago Palm (Metroxylon sagu, Rottb.)
  8. Differentially Expressed Proteins from Roots of Healthy and Diseased Piper nigrum
  9. Physicochemical properties of microwave heated sago (Metroxylon sagu) starch
  10. The Feasibility Study of Physicochemical Properties of Sarawak Liberica sp. Coffee Pulp
  11. Use of the Lactococcus lactis IO-1 for developing a novel functional beverage from coconut water
  12. Partial Purification and Characterization of Antifungal Peptides Produced by Bacillus amyloliquefaciens PEP3 Against Phytophthora capsici
  13. Simultaneous Reclamation of Sago Starch Processing Effluent Water and <i>Rhizopus oligosporus</i> Cultivation at Different pH Conditions
  14. Characterization and expression in Pichia pastoris of a raw starch degrading glucoamylase (GA2) derived from Aspergillus flavus NSH9
  15. Proximate Composition and Antioxidant Properties of Orange Mud Crab, Scylla olivacea
  16. Polymer Based Protein Therapeutics
  17. Purification of an alpha amylase from Aspergillus flavus NSH9 and molecular characterization of its nucleotide gene sequence
  18. Decolourisation Capabilities of Ligninolytic Enzymes Produced byMarasmius cladophyllusUMAS MS8 on Remazol Brilliant Blue R and Other Azo Dyes
  19. CRUDE OIL BIOREMEDIATION BY INDIGENOUS BACTERIA ISOLATED FROM OILY SLUDGE
  20. Application of Response Surface Methodology for Optimizing Process Parameters in the Production of Amylase by Aspergillus flavusNSH9 under Solid State Fermentation
  21. Heterologous, Expression, and Characterization of Thermostable Glucoamylase Derived fromAspergillus flavusNSH9 inPichia pastoris
  22. Optimization of Physiochemical Parameters during Bioremediation of Synthetic Dye byMarasmius cladophyllusUMAS MS8 Using Statistical Approach
  23. Expression profiles of flavonoid-related gene, 4 coumarate: coenzyme A ligase, and optimization of culturing conditions for the selected flavonoid production in Boesenbergia rotunda
  24. Microdistribution of Tin in Newly Synthesized Organotin(IV)-Treated Tropical Wood Cells
  25. Bioremediation of PCP by Trichoderma and Cunninghamella Strains Isolated from Sawdust
  26. Accelerated Production of White Pepper Using Integrated Mechanical and Enzymatic Solutions in an Automated Machine
  27. Efficacy of novel organotin(IV) complexes on non-durable tropical wood against decay fungi
  28. Decolourisation of Synthetic Dyes by Endophytic Fungal Flora Isolated from Senduduk Plant (Melastoma malabathricum)
  29. Lignin biodegradation and ligninolytic enzyme studies during biopulping of Acacia mangium wood chips by tropical white rot fungi
  30. Biodegradation of aliphatic hydrocarbon by indigenous fungi isolated from used motor oil contaminated sites
  31. Enhancing a-Amylase and Cellulase in vivo Enzyme Expressions on Sago Pith Residue Using Bacilllus amyloliquefaciens UMAS 1002