All Stories

  1. Island entrepreneurship and entrepreneurial ecosystems: current debates and future research directions
  2. Exploring the dynamics of innovation: patterns of growth and contraction in the local food industry
  3. Food entrepreneurship and self-employment in an island context
  4. Bringing innovation back in–strategies and driving forces behind entrepreneurial responses in small-scale rural industries in Sweden
  5. Goat cheese production in Sweden – a pioneering experience in the re-emergence of local food