All Stories

  1. Ethanol fuel adulteration with methanol assessed by cyclic voltammetry and multivariate calibration
  2. Determination of naphtha composition by near infrared spectroscopy and multivariate regression to control steam cracker processes
  3. Near infrared reflectance spectrometry classification of lettuce using linear discriminant analysis
  4. A novel strategy for the classification of naturally colored cotton fibers based on digital imaging and pattern recognition techniques
  5. Classification of extra virgin olive oil and verification of adulteration using digital images and discriminant analysis
  6. Classification of edible vegetable oil using digital image and pattern recognition techniques
  7. An electroanalytical method to detect adulteration of ethanol fuel by using multivariate analysis
  8. Classification of blue pen ink using infrared spectroscopy and linear discriminant analysis
  9. Classification of cereal bars using near infrared spectroscopy and linear discriminant analysis
  10. Detection of adulteration in hydrated ethyl alcohol fuel using infrared spectroscopy and supervised pattern recognition methods
  11. Near-infrared spectrometric determination of dipyrone in closed ampoules
  12. Using near-infrared overtone regions to determine biodiesel content and adulteration of diesel/biodiesel blends with vegetable oils
  13. Internal and external validation in SPA-LDA: A comparative study involving diesel/biodiesel blends
  14. Screening analysis to detect adulteration in diesel/biodiesel blends using near infrared spectrometry and multivariate classification
  15. Determining the quality of insulating oils using near infrared spectroscopy and wavelength selection
  16. UV–Vis spectrometric classification of coffees by SPA–LDA
  17. Near infrared reflectance spectrometry classification of cigarettes using the successive projections algorithm for variable selection
  18. Classification of Brazilian soils by using LIBS and variable selection in the wavelet domain
  19. NIR spectrometric determination of quality parameters in vegetable oils using iPLS and variable selection
  20. An application of subagging for the improvement of prediction accuracy of multivariate calibration models
  21. The successive projections algorithm for spectral variable selection in classification problems