All Stories

  1. The impact of human values on the chance of farming continuity
  2. Cooperation in a minimum-waste innovation ecosystem: a case study of the Czech Hemp Cluster
  3. Trade-off between the economic and environmental sustainability
  4. The economic viability of farms operating in Czech areas facing natural constraints
  5. Socio-demographic drivers of the risk-taking propensity of micro farmers.
  6. Socioeconomic Determinants of the Size of the Nonprofit Sector
  7. How to measure farm-level economic viability
  8. Investment support for small enterprises in the food and beverage industries