All Stories

  1. Therapeutic impact of dietary ginger supplementation in chickens experimentally infected with coccidia—anti-oxidant, biochemical, and pathological evaluations
  2. The effect of selective quinoa varieties ( Chenopodium quinoa willd.) on in vitro rumen fermentation and methane production
  3. Claw diseases are the dominant cause of lameness in dairy cows and a risk factor for mastitis
  4. Green synthesis of silver nanoparticles and their inhibitory effects on resistant udder pathogens
  5. Nano selenium in broiler feeding: physiological roles and nutritional effects
  6. Breeding Perspective and Analysis of Utility Parameters of the Suffolk Sheep Breed
  7. Efficacy of Intravaginal Lactic Acid Bacteria, Cell-Free Supernatant, or Enrofloxacin on Vaginitis and Fertility in Ewes Synchronized with Progesterone-Based Protocol
  8. COMPARISON OF CULTIVATION TESTS TO DETECTION MASTITIS IN DAIRY COWS
  9. Cultivation tests for rapid detection of mastitis pathogens in dairy cows
  10. Biofilm-Producing Ability of Staphylococcus aureus Obtained from Surfaces and Milk of Mastitic Cows
  11. Dairy Cows’ Udder Pathogens and Occurrence of Virulence Factors in Staphylococci
  12. Maintaining Optimal Mammary Gland Health and Prevention of Mastitis
  13. Comparison of exterior traits in selected giant and medium rabbit breeds
  14. Impact of humic acid as an organic additive on the milk parameters and occurrence of mastitis in dairy cows
  15. Effects of Using an Alternative Bedding Composition on the Levels of Indicator Microorganisms and Mammary Health in Dairy Farm Conditions
  16. The occurrence of mastitis and its effect on the milk malondialdehyde concentrations and blood enzymatic antioxidants in dairy cows
  17. The Impact of Mastitis on Reproductive Parameters of Dairy Cows
  18. PREVENTIVE METHODS IN REDUCTION OF MASTITIS PATHOGENS IN DAIRY COWS
  19. Applicability of FTIR-ATR Method to Measure Carbonyls in Blood Plasma after Physical and Mental Stress
  20. Mastitis Pathogens Isolated from Raw Milk Samples on Sheep Farms Situated in Marginal Parts of Slovakia
  21. Mastitis pathogens and their resistance against antimicrobial agents in herds of dairy cows situated in marginal parts of Slovakia
  22. Influence of Peroral Supplementation of Selenium and Vitamin E on the Antioxidant Status of Racing Pigeons