All Stories

  1. Chemical Constituents, Antioxidant, Anticholinesterase and Antiproliferative Effects of Algerian Pistacia atlantica Desf. Extracts

    Article • Recent Patents on Food Nutrition & Agriculturee, December 2020, Bentham Science Publishers

    amel amrani, Fatih Gül, achili imene

  2. The cytotoxicity and antioxidant activity analysis of the isolated constituents and extracts from endemic Centaurea derderiifolia

    Article • Natural Product Research, July 2019, Taylor & Francis

    Fatih Gül

  3. Determination of the Essential Oil Composition and the Antifungal Activities of Bilberry (Vaccinium myrtillus L.) and Bay Laurel (Laurus nobilis L.)

    Article • Journal of Essential Oil Bearing Plants, March 2018, Taylor & Francis

    Fatih Gül

  4. Phenolic Compounds, Antioxidant and Antibacterial Activities of Zizyphus lotus L. Leaves Extracts

    Article • The Natural Products Journal, December 2017, Bentham Science Publishers

    Abderrahim Benslama, Fatih Gül

  5. Phenolic Profile and Antioxidant Activity of Centaurea choulettiana Pomel (Asteraceae) Extracts

    Article • Combinatorial Chemistry & High Throughput Screening, December 2016, Bentham Science Publishers

    Fatih Gül

  6. Phytochemical screening and anti-inflammatory properties of AlgerianHertia cheirifoliamethanol extract

    Article • Pharmaceutical Biology, May 2016, Taylor & Francis

    Fatih Gül

  7. Inhibitory Effects of the Active Components Isolated from Satureja Boissieri Hausskn. Ex Boiss. On Human Cervical Cancer Cell Line

    Article • Journal of Food Biochemistry, January 2016, Wiley

    Fatih Gül

  8. Chemical constituents and antiproliferative effects of cultured Mougeotia nummuloides and Spirulina major against cancerous cell lines

    Article • Zeitschrift für Naturforschung C, January 2016, De Gruyter

    Fatih Gül

  9. Herb yield and chemical composition of basil (Ocimum basilicum L) essential oil in relation to the different harvest period and cultivation conditions

    Article • African Journal of Traditional Complementary and Alternative Medicines, November 2015, African Journals Online (AJOL)

    Fatih Gül

  10. Chemical Constituents, Quantitative Analysis and Antioxidant Activities ofEchinacea purpurea(L.) Moench andEchinacea pallida(Nutt.) Nutt.

    Article • Journal of Food Biochemistry, July 2015, Wiley

    Professor Mahfuz Elmastas, Fatih Gül

  11. Insecticidal Activity of Fatty Acid-Rich Turkish Bryophyte Extracts Against Sitophilus granarius (Coleoptera: Curculionidae)

    Article • Combinatorial Chemistry & High Throughput Screening, November 2013, Bentham Science Publishers

    Fatih Gül