All Stories

  1. Changes in Ciliate Communities Reveal Modification of Lake Functioning Over the Last Century

    Article • Scientific Reports, May 2022, Springer Science + Business Media

    Cécilia Barouillet

  2. Glacial flour reduces access to food for juvenile sockeye salmon in their nursery lakes

    Article • Canadian Journal of Fisheries and Aquatic Sciences, December 2019, Canadian Science Publishing

    Cécilia Barouillet