All Stories

  1. Distribution and elimination of levamisole in eggs and tissues after oral administration to laying hens, determined by LC-MS/MS
  2. Estimation of the Withdrawal Time of Levamisole in Eggs after Oral Administration to Laying Hens
  3. Element contents in commercial fish species from the Croatian market
  4. Essential and toxic element concentrations in monofloral honeys from southern Croatia
  5. Occurrence of aflatoxin M1 in raw cow, goat and sheep milk during spring and autumn in Croatia during 2016
  6. Aflatoxin M1 in raw and UHT cow milk collected in Bosnia and Herzegovina and Croatia
  7. Validation of a liquid chromatography-tandem mass spectrometry method for the simultaneous determination of sulfonamides, trimethoprim and dapsone in muscle, egg, milk and honey
  8. Lead Concentrations in Raw Cow and Goat Milk Collected in Rural Areas of Croatia from 2010 to 2014
  9. Monitoring of aflatoxin M1 in raw milk during four seasons in Croatia
  10. Distribution of sulfamonomethoxine and trimethoprim in egg yolk and white
  11. Deposition and depletion of maduramicin residues in eggs after oral administration to laying hens determined by LC-MS
  12. Assessment of aflatoxin M1 contamination in the milk of four dairy species in Croatia
  13. Determination of zinc concentrations in foods of animal origin, fish and shellfish from Croatia and assessment of their contribution to dietary intake
  14. Feed additives diclazuril and nicarbazin in egg and liver samples from Croatian farms
  15. Trace element levels in raw milk from northern and southern regions of Croatia
  16. Validation of a multi-residue enzyme-linked immunosorbent assay for qualitative screening of corticosteroids in liver, urine and milk
  17. Validation of an enzyme-linked immunosorbent assay for qualitative screening of neomycin in muscle, liver, kidney, eggs and milk
  18. Concentrations of Trace Elements in Tissues of Red Fox (Vulpes vulpes) and Stone Marten (Martes foina) from Suburban and Rural Areas in Croatia
  19. Aflatoxin M1 in raw milk in Croatia