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  1. Rearing European Eel (Anguilla anguilla) Elvers in a Biofloc System

    Article • Animals, October 2023, MDPI AG

    Dr Alicia Estévez

  2. Organic production of gilthead sea bream (Sparus aurata) using organic certified green pea protein and seaweed. Effects on growth, feed conversion and final product quality.

    Article • Aquaculture, June 2023, Elsevier

    Dr Alicia Estévez

  3. Lipid and fatty acid composition of muscle, liver, ovary, and peritoneal fat in wild flathead grey mullet (Mugil cephalus) according to ovarian development

    Article • Theriogenology, March 2023, Elsevier

    Dr Alicia Estévez

  4. Brewery by-products (yeast and spent grain) as protein sources in rainbow trout (Oncorhynchus mykiss) feeds

    Article • Frontiers in Marine Science, September 2022, Frontiers

    Dr Alicia Estévez

  5. Ecodesign of new circular economy scheme for Brewer's side streams

    Article • Sustainable Chemistry and Pharmacy, September 2022, Elsevier

    Dr Alicia Estévez

  6. Recombinant Fsh and Lh therapy for spawning induction of previtellogenic and early spermatogenic arrested teleost, the flathead grey mullet (Mugil cephalus)

    Article • Scientific Reports, April 2022, Springer Science + Business Media

    Dr Alicia Estévez

  7. Effects of Alternative and Sustainable Ingredients on Rainbow Trout (Oncorhynchus mykiss) Growth, Muscle Composition and Health

    Article • Aquaculture Journal, April 2022, MDPI AG

    Dr Alicia Estévez

  8. Brewer’s Spent Dry Yeast Modulates Immunity in Gilthead Sea Bream (Sparus aurata)

    Article • Frontiers in Marine Science, April 2022, Frontiers

    Dr Alicia Estévez

  9. Linkage mapping, comparative genome analysis, and QTL detection for growth in a non-model teleost, the meagre Argyrosomus regius, using ddRAD sequencing

    Article • Scientific Reports, March 2022, Springer Science + Business Media

    Dr Alicia Estévez

  10. Long‐term incorporation of Selenium and Zinc in microalgae Isochrysis galbana and Nannochloropsis oculata and its effects on rotifer

    Article • Aquaculture Research, March 2022, Wiley

    Dr Alicia Estévez

  11. Effects of alternative and sustainable ingredients, insect meal, microalgae and protein and lipid from tuna cooking water, on meagre (Argyrosomus regius) growth, food conversion and muscle and liver composition

    Article • Aquaculture, February 2022, Elsevier

    Dr Alicia Estévez

  12. Short‐term enrichment of microalgae with inorganic selenium and zinc and their effects on the mineral composition of microalgae and marine rotifer Brachionus plicatilis

    Article • Aquaculture Nutrition, November 2021, Hindawi Publishing Corporation

    Dr Alicia Estévez

  13. Recombinant Fsh and Lh therapy for spawning induction of previtellogenic and early spermatogenic arrested teleost, the flathead grey mullet (Mugil cephalus)

    Article • October 2021, Cold Spring Harbor Laboratory Press

    Dr Alicia Estévez

  14. Brewery by-products (yeast and spent grain) as protein sources in gilthead seabream (Sparus aurata) feeds

    Article • Aquaculture, October 2021, Elsevier

    Dr Alicia Estévez

  15. Phospholipids improve the performance, physiological, antioxidative responses and, lpl and igf1 gene expressions in juvenile stellate sturgeon (Acipenser stellatus)

    Article • Aquaculture, August 2021, Elsevier

    Dr Alicia Estévez

  16. Diet, Immunity, and Microbiota Interactions: An Integrative Analysis of the Intestine Transcriptional Response and Microbiota Modulation in Gilthead Seabream (Sparus aurata) Fed an Essential Oils-Based Functional Diet

    Article • Frontiers in Immunology, March 2021, Frontiers

    Dr Alicia Estévez

  17. Understanding the Interaction Effects between Dietary Lipid Content and Rearing Temperature on Growth Performance, Feed Utilization, and Fat Deposition of Sea Bass (Dicentrarchus labrax)

    Article • Animals, February 2021, MDPI AG

    Dr Alicia Estévez

  18. An Endeavor to Find Starter Feed Alternatives and Techniques for Zebrafish First-Feeding Larvae: The Effects on Viability, Morphometric Traits, Digestive Enzymes, and Expression of Growth-Related Genes

    Article • Zebrafish, February 2021, Mary Ann Liebert Inc

    Dr Alicia Estévez

  19. Apparent digestibility coefficients of brewer's by-products used in feeds for rainbow trout (Oncorhynchus mykiss) and gilthead seabream (Sparus aurata)

    Article • Aquaculture, January 2021, Elsevier

    Dr Alicia Estévez

  20. Effect of Short-Term Rotifer Enrichment With Marine Phospholipids on Growth, Survival, and Composition of Meager (Argyrosomus regius) Larvae

    Article • Frontiers in Marine Science, December 2020, Frontiers

    Dr Alicia Estévez

  21. Unveiling the effect of dietary essential oils supplementation in Sparus aurata gills and its efficiency against the infestation by Sparicotyle chrysophrii

    Article • Scientific Reports, October 2020, Springer Science + Business Media

    Dr Alicia Estévez

  22. The Inclusion of the Microalga Scenedesmus sp. in Diets for Rainbow Trout, Onchorhynchus mykiss, Juveniles

    Article • Animals, September 2020, MDPI AG

    Dr Alicia Estévez

  23. Brewers’ Spent Yeast and Grain Protein Hydrolysates as Second-Generation Feedstuff for Aquaculture Feed

    Article • Waste and Biomass Valorization, July 2020, Springer Science + Business Media

    Dr Alicia Estévez

  24. Parentage assignment, estimates of heritability and genetic correlation for growth-related traits in meagre Argyrosomus regius

    Article • Aquaculture, March 2020, Elsevier

    Dr Alicia Estévez

  25. Gene expression analysis of the innate immune system during early rearing and weaning of meagre (Argyrosomus regius)

    Article • Fish & Shellfish Immunology, November 2019, Elsevier

    Dr Alicia Estévez

  26. Lecithin-enriched Artemia combined with inert diet and its effects on reproduction and digestive enzymes of Aequidens rivulatus

    Article • Aquaculture, September 2019, Elsevier

    Dr Alicia Estévez

  27. Effects of dietary arachidonic and eicosapentaenoic acids on common dentex ( Dentex dentex Linnaeus 1758) larval performance

    Article • Journal of the World Aquaculture Society, March 2019, Wiley

    Dr Alicia Estévez

  28. Egg quality variability in common dentex (Dentex dentex, L.): Comparison of different quality indexes

    Article • Aquaculture, February 2019, Elsevier

    Dr Alicia Estévez

  29. Zebrafish as a Model to Screen the Potential of Fatty Acids in Reproduction

    Article • Zebrafish, February 2019, Mary Ann Liebert Inc

    Dr Alicia Estévez

  30. Ontogeny of lymphoid organs and mucosal associated lymphoid tissues in meagre (Argyrosomus regius)

    Article • Fish & Shellfish Immunology, January 2019, Elsevier

    Dr Alicia Estévez

  31. Muscle and liver transcriptome characterization and genetic marker discovery in the farmed meagre, Argyrosomus regius

    Article • Marine Genomics, June 2018, Elsevier

    Dr Alicia Estévez

  32. A comparison of recirculation aquaculture systems versus biofloc technology culture system for on-growing of fry of Tinca tinca (Cyprinidae) and fry of grey Mugil cephalus (Mugilidae)

    Article • Aquaculture, January 2018, Elsevier

    Dr Alicia Estévez

  33. Ontogeny and modulation after PAMPs stimulation of β-defensin, hepcidin, and piscidin antimicrobial peptides in meagre ( Argyrosomus regius )

    Article • Fish & Shellfish Immunology, October 2017, Elsevier

    Dr Alicia Estévez

  34. The effect of live food enrichment with docosahexaenoic acid (22:6n-3) rich emulsions on growth, survival and fatty acid composition of meagre ( Argyrosomus regius ) larvae

    Article • Aquaculture, September 2017, Elsevier

    Dr Alicia Estévez

  35. Thermal imprinting modifies bone homeostasis in cold-challenged sea bream (Sparus aurata)

    Article • Journal of Experimental Biology, July 2017, The Company of Biologists

    Dr Alicia Estévez

  36. Variations in Bacterial Community of Rearing Water and Gut of Common Dentex, Dentex dentex (Linnaeus 1758), Larvae Using Three Microalgae Management Approaches

    Article • Journal of the World Aquaculture Society, May 2017, Wiley

    Dr Alicia Estévez

  37. Scale-dependent natural variation in larval nutritional reserves in a marine invertebrate: implications for recruitment and cross-ecosystem coupling

    Article • Marine Ecology Progress Series, April 2017, Inter-Research Science Center

    Dr Alicia Estévez

  38. Early weaning in meagreArgyrosomus regius: Effects on growth, survival, digestion and skeletal deformities

    Article • Aquaculture Research, April 2017, Wiley

    enric gisbert, Dr Alicia Estevez, Dr Alicia Estévez

  39. Thermal imprinting modifies adult stress and innate immune responsiveness in the teleost sea bream

    Article • Journal of Endocrinology, April 2017, Bioscientifica

    Deborah Power, Dr Alicia Estévez

  40. Effect of alternative oil sources at different dietary inclusion levels on food intake and appetite regulation via enteroendocrine and central factors in juvenile Solea senegalensis (Kaup, 1858)

    Article • Aquaculture, March 2017, Elsevier

    Dr Alicia Estévez

  41. Optimization of emulsion properties and enrichment conditions used in live prey enrichment

    Article • Aquaculture Nutrition, February 2017, Wiley

    Dr Alicia Estévez

  42. Assessment of stress and nutritional biomarkers in cultured Octopus vulgaris paralarvae: Effects of geographical origin and dietary regime

    Article • Aquaculture, February 2017, Elsevier

    Juan Carlos Navarro, Dr Alicia Estévez

  43. Estimates of heritabilities and genetic correlations of skeletal deformities and uninflated swimbladder in a reared gilthead sea bream ( Sparus aurata L.) juvenile population sourced from three broodstocks along the Spanish coasts

    Article • Aquaculture, November 2016, Elsevier

    Dr Alicia Estévez

  44. Image analysis-based classification of pigmentation patterns in fish: A case study of pseudo-albinism in Senegalese sole

    Article • Aquaculture, November 2016, Elsevier

    Dr Alicia Estévez

  45. Morphological and functional description of the development of the digestive system in meagre ( Argyrosomus regius ): An integrative approach

    Article • Aquaculture, November 2016, Elsevier

    Dr Alicia Estévez

  46. Weaning wild flathead grey mullet (Mugil cephalus) fry with diets with different levels of fish meal substitution

    Article • Aquaculture, September 2016, Elsevier

    Dr Alicia Estévez

  47. Consumption of feeds containing the antibiotic sulfadiazine by gilthead sea bream (Sparus aurata, L.) and rainbow trout (Onchorynchus mykiss, Walbaum)

    Article • Aquaculture Research, April 2016, Wiley

    Dr Alicia Estevez, Dr Alicia Estévez

  48. Genetic assessment of three gilthead sea bream (Sparus aurata L.) populations along the Spanish coast and of three broodstocks managements

    Article • Aquaculture International, April 2016, Springer Science + Business Media

    Dr Alicia Estévez

  49. Dietary fatty acid composition affects food intake and gut–brain satiety signaling in Senegalese sole ( Solea senegalensis , Kaup 1858) larvae and post-larvae

    Article • General and Comparative Endocrinology, March 2016, Elsevier

    Dr Alicia Estévez

  50. Meta-analysis approach to the effects of live prey on the growth ofOctopus vulgarisparalarvae under culture conditions

    Article • Reviews in Aquaculture, February 2016, Wiley

    Dr Antonio V Sykes, Dr Alicia Estevez, Juan Carlos Navarro, Dr Alicia Estévez

  51. Mechanisms of lipid metabolism and transport underlying superior performance of Senegalese sole ( Solea senegalensis , Kaup 1858) larvae fed diets containing n-3 polyunsaturated fatty acids

    Article • Aquaculture, January 2016, Elsevier

    Dr Alicia Estévez

  52. Diplectanum sciaenae (Van Beneden & Hesse, 1863) (Monogenea) infecting meagre, Argyrosomus regius (Asso, 1801) broodstock in Catalonia, Spain. A case report

    Article • Veterinary Parasitology Regional Studies and Reports, December 2015, Elsevier

    Dr Alicia Estévez

  53. Dietary Fatty Acid Metabolism is Affected More by Lipid Level than Source in Senegalese Sole Juveniles: Interactions for Optimal Dietary Formulation

    Article • Lipids, November 2015, Wiley

    Dr Alicia Estévez

  54. Estimates of heritabilities and genetic correlations of carcass quality traits in a reared gilthead sea bream (Sparus aurata L.) population sourced from three broodstocks along the Spanish coasts

    Article • Aquaculture, September 2015, Elsevier

    Dr Alicia Estévez

  55. Estimates of heritabilities and genetic correlations of raw flesh quality traits in a reared gilthead sea bream (Sparus aurata L.) population sourced from broodstocks along the Spanish coasts

    Article • Aquaculture, September 2015, Elsevier

    Dr Alicia Estévez

  56. Estimates of heritabilities and genetic correlations of growth and external skeletal deformities at different ages in a reared gilthead sea bream (Sparus aurata L.) population sourced from three broodstocks along the Spanish coasts

    Article • Aquaculture, August 2015, Elsevier

    Dr Alicia Estévez

  57. Erratum

    Article • Animal Genetics, July 2015, Wiley

    Dr Alicia Estévez

  58. Effect of different enrichment products rich in docosahexaenoic acid on growth and survival of meagre,Argyrosomus regius(Asso, 1801)

    Article • Journal of the World Aquaculture Society, April 2015, Wiley

    Dr Alicia Estevez, Dr Alicia Estévez

  59. Effects of Weather Variability on Crop Abandonment

    Article • Sustainability, March 2015, MDPI AG

    Dr Alicia Estévez, Dr Claudia Aragão

  60. Genetic parameters and genotype-environment interactions for skeleton deformities and growth traits at different ages on gilthead seabream (Sparus aurataL.) in four Spanish regions

    Article • Animal Genetics, February 2015, Wiley

    Dr Alicia Estévez

  61. New developments and biological insights into the farming ofSolea senegalensisreinforcing its aquaculture potential

    Article • Reviews in Aquaculture, November 2014, Wiley

    Dr Claudia Aragão, Dr Alicia Estévez

  62. Senegalese sole (Solea senegalensis) metamorphic larvae are more sensitive to pseudo-albinism induced by high dietary arachidonic acid levels than post-metamorphic larvae

    Article • Aquaculture, September 2014, Elsevier

    Dr Alicia Estévez

  63. The effects of dietary arachidonic acid on Senegalese sole morphogenesis: A synthesis of recent findings

    Article • Aquaculture, August 2014, Elsevier

    Dr Alicia Estévez

  64. The effects of dietary arachidonic acid on bone in flatfish larvae: the last but not the least of the essential fatty acids

    Article • Journal of Applied Ichthyology, July 2014, Wiley

    enric gisbert, Dr Alicia Estévez

  65. High environmental salinity reduces the reproductive potential of the spider crabMaja brachydactyla(Decapoda, Majidae)

    Article • Marine Ecology, July 2014, Wiley

    Dr Alicia Estévez

  66. The effect of dietary oxidized lipid levels on growth performance, antioxidant enzyme activities, intestinal lipid deposition and skeletogenesis in Senegalese sole (Solea senegalensis) larvae

    Article • Aquaculture Nutrition, March 2014, Wiley

    Dr Alicia Estévez

  67. Larval growth and biochemical composition of the protected Mediterranean spider crab Maja squinado (Brachyura, Majidae)

    Article • Aquatic Biology, January 2014, Inter-Research Science Center

    Dr Alicia Estévez

  68. The bioenergetic fuel for non-feeding larval development in an endemic palaemonid shrimp from the Iberian Peninsula,Palaemonetes zariquieyi

    Article • Marine and Freshwater Behaviour and Physiology, November 2013, Taylor & Francis

    Dr. Jose A Cuesta, Dr Alicia Estévez

  69. High dietary arachidonic acid levels affect the process of eye migration and head shape in pseudoalbino Senegalese soleSolea senegalensisearly juveniles

    Article • Journal of Fish Biology, November 2013, Wiley

    Dr Alicia Estévez

  70. Interannual variability in the biochemical composition of newly hatched larvae of the spider crab Maja brachydactyla (Decapoda, Majidae)

    Article • Marine Ecology, October 2013, Wiley

    Dr Alicia Estévez

  71. Effects of graded levels of arachidonic acid on the reproductive physiology of Senegalese sole (Solea senegalensis): Fatty acid composition, prostaglandins and steroid levels in the blood of broodstock bred in captivity

    Article • General and Comparative Endocrinology, September 2013, Elsevier

    Dr Alicia Estévez

  72. The effect of male absence on the larval production of the spider crabMaja brachydactylaBalss, 1922

    Article • Aquaculture Research, July 2013, Wiley

    Dr Alicia Estévez

  73. Morphological and Molecular Characterization of Dietary-Induced Pseudo-Albinism during Post-Embryonic Development of Solea senegalensis (Kaup, 1858)

    Article • PLoS ONE, July 2013, PLOS

    Dr Alicia Estévez, Dr Jose Miguel Cerda-Reverter

  74. Coordinated Regulation of Chromatophore Differentiation and Melanogenesis during the Ontogeny of Skin Pigmentation of Solea senegalensis (Kaup, 1858)

    Article • PLoS ONE, May 2013, PLOS

    Dr Alicia Estévez

  75. Development of the first standardised panel of two new microsatellite multiplex PCRs for gilthead seabream (Sparus aurataL.)

    Article • Animal Genetics, April 2013, Wiley

    Dr Alicia Estévez

  76. Use of Ox-Aquaculture©for disinfection of live prey and meagre larvae,Argyrosomus regius(Asso, 1801)

    Article • Aquaculture Research, April 2013, Hindawi Publishing Corporation

    Dr Alicia Estévez

  77. Light conditions for larval rearing of meagre (Argyrosomus regius)

    Article • Aquaculture, February 2013, Elsevier

    Dr Alicia Estévez

  78. Dietary modulation of arachidonic acid metabolism in senegalese sole (Solea Senegalensis) broodstock reared in captivity

    Article • Aquaculture, January 2013, Elsevier

    Juan Carlos Navarro, Dr Alicia Estévez

  79. Aquaculture production of meagre ( Argyrosomus regius ): hatchery techniques, ongrowing and market

    Article • January 2013, Elsevier

    Dr Alicia Estévez

  80. Egg protein bound amino acid content and embryo/larva success in common dentex (Dentex dentex), a marine pelagophil teleost

    Article • Animal Biology, January 2013, Brill

    Dr Alicia Estévez

  81. Development Temperature Has Persistent Effects on Muscle Growth Responses in Gilthead Sea Bream

    Article • PLoS ONE, December 2012, PLOS

    Dr Alicia Estévez

  82. Self-selection of diets with different contents of arachidonic acid by Senegalese sole (Solea senegalensis) broodstock

    Article • Aquaculture, October 2012, Elsevier

    Dr Alicia Estévez

  83. Proximate and fatty acid compositions in muscle, liver and gonads of wild versus cultured broodstock of Senegalese sole (Solea senegalensis)

    Article • Aquaculture, August 2012, Elsevier

    Dr Alicia Estévez

  84. Prostaglandin (F and E, 2- and 3-series) production and cyclooxygenase (COX-2) gene expression of wild and cultured broodstock of senegalese sole (Solea senegalensis)

    Article • General and Comparative Endocrinology, June 2012, Elsevier

    Simon MacKenzie, Dr Alicia Estévez

  85. Osteology of the axial and appendicular skeletons of the meagre Argyrosomus regius (Sciaenidae) and early skeletal development at two rearing facilities

    Article • Journal of Applied Ichthyology, May 2012, Wiley

    Dr Alicia Estévez

  86. The effect of dietary arachidonic acid during the Artemia feeding period on larval growth and skeletogenesis in Senegalese sole, Solea senegalensis

    Article • Journal of Applied Ichthyology, May 2012, Wiley

    Dr Alicia Estévez

  87. Isolipidic diets differing in their essential fatty acid profiles affect the deposition of unsaturated neutral lipids in the intestine, liver and vascular system of Senegalese sole larvae and early juveniles

    Article • Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology, May 2012, Elsevier

    Dr Alicia Estévez

  88. Reproductive development, GnRHa-induced spawning and egg quality of wild meagre (Argyrosomus regius) acclimatised to captivity

    Article • Fish Physiology and Biochemistry, February 2012, Springer Science + Business Media

    Dr Alicia Estévez

  89. Molecular regulation of both dietary vitamin A and fatty acid absorption and metabolism associated with larval morphogenesis of Senegalese sole (Solea senegalensis)

    Article • Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology, February 2012, Elsevier

    Dr Alicia Estévez

  90. Commercial products for Artemia enrichment affect growth performance, digestive system maturation, ossification and incidence of skeletal deformities in Senegalese sole (Solea senegalensis) larvae

    Article • Aquaculture, January 2012, Elsevier

    Dr Alicia Estévez

  91. Fast skeletal muscle transcriptome of the Gilthead sea bream (Sparus aurata) determined by next generation sequencing

    Article • BMC Genomics, January 2012, Springer Science + Business Media

    Dr Alicia Estévez

  92. Embryo and larva development in Dentex dentex, a marine pelagophil teleost: an endeavor to find a series of new fatty acid interrelations

    Article • Journal of Experimental Zoology Part A Ecological Genetics and Physiology, October 2011, Wiley

    Dr Alicia Estévez

  93. Evidence for the fragmentation of VtgAb LvH in common dentex (Dentex dentex), a marine pelagophil teleost

    Article • Theriogenology, July 2011, Elsevier

    Dr Alicia Estévez

  94. Morphological and histological study of larval development of the Senegal sole Solea senegalensis: an integrative study

    Article • Journal of Fish Biology, June 2011, Wiley

    Dr Alicia Estévez

  95. Effects of Larval Nutrition on Development

    Article • April 2011, Wiley

    Dr Alicia Estévez

  96. Replacement of live prey by formulated diets in larval rearing of spider crab Maja brachydactyla

    Article • Aquaculture, March 2011, Elsevier

    Dr Alicia Estévez

  97. Decontamination trends in the aquacultured fish gilthead seabream (Sparus aurata) after feeding long-term a PCDD/F spiked feed

    Article • Chemosphere, January 2011, Elsevier

    Dr Alicia Estévez

  98. Annual variation in the biochemical composition of newly hatched larvae of Maja brachydactyla in captivity

    Article • Aquaculture, December 2010, Elsevier

    Dr Alicia Estévez

  99. Dietary Lecithin Source Affects Growth Potential and Gene Expression in Sparus aurata Larvae

    Article • Lipids, September 2010, Wiley

    Dr Alicia Estévez

  100. Effects of different levels of plant proteins on the ongrowing of meagre (Argyrosomus regius) juveniles at low temperatures

    Article • Aquaculture Nutrition, September 2010, Wiley

    Dr Alicia Estévez, LLUIS TORT

  101. Differential utilization of biochemical components during larval development of the spider crab Maja brachydactyla (Decapoda: Majidae)

    Article • Marine Biology, July 2010, Springer Science + Business Media

    Dr Alicia Estévez

  102. Effect of delayed first feeding on larval performance of the spider crab Maja brachydactyla assessed by digestive enzyme activities and biometric parameters

    Article • Marine Biology, June 2010, Springer Science + Business Media

    Dr Alicia Estévez

  103. Ontogenetic changes in digestive enzymatic capacities of the spider crab, Maja brachydactyla (Decapoda: Majidae)

    Article • Journal of Experimental Marine Biology and Ecology, June 2010, Elsevier

    Dr Alicia Estévez

  104. Embryo and larva development in common dentex (Dentex dentex), a pelagophil teleost: The quantitative composition of egg-free amino acids and their interrelations

    Article • Theriogenology, April 2010, Elsevier

    Dr Alicia Estévez

  105. Effect of dietary vitamin A on Senegalese sole (Solea senegalensis) skeletogenesis and larval quality

    Article • Aquaculture, October 2009, Elsevier

    Dr Alicia Estévez

  106. Evolution of archosaurian body plans: skeletal adaptations of an air-sac-based breathing apparatus in birds and other archosaurs

    Article • Journal of Experimental Zoology Part A Ecological Genetics and Physiology, October 2009, Wiley

    Dr Alicia Estévez

  107. Quantitative composition of vitellogenin-derived yolk proteins and their effects on viability of embryos and larvae of common dentex (Dentex dentex), a marine pelagophil teleost

    Article • Journal of Experimental Zoology Part A Ecological Genetics and Physiology, August 2009, Wiley

    Dr Alicia Estévez

  108. Evaluation of quantitative importance of egg lipids and fatty acids during embryos and larvae development in marine pelagophil teleosts: with an emphasis onDentex dentex

    Article • Journal of Experimental Zoology Part A Ecological Genetics and Physiology, July 2009, Wiley

    Dr Alicia Estévez

  109. Development of digestive enzymes in common dentex Dentex dentex during early ontogeny

    Article • Aquaculture, February 2009, Elsevier

    Dr Alicia Estévez

  110. Effects of a peroxide-based commercial product on bacterial load of larval rearing water and on larval survival of two species of Sparidae under intensive culture: preliminary study

    Article • Aquaculture Research, February 2009, Wiley

    Dr Alicia Estévez

  111. Larval performance and skeletal deformities in farmed gilthead sea bream (Sparus aurata) fed with graded levels of Vitamin A enriched rotifers (Brachionus plicatilis)

    Article • Aquaculture, October 2008, Elsevier

    Dr Alicia Estévez

  112. Assessing the spawning season in common dentex (Dentex dentex) using microsatellites

    Article • Aquaculture Research, September 2008, Wiley

    Dr Alicia Estévez

  113. Evaluation of fluorogenic substrates in the assessment of digestive enzymes in a decapod crustacean Maja brachydactyla larvae

    Article • Aquaculture, September 2008, Elsevier

    Dr Alicia Estévez

  114. The larval development ofMaja squinadoandM. brachydactyla(Decapoda, Brachyura, Majidae) described from plankton collected and laboratory‐reared material

    Article • Journal of Natural History, September 2008, Taylor & Francis

    Dr Alicia Estévez

  115. Changes in lipid content, fatty acid composition and lipid class composition of eggs and developing larvae (040days old) of cultured common dentex (Dentex dentexLinnaeus 1758)

    Article • Aquaculture Nutrition, August 2008, Wiley

    Dr Alicia Estévez

  116. Effects on growth and biochemical responses in juvenile gilthead seabream ‘Sparus aurata’ after long-term dietary exposure to low levels of dioxins

    Article • Chemosphere, August 2008, Elsevier

    Dr Alicia Estévez

  117. Effects of dietary eicosapentaenoic acid on growth, survival, pigmentation and fatty acid composition in Senegal sole (Solea senegalensis) larvae during the Artemia feeding period

    Article • Aquaculture Nutrition, June 2008, Wiley

    Dr Alicia Estévez

  118. Arachidonic acid, arachidonic/eicosapentaenoic acid ratio, stearidonic acid and eicosanoids are involved in dietary-induced albinism in Senegal sole (Solea senegalensis)

    Article • Aquaculture Nutrition, April 2008, Wiley

    Dr Alicia Estévez

  119. Developmental patterns of larval growth in the edible spider crab, Maja brachydactyla (Decapoda: Majidae)

    Article • Journal of Experimental Marine Biology and Ecology, March 2008, Elsevier

    Dr Alicia Estévez

  120. Effects of two culturing techniques on the growth, survival and larval quality of Dentex dentex Linnaeus, 1758

    Article • Aquaculture Research, March 2008, Wiley

    Dr Alicia Estévez

  121. Egg quality determination based on the shape of the lipid vesicle in common dentex, Dentex dentex

    Article • Aquaculture Research, January 2008, Wiley

    Dr Alicia Estévez

  122. Effect of larval and prey density, prey dose and light conditions on first feeding common dentex (Dentex dentex L.) larvae

    Article • Aquaculture Research, December 2007, Wiley

    Dr Alicia Estévez

  123. Growth, survival and biochemical composition of spider crab Maja brachydactyla (Balss, 1922) (Decapoda: Majidae) larvae reared under different stocking densities, prey:larva ratios and diets

    Article • Aquaculture, December 2007, Elsevier

    Dr Alicia Estévez

  124. Modelling retinoid content in live prey: A tool for evaluating the nutritional requirements and development studies in fish larvae

    Article • Aquaculture, July 2007, Elsevier

    Dr Alicia Estévez

  125. Egg quality criteria in common dentex (Dentex dentex)

    Article • Aquaculture, September 2006, Elsevier

    Dr Alicia Estévez

  126. Bacterial load reduction of live prey for fish larval feeding using Ox-Aquaculturec

    Article • Aquaculture Research, August 2006, Wiley

    Dr Alicia Estévez

  127. Culture of Senegal Sole Larvae without the Need for Rotifers

    Article • Aquaculture International, October 2005, Springer Science + Business Media

    Dr Alicia Estévez

  128. The effect of graded concentrations of dietary DHA on growth, survival and tissue fatty acid profile of Senegal sole (Solea senegalensis) larvae during the Artemia feeding period

    Article • Aquaculture, September 2005, Elsevier

    Dr Alicia Estévez

  129. Arachidonic acid enriched live prey induces albinism in Senegal sole (Solea senegalensis) larvae

    Article • Aquaculture, March 2005, Elsevier

    Dr Alicia Estévez

  130. Optimising lipid nutrition in first-feeding flatfish larvae

    Article • Aquaculture, November 2003, Elsevier

    Dr Alicia Estévez

  131. Ontogeny of ACTH and MSH cells in Japanese flounder (Paralichthys olivaceus) in relation to albinism

    Article • Aquaculture, October 2001, Elsevier

    Dr Alicia Estévez

  132. ACTH and MSH production in Japanese flounder (Paralichthys olivaceus) larvae fed arachidonic acid-enriched live prey

    Article • Aquaculture, January 2001, Elsevier

    Dr Alicia Estévez

  133. Growth, survival, lipid composition and pigmentation of turbot (Scophthalmus maximus) larvae fed live-prey enriched in Arachidonic and Eicosapentaenoic acids

    Article • Aquaculture, November 1999, Elsevier

    Dr Alicia Estévez

  134. Lipid nutrition of marine fish during early development: current status and future directions

    Article • Aquaculture, September 1999, Elsevier

    Dr Alicia Estévez

  135. Recent developments in the essential fatty acid nutrition of fish

    Article • Aquaculture, July 1999, Elsevier

    Dr Alicia Estévez

  136. Effects of temperature and starvation time on the pattern and rate of loss of essential fatty acids in Artemia nauplii previously enriched using arachidonic acid and eicosapentaenoic acid-rich emulsions

    Article • Aquaculture, June 1998, Elsevier

    Dr Alicia Estévez

  137. Effect of diets containing low levels of methionine and oxidized oil on body composition, retina structure and pigmentation success of Japanese flounder

    Article • Aquaculture Nutrition, September 1997, Hindawi Publishing Corporation

    Dr Alicia Estévez

  138. Effects of arachidonic acid on pigmentation and fatty acid composition of Japanese flounder, Paralichthys olivaceus (Temminck and Schlegel)

    Article • Aquaculture Research, April 1997, Hindawi Publishing Corporation

    Dr Alicia Estévez

  139. Fatty Acid Composition of Neural Tissues of Normally Pigmented and Unpigmented Juveniles of Japanese Flounder Using Rotifer and <i>Artemia</i> Enriched in n-3 HUFA

    Article • Fisheries Science, January 1996, Japanese Society of Fisheries Science

    Dr Alicia Estévez

  140. Effect of (n-3) PUFA and vitamin A Artemia enrichment on pigmentation success of turbot, Scophthalmus maximus (L).

    Article • Aquaculture Nutrition, September 1995, Wiley

    Dr Alicia Estévez

  141. Effects of diet on population development of the rotiferBrachionus plicatilis in culture

    Article • Helgoländer Meeresuntersuchungen, June 1989, Springer Science + Business Media

    Dr Alicia Estévez